The Garland XPG12AC Double-sided XPress Griddle with Active Compression is a commercial-grade gas griddle designed for high-performance foodservice applications. Featuring a 12-1/4" wide by 22" deep steel griddle plate, this unit offers durable 3/4" thick carbon steel construction optimized for even heat retention and distribution. Its active compression mechanism enhances contact between the single platen and the food surface, improving cooking efficiency. Equipped with programmable screen controls integrated via USB interface, operators can precisely manage cooking parameters. The unit includes stainless steel grease collectors on both sides, a towel bar with bun pan lip, stainless steel front, top, and sides, and four casters with front brakes, facilitating mobility and safety in busy kitchen environments. Designed with safety and compliance in mind, it features CSA, CSA Star, CSA Flame, and IPX4 standards, ensuring reliable operation in demanding commercial kitchens.
Top Garland XPG12AC Features
The Garland XPG12AC griddle offers advanced active compression technology and programmable controls tailored for medium-volume commercial kitchens. Its stainless steel construction ensures durability and ease of maintenance, while the large 12-1/4" by 22" platens enable efficient, uniform cooking. The unit’s active compression system enhances heat transfer, reducing cooking times and improving product quality. Optional casters with brakes and stainless steel grease collection simplify operation and cleaning, making it ideal for busy foodservice settings where reliability and quick turnaround are essential.
- Active compression system: improves contact and reduces cook times.
- Durable stainless steel surfaces: withstand heavy daily use and simplify cleaning.
- Programmable controls: offer precise temperature management and easy setup.
- Single platen design: optimized for various food items with a 12-1/4" x 22" surface area.
- Mobility accessories: four casters with front brakes facilitate safe, efficient repositioning in commercial kitchens.
Ideal for establishments needing consistent, high-quality griddle performance with simplified workflow integration.
Garland XPG12AC Technical Specs
The Garland XPG12AC gas griddle with active compression operates on a standard electrical connection compatible with kitchen power supplies, although specific voltage, amperage, and wattage requirements are not detailed. It features an air-cooled system, with a self-contained design built for demanding kitchen environments. The unit’s dimensions are 12.25" in width, 31.43" in depth, and 36.25" in height, with a weight primarily attributed to its stainless steel exterior and steel-platen construction. The platinum-grade 3/4" thick carbon steel griddle plate provides excellent heat retention, with an operating temperature range suitable for diverse cooking needs. Safety features include compliance with CSA, CSA Star, CSA Flame, and IPX4 standards. The unit is designed for easy cleaning and maintenance, with disassembly straightforward through accessible components. It supports food prep workflows typical in busy kitchens, with superior durability and thermal performance.
- Electrical requirements: Not specified; compatible with standard kitchen power supplies.
- Cooling method: Air-cooled, self-contained system for reliable operation.
- Construction & finish: Stainless steel exterior, carbon steel griddle plate, durable for heavy use.
- Dimensions & weight: Width 12.25", Depth 31.43", Height 36.25", weight unspecified.
- Operating temperature range: Suitable for a wide array of cooking temperatures, max specific range not provided.
- Safety standards: CSA, CSA Star, CSA Flame, and IPX4 compliant for reliable operation.
- Cleaning & maintenance: Easy to disassemble, with stainless steel grease collectors on sides.
- Food safety: Designed with food-safe materials, compatible with routine cleaning protocols.
- Electrical compatibility: Requires connection complying with local power standards.
- Ventilation requirement: Standard air-cooled setup minimizes ventilation needs.
- Installation clearance: Adequate airflow clearance for effective cooling and safety.
- Maintenance access: Accessible control panels and grease collection for routine cleaning.
- Mobility: Equipped with four casters, with front brakes for secure placement.
What is a commercial griddle with platens?
A commercial griddle with platens is a heavy-duty cooking appliance designed for high-volume food preparation, featuring flat, heated surfaces that can be pressed or compressed for optimal contact with food items. The Garland XPG12AC model incorporates active compression technology to improve heat transfer, uniformity, and cooking speed. With its single platen and stainless steel construction, it is well-suited for busy restaurants, cafeterias, and institutional kitchens that require rapid, consistent results for a range of foods such as sandwiches, eggs, and breakfast meats. Its robust design and programmable controls make it ideal for mid- to high-volume operations, supporting precise temperature regulation and efficient workflow in demanding commercial settings.
Top Griddles for Medium-Volume Foodservice Settings
Built for durable performance and precise control, Garland XPG12AC is ideal in commercial kitchens requiring active compression technology and stainless steel construction. Its design facilitates efficient workflow and quality cooking in mid-volume restaurant, cafeteria, and institutional environments, making it a reliable choice for foodservice operators with consistent throughput needs.
- Operation for medium-volume foodservice environments
- Suitable for compact commercial kitchen spaces
- Ideal for café and breakfast service applications
- Supports moderate throughput with precise temperature control
- Designed for efficient cooking of various menu items
Why Choose Garland XPG12AC ?
Garland XPG12AC stands out from similar models through its active compression feature, robust stainless steel construction, and programmable controls tailored for consistent performance. Its durable design and mobility features enable seamless workflow in diverse commercial kitchen environments, offering long-term reliability and ease of operation, surpassing standard gas griddles in durability and functionality.
- Self-contained active compression system: enhances heat transfer for faster cook times
- Commercial-grade stainless steel: withstands heavy daily use in busy kitchens
- Adjustable programmable controls: optimize cooking parameters with ease
- Compact footprint with mobility casters: simplifies setup and repositioning
- Certified safe and compliant: meets industry safety standards for reliable operation
