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Why you’ll love it

RestaurantSupply.com is your trusted source for Garland electric griddle with platens.

  • Authorized Garland dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Garland XPE36AC electric griddle with platens
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Garland XPE36AC 36 Inch Electric Griddle with Active Compression

Garland  |  MFG #: XPE36AC  |  Item #: 1342597
Item: #1342597

Technical details
Manufacturer Garland
Model Number XPE36AC
Manufacturer Part # XPE36AC
Controls Programmable Controls
Platen or Clamshells 3
Width Cooking Surface (side - side) 25" - 36"
Height 44.63"
Width 39.66"
Depth 34.5"
Weight 800 lbs
NSF Yes
CSA Yes
CSA Star Yes
CSA Flame Yes
IPX4 Yes
cCSAus Yes

About this item

Product Details

The Garland XPE36AC Double-sided XPress Griddle With Active Compression is a commercial-grade electric griddle designed for high-efficiency cooking in professional foodservice environments. Featuring three durable carbon steel platens measuring 35-3/4" W x 22" D with 3/4" thickness, it offers a maximum cook gap of 1.75", optimizing heat contact and food release. Equipped with die-cast aluminum top heating elements and programmable Touch® controls with USB interface, this unit delivers precise temperature management suitable for busy restaurants, cafeterias, and institutional kitchens. Its construction includes stainless steel front, top, and sides for sanitation and durability, and its compact dimensions of approximately 39.66" W x 34.5" D x 44.63" H make it suitable for versatile kitchen layouts. The integrated grease collection system, with stainless steel side chambers, combined with four casters with front brakes, facilitates safety, ease of cleaning, and mobility in demanding commercial settings.

Top Garland XPE36AC Features

The Garland XPE36AC double-sided XPress Griddle provides rapid, uniform heating across three industrial platens, enhancing throughput for moderate-volume, commercial kitchens. Its active compression mechanism ensures efficient heat transfer and consistent product cooking, suitable for busy restaurant environments. Constructed with stainless steel and carbon steel components, it offers resistance to wear and facilitates straightforward maintenance. Programmable controls simplify operation and allow precise temperature adjustments, supporting workflow for high-turnover foodservice operations. The unit’s design accommodates easy cleaning with stainless steel grease collectors and casters for mobility, making it a reliable choice for all-day cooking demands.

  • Rapid Heat Transfer: Active compression for uniform cooking performance
  • Durable Construction: 3/4" thick carbon steel griddle plates resist warping and corrosion
  • Ease of Maintenance: Stainless steel grease collectors simplify cleanup
  • Enhanced Workflow: Programmable Touch controls for quick adjustments during service
  • Flexible Installation: Compact footprint with casters for mobility in commercial kitchens

Ideal for medium-volume foodservice facilities requiring precise control and reliable performance.

Garland XPE36AC Technical Specs

The Garland XPE36AC electric double-sided XPress Griddle is engineered for professional environments, with a power requirement of 208-240V, 1-phase, 30A, and an estimated energy consumption of approximately 8-12 kWh per day. Its self-contained design features stainless steel construction combined with die-cast aluminum top heating elements, ensuring durability and efficient heat distribution. The unit's cooking surface measures 25" to 36" wide with a depth of 22", supporting versatile food preparation. At 800 lbs, it offers robust stability, while its shell operates within a temperature range suitable for continuous use. The integrated programmable controls and USB interface enable precise temperature control, while the IPX4-rated casing provides water resistance. Dimensions of 39.66" W x 34.5" D x 44.63" H facilitate installation in diverse kitchen layouts, and its NSF, CSA, and cCSAus certifications guarantee compliance with safety standards. Maintenance is streamlined through disassembly of grease collectors and straightforward cleaning routines, aligned with food safety protocols.

  • Electrical Requirements: 208-240V, 1-phase, 30A, approx. 8-12 kWh/day
  • Cooling Method: Self-contained electrical system with internal heating
  • Construction & Finish: Stainless steel exterior with durable carbon steel plates
  • Dimensions: 39.66" W x 34.5" D x 44.63" H, 800 lbs weight
  • Temperature Resistance: Operates within standard commercial cooking temperature range
  • Food Safety & Materials: Food-safe stainless steel, cleaning-compatible surfaces, antimicrobial potential
  • Includes: Stainless steel grease collectors, programmable Touch® controls with USB interface

Usage considerations: Ensure sufficient clearance for airflow, proper electrical connection, and drainage setup for optimal operation

Electrical Compatibility: 208-240V power supply, 30A circuit required

Installation: Mounted on stable, level surface with mobility casters for versatile positioning

Cleaning & Maintenance: Disassemble grease collectors; routine wiping of surfaces

Safety Features: Water-resistant casing, anti-slip casters, and safety controls

What is a commercial griddle with platens?

A commercial griddle with platens is a heavy-duty cooking appliance featuring multiple heated surfaces designed for high-volume food preparation. The Garland XPE36AC model incorporates three stainless steel platens with active compression technology, enabling simultaneous cooking of diverse foods with uniform heat transfer. Installed in restaurants, catering kitchens, or institutional cafeterias, these units are ideal for tasks like panini pressing, stir-frying, and grilling. Its precise programmable controls, durable construction, and efficient grease management support continuous operation in demanding environments while maintaining food safety standards.

Top industrial griddles for moderate-volume commercial kitchens

Designed for medium throughput, the Garland XPE36AC provides reliable, uniform cooking with active compression, suitable for versatile commercial foodservice operations. Equipped with programmable controls and stainless steel construction, it ensures durability and easy maintenance in busy restaurant environments. Garland XPE36AC is built for operation in moderate-demand settings requiring precise temperature control and efficient workflow management.

  • Operation Type — moderate-volume restaurant kitchens
  • Kitchen Setting — compact, versatile commercial spaces
  • Foodservice Category — griddles with platens, electric
  • Workload Qualifier — moderate throughput applications
  • Primary Use Case — multi-item cooking with consistent results

Why Choose Garland XPE36AC?

Garland XPE36AC stands out among commercial griddles with its active compression mechanism, durable stainless steel construction, and programmable controls designed for high performance and reliability. Its compact footprint, high-quality materials, and easy-to-maintain features streamline kitchen operations and product presentation, making it a top choice for mid-volume foodservice establishments seeking efficient, restaurant-ready equipment.

  • Self-contained, robust construction optimizes operational efficiency
  • Active compression enables faster, more uniform cooking results
  • Commercial-grade stainless steel for sanitation and longevity
  • Programmable controls support precise temperature adjustments
  • Compact footprint with mobility casters for flexible setup

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

IPX4 logo

IPX4

With an IPX4 rating, this product is resistant to splashing water from any direction.

Customer reviews

Garland XPE36AC Double-sided XPress Griddle With Active Compression
Garland

Garland XPE36AC 36 Inch Electric Griddle with Active Compression

$420.00

Garland, XPE36AC, Double-sided XPress Griddle with active compression, electric, three platens, 35-3/4"W x 22"D griddle plate, 3/4" thick carbon steel griddle plate, die cast aluminum top heating elements, 1.75" maximum cook gap, EasyTouch™ screen programmable controls with USB interface, towel bar with bun pan lip, (1) set left and right side stainless steel grease collectors, stainless steel front, top & sides, (4) casters with front brakes, IPX4, cCSAus, NSF