Garland UTBG60-AR60_NAT 59 Inch Heavy-duty Charbroiler Gas - 1 Burner 180000 BTU

The Garland UTBG60-AR60_NAT Charbroiler Countertop Gas is a commercial-grade cooking appliance designed for high-performance grilling in foodservice environments. Measuring 59-1/16" wide with a heavy-duty construction, it features precise manual controls and adjustable cast iron grates for optimal heat distribution. Equipped with a 21-3/16" D broiling grid and a total output of 180,000 BTU, this countertop charbroiler is engineered for demanding kitchens seeking reliable, even broiling and searing capability within a compact footprint. It is ideal for restaurant-grade grilling applications requiring robust durability and precise temperature control.

Top Garland UTBG60-AR60_NAT Features

The Garland UTBG60-AR60_NAT Charbroiler offers durable, high-capacity broiling with heavy-duty cast iron components, manual controls for precise heat management, and a self-contained design suited for countertop installation. Its adjustable cast iron grates improve heat transfer and ease of cleaning, making it suitable for busy commercial kitchens. The unit’s stainless steel front, sides, and back provide corrosion resistance, while its crumb tray simplifies maintenance. Designed for moderate throughput operations, it supports consistent high-volume grilling in restaurant environments.

• Heavy-duty cast iron grates for even heat distribution
• Manual controls with (1) variable hi/lo valve per burner
• Robust stainless steel exterior withstands commercial use
• Adjustable 4" legs for customizable countertop height
• Reversible cast iron broiler racks for versatile cooking

Ideal for medium-volume restaurant kitchens needing reliable high BTU output for grilling applications

Garland UTBG60-AR60_NAT Technical Specs

The Garland UTBG60-AR60_NAT Charbroiler is a self-contained unit operating at 180,000 BTU with three burners, each featuring a variable hi/lo valve for precise heat control. It measures 59-1/16" W x 32" D x 13" H, with a weight of 635 lbs, and is constructed with stainless steel for durability and ease of cleaning. The appliance runs on standard commercial gas supply, offering manual operation with adjustable cast iron grates and reversible broiler racks. It utilizes radiant heat sources with stainless steel surfaces, ensuring operational safety and straightforward maintenance. The unit complies with CSA and NSF standards for commercial use in foodservice establishments. Dimensions facilitate integration into busy kitchen layouts with necessary clearance for airflow and cleaning routines. Shipping typically takes 10-12 weeks due to its heavy-duty build, and it includes a crumb tray for grease management.

• Electrical Requirements: Gas-powered, no electrical connection needed
• Construction & Finish: Stainless steel exterior with cast iron components
• Dimensions: 59-1/16" W x 32" D x 13" H
• Weight: 635 lbs
• Heating Source: Radiant gas burners for high heat output
• Food Safety: Designed for easy cleaning and sanitation within commercial standards
• Temperature Resistance: Max safe operating temperature exceeds typical broiling conditions
• Certification: CSA and NSF approved for professional kitchen use

What is a commercial gas charbroiler

A commercial gas charbroiler is a designed for high-volume grilling that employs radiant gas burners to produce intense, direct heat ideal for searing, broiling, and grilling foods. The Garland UTBG60-AR60_NAT Charbroiler Countertop Gas integrates heavy-duty cast iron grates, manual controls, and a robust stainless steel body to deliver reliable performance in restaurant kitchens. Its precise heat management and high BTU output make it suitable for mid-volume foodservice operations, such as cafes, casual dining, or buffet setups, where consistent quality grilling is essential.

Top Countertop Gas Charbroilers for Medium-Volume Foodservice Settings

Designed for medium-volume restaurant kitchens, the Garland UTBG60-AR60_NAT provides durable, high-capacity grilling with reliable manual controls. Garland’s Countertop Gas Charbroilers—model UTBG60-AR60_NAT—support consistent searing and broiling in compact spaces, making it ideal for busy foodservice environments. Its heavy-duty construction and high BTU output facilitate efficient workflows in quick-service and casual dining operations.

• Moderate throughput suitable for busy restaurant setups
• Built with corrosion-resistant stainless steel surface
• High BTU output supports rapid cooking and searing
• Designed for countertop installation with adjustable legs
• Manual burners for precise heat management during service

Why Choose Garland UTBG60-AR60_NAT?

Garland UTBG60-AR60_NAT stands out among commercial counterop gas charbroilers through its heavy-duty stainless steel construction, precise manual controls, and high BTU output for consistent, professional grilling. Its durable cast iron components and reversible racks enhance cooking versatility and ease maintenance, making it a reliable choice for demanding foodservice kitchens that prioritize performance and longevity.

• Robust stainless steel build ensures longevity in busy kitchens
• High-capacity 180,000 BTU delivers uniform heat
• Manual control valves for accurate temperature regulation
• Heavy-duty cast iron grates withstand frequent use
• Compact countertop design with adjustable legs simplifies installation