Garland UTBG36-NR36_LP 36 Inch Gas Charbroiler with Heavy-duty Cast Iron Grates 108000 BTU

The Garland UTBG36-NR36_LP Charbroiler Countertop Gas is a commercial-grade, 36-inch wide gas charbroiler designed for high-performance cooking in professional kitchens. Constructed with durable materials, it features heavy-duty non-adjustable cast iron grates and a 21-3/16-inch deep broiling grid, providing even heat distribution and optimal searing. With a total input of 108,000 BTU, manual controls for precise flame management, and a crumb tray for easy cleanup, this unit supports demanding foodservice applications. Its stainless steel front, sides, and back ensure longevity and sanitation, making it a reliable choice for high-volume restaurants seeking consistent grilling results in a compact footprint.

Garland UTBG36-NR36_LP Features

This countertop gas charbroiler is engineered for mid-volume commercial kitchens, offering powerful heat with its 108,000 BTU radiant heating system. Equipped with heavy-duty cast iron grates and a deep broiling grid, it ensures durability and efficient searing. The presence of a variable hi/lo valve per burner allows for precise temperature control, while manual controls simplify operation in busy environments. Reversible cast iron broiler racks support versatile cooking needs, and stainless steel surfaces facilitate quick cleaning. Its design promotes seamless integration into existing setups, ideal for restaurant grills, diners, and catering service workflows.

• Heavy-duty cast iron grates: withstand high temperatures and frequent use.
• Precisely controlled heat: adjustable hi/lo valves optimize cooking performance.
• Easy-to-maintain surfaces: stainless steel for sanitation and quick cleanup.
• Reversible broiler racks: adaptable for various cooking techniques in fast-paced environments.
• Compact countertop design: ideal for integration into limited-space foodservice settings.

Designed for mid-volume grilling in commercial kitchens requiring robust construction and precise manual control.

Garland UTBG36-NR36_LP Technical Specs

The Garland UTBG36-NR36_LP charbroiler operates on natural gas, with a 108,000 BTU power output dedicated to radiant heating. It features manual controls for burner regulation and a stainless steel exterior for durability and sanitation. The unit measures 35.44 inches in width, 32 inches in depth, and 13 inches in height, supporting a 36-inch wide grilling surface with heavy-duty cast iron grates. Weighing 391 pounds, it is built to withstand demanding daily use. Its 120V power supply supports internal components, while the cooking surface’s construction ensures safety and longevity, suitable for continuous operation in commercial settings. The unit is NSF and CSA certified.

• Electrical requirements: 120V, single-phase, 391 lbs weight.
• Construction & finish: stainless steel exterior with cast iron grates.
• Dimensions: 35.44" W x 32" D x 13" H for seamless countertop fit.
• Control Type: manual flame regulation with variable hi/lo valves.
• Heating source & capacity: radiant gas heating with 108,000 BTU output.
• Temperature resistance: designed for consistent high-heat grilling applications.

• Electrical compatibility: compatible with standard 120V outlets for internal controls.
• Air-cooled design: ensures efficient operation with minimal maintenance.
• Cleaning & maintenance: removable crumb tray and heavy-duty cast iron grates for easy cleaning.
• Installation clearance: requires proper ventilation and clearance for safe operation.
• Usage setup: designed for countertop mounting in commercial kitchens with stable electrical supply.

What is a commercial gas charbroiler?

A commercial gas charbroiler is a heavy-duty cooking appliance used in professional kitchens to sear, grill, and cook various foods using radiant gas heat. These units typically feature durable materials like cast iron and stainless steel, providing consistent high-temperature output suitable for high-volume foodservice environments. The Garland UTBG36-NR36_LP Charbroiler Countertop Gas, with its 36-inch width and 108,000 BTU capacity, is designed for operators needing reliable, precise grilling in restaurants, diners, or catering facilities. Its robust construction supports continuous daily use, making it ideal for high-capacity food preparation settings.

Top Countertop Gas Charbroiler for Commercial Foodservice Settings

Designed for mid-volume restaurant kitchens, Garland UTBG36-NR36_LP offers durable construction, precise manual control, and a compact footprint. It is ideal for searing steaks, burgers, and grilled items, supporting efficient workflow in professional foodservice environments.

• Countertop operation — suitable for small to medium kitchen setups
• Commercial-grade — built with heavy-duty cast iron and stainless steel
• Gas-powered — delivers consistent high heat for grilling demands
• Moderate workload — ideal for restaurant, diner, or catering use
• Manual controls — precise flame adjustment for cooking consistency

Why Choose Garland UTBG36-NR36_LP?

Why choose the Garland UTBG36-NR36_LP Charbroiler Countertop Gas over similar models is its combination of heavy-duty materials, precise manual controls, and compact design tailored for demanding foodservice operations. Its stainless steel exterior ensures sanitation and longevity, while the generous 36-inch grilling surface provides ample capacity. Designed for seamless integration into commercial kitchens, it enhances workflow and product consistency, making it a restaurant-ready solution for high-volume grilling needs.

• Robust construction with durable cast iron and stainless steel
• Powerful radiant gas heating with 108,000 BTU rating
• Manual flame controls facilitate precise temperature management
• Reversible cast iron broiler racks support versatile cooking
• Compact countertop design supports efficient kitchen layouts