Garland X36-6R_LP Gas 36 Inch Restaurant Range with 6 Burners 30,000 BTU

The Garland X36-6R_LP Sunfire® Restaurant Range Gas 36" is a commercial-grade cooking appliance designed for high-demand foodservice environments requiring reliable, durable performance. Featuring six open burners each producing 30,000 BTU, a cast iron top with ring grates ensures optimal heat transfer and long-lasting durability under rigorous use. The unit includes a standard oven with a single oven rack and two-position rack guides, accommodating versatile cooking and baking tasks. Constructed with stainless steel front, sides, plate rail, backguard, and high shelf, it combines corrosion resistance with ease of cleaning. With a total input of 213,000 BTU, the Sunfire® range supports high throughput cooking, ideal for busy restaurant kitchens. Its robust build and technical specifications make it a core component for professional culinary operations requiring precision and dependability.

Top Garland X36-6R_LP Sunfire® Features

The Garland X36-6R_LP Sunfire® Restaurant Range offers six powerful 30,000 BTU open burners with cast iron grates for durable, even heat distribution. Its stainless steel exterior simplifies cleaning and sanitation, while the standard oven with rack guides enhances workflow efficiency. The unit’s 213,000 BTU input supports high-volume cooking, suitable for bustling commercial kitchens. Its design ensures longevity, ease of maintenance, and consistent performance under demanding culinary operations.

• High-output burners: Six open burners delivering 30,000 BTU each for versatile cooking
• Durable construction: Cast iron top grates withstand frequent, heavy use in busy kitchens
• Ease of maintenance: Stainless steel surfaces facilitate quick cleaning and sanitation
• Optimized workflow: Standard oven with 1 rack and 2-position guides for versatile use
• Extension of operational capacity: 213,000 BTU total input for consistent high-volume performance

Ideal for restaurant kitchens requiring reliable high-heat cooking and robust durability.

Garland X36-6R_LP Technical Specs

The Garland X36-6R_LP Sunfire® Restaurant Range Gas operates with a total input of 213,000 BTU, featuring six 30,000 BTU open burners with cast iron top and ring grates. It is built with stainless steel front, sides, plate rail, backguard, and high shelf for corrosion resistance and ease of cleaning. Its dimensions are 35.44" in width, 33.5" in depth, and 57" in height, with a weight of 430 pounds for durability and stability. This model includes a standard oven equipped with a single rack and two-position rack guides, improving operational flexibility. It’s configured for natural gas or LP, with a typical installation requiring adequate ventilation, proper clearance, and gas line connection. The unit features NSF and CSA compliance, ensuring performance standards are met, and is designed with a brushed stainless finish for longevity in demanding environments.

• Electrical requirements: Gas-powered, no electrical connection needed for operation
• Construction & finish: Stainless steel front and sides for corrosion resistance
• Dimensions: 35.44" W x 33.5" D x 57" H; 430 lbs weight
• Production capacity: 6 burners, 30,000 BTU each, with 213,000 BTU total input
• Usage setup: Requires proper ventilation, gas connection, and clearance for safe operation

• Installation scenario: Compatible with standard gas lines and ventilation systems
• Maintenance: Stainless steel surfaces facilitate rapid cleaning and sanitation
• Operational environment: Designed for high-demand kitchens with moderate throughput
• Clearance: Adequate airflow around unit for safe, optimal performance
• Power connection: Not electrically powered, minimal electrical requirements

What is a commercial restaurant range?

A commercial restaurant range is a professional cooking appliance designed for high-capacity foodservice settings, combining multiple burners and oven features in a durable, stainless steel construction. The Garland X36-6R_LP Sunfire® Restaurant Range Gas 36" is a robust, high-performance unit equipped with six open burners and a standard oven, suitable for bustling commercial kitchens such as restaurants, cafeterias, and catering facilities. Built to withstand rigorous daily use, it offers precise heat control and efficient workflow for versatile cooking operations, making it ideal for mid-volume restaurant service and industrial culinary environments.

Top commercial gas ranges for high-volume restaurant kitchens

Designed for high-demand kitchen operations, the Garland X36-6R_LP Sunfire® Restaurant Range offers durable construction, high-output burners, and versatile oven functionality, supporting efficient, reliable cooking in busy establishments. Garland X36-6R_LP ensures consistent performance for restaurant-ready environments, ideal for mid-volume foodservice settings.

• Commercial grade — built for high-volume restaurant kitchens
• Robust construction — stainless steel exterior for longevity and sanitation
• Multiple open burners — six 30,000 BTU units for versatile cooking
• Moderate workload — suited for busy foodservice throughput
• Standard oven — accommodates multiple dishes with rack guides

Why Choose Garland X36-6R_LP Sunfire® Restaurant Range Gas?

Garland X36-6R_LP Sunfire® Restaurant Range stands out with its industry-proven durability, high BTU performance, and stainless steel construction that ensures longevity and ease of cleaning. Its 36-inch footprint allows for efficient use of space, while providing ample heat output and versatile cooking options for demanding commercial kitchens. Its design supports streamlined workflow and reliable operation in busy foodservice environments.

• Extended durability due to cast iron components and stainless steel exterior
• High thermal output for rapid, consistent cooking performance
• Compact footprint suited for limited kitchen space
• Designed for efficiency with easy-to-clean surfaces and maintenance
• Optimized for busy kitchens requiring dependable high-volume cooking