The Garland X36-2G24S_NAT Sunfire® Restaurant Range is a commercial-grade gas-fired cooking appliance designed for high-performance foodservice operations. This 36-inch range features two 30,000 BTU open burners and a 24-inch griddle, all built with a 5/8-inch thick steel plate, cast iron top, and durable ring grates. Its stainless steel front, sides, plate rail, backguard, and high shelf provide corrosion resistance and ease of cleaning, making it suitable for busy restaurant kitchens requiring reliable heat output, efficient workflow integration, and long-term durability. With a total input of 96,000 BTU, this range delivers precise heat control for high-volume cooking environments.
Top Garland X36-2G24S_NAT Sunfire® Restaurant Range Features
The Garland X36-2G24S_NAT Sunfire® Restaurant Range offers robust open burners and a professional-grade griddle integrated into a stainless steel frame, ideal for commercial kitchens. Its heavy-duty cast iron top and 5/8-inch steel plate ensure even heat distribution and longevity under continuous use. Designed with ease of maintenance in mind, it includes high-capacity burners and a storage base to streamline cooking workflows in high-demand restaurant settings, supporting precise temperature control and rapid service execution.
- High-capacity open burners: 30,000 BTU each for rapid heating
- Durable construction: Cast iron top and steel plate resist wear
- Stainless steel components: For corrosion resistance and easy cleaning
- Ergonomic design: Simplifies cleaning and routine maintenance
- Flexible setup: Suitable for high-volume restaurant kitchens and banquet facilities
Designed for mid-volume restaurant service, ideal for commercial kitchen operations requiring reliable, durable cooking performance.
Garland X36-2G24S_NAT Technical Specs
The Garland X36-2G24S_NAT Sunfire® Restaurant Range is engineered with a total heating capacity of 96,000 BTU, utilizing two 30,000 BTU open burners and a 24-inch griddle, all powered by natural gas. It operates on a standard 120V electrical system for control components. Crafted from stainless steel front and sides, it features a 5/8-inch thick steel plate top with cast iron ring grates, providing resilience against high usage. The range measures 35.44 inches in width, 33.5 inches in depth, and stands 57 inches tall, weighing approximately 375 lbs. It includes a backriser with hi-shelf for added workspace and complies with relevant safety and sanitation standards. Easy to disassemble for maintenance, the unit supports seamless integration into existing kitchen layouts, with durable construction for long-term performance.
- Electrical Requirements: 120V, single-phase, standard outlet connection
- Gas Type: Natural gas, with optional conversion
- Construction & Finish: Stainless steel front and sides
- Dimensions: 35.44" W x 33.5" D x 57" H
- Weight: 375 lbs (product weight)
- Plate Thickness: 5/8" steel plate for durability
What is a commercial restaurant range?
A commercial restaurant range is a heavy-duty cooking appliance designed for high-volume foodservice establishments. It combines multiple burners, griddles, and sometimes convection ovens within a durable stainless steel frame. The Garland X36-2G24S_NAT Sunfire® Restaurant Range, with its 96,000 BTU total heat output and robust construction, is typically installed in busy kitchens such as restaurants and cafeterias, supporting high throughput and consistent performance in demanding environments.
Top commercial restaurant ranges for high-volume foodservice environments
Top commercial restaurant ranges deliver durable, high-capacity cooking solutions tailored for busy kitchens, with Garland X36-2G24S_NAT providing reliable performance, robust build quality, and versatile features suited for high-output foodservice settings.
- Operation for high-volume restaurant kitchens
- Suitable for compact commercial spaces with efficient layout
- Ideal for full-service restaurants and banquet halls
- Supports moderate throughput with precise heat control
- Designed for food prep, grilling, and sautéing in busy environments
Why Choose Garland X36-2G24S_NAT Sunfire® Restaurant Range
Garland X36-2G24S_NAT stands out with its combination of heavy-duty construction, powerful 30,000 BTU open burners, and a professional 24-inch griddle, offering superior durability, ease of maintenance, and seamless workflow integration in restaurant kitchens. Its stainless steel design enhances sanitation and longevity, making it well-suited for demanding culinary environments where performance and reliability are essential.
- Self-contained gas range with integrated griddle for versatile cooking
- Heavy-duty cast iron top ensures long-term durability
- Efficient design with stainless steel exterior for sanitation
- Well-suited for moderate to high-volume operations
- Compatible with standard kitchen ventilation systems
