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Why you’ll love it

RestaurantSupply.com is your trusted source for Garland gas restaurant ranges 48 inch.

  • Authorized Garland dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Garland U48-6G12LL_LP gas restaurant ranges 48 inch
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Garland U48-6G12LL_LP 48 Inch Gas Restaurant Range with Six Burners 274000 BTU

Garland  |  MFG #: U48-6G12LL_LP  |  Item #: 209634
Item: #209634

Technical details
Manufacturer Garland
Model Number U48-6G12LL_LP
Manufacturer Part # U48-6G12LL_LP
Plate Thickness .625" = 5/8"
Vent Backriser With Hi-shelf
Exterior Finish Stainless Steel Front & Sides
Base (2) Standard / Space Saver Ovens
Top (6) Open Burners, (1) 12" Griddle
Height 57"
Width 48"
Depth 34.5"
Weight 602 lbs
NSF Yes
cCSAus Yes
CSA Star Yes
CSA Flame Yes

About this item

Product Details

The Garland U48-6G12LL_LP U Series Restaurant Range Gas 48" is a commercial-grade cooking appliance designed for high-efficiency kitchen operations. Featuring six 32,000 BTU open burners and a 12-inch griddle, this 48-inch range offers precise temperature control and uniform heat distribution. Constructed with a 5/8" steel plate and stainless steel front, sides, and plate rail, it provides robust durability ideal for busy restaurant environments. The integrated two space-saver ovens with three-position rack guides enhance workflow and space utilization. With a total output of 274,000 BTU, this model optimizes performance for medium-volume foodservice settings demanding reliable instrumentation and swift operational turnaround.

Top Garland U48-6G12LL_LP Features

The Garland U48-6G12LL_LP Restaurant Range combines high-performance open burners and integrated ovens tailored for commercial kitchens. Its durable stainless steel exterior and thick steel plate ensure longevity against consistent use. The 2-piece back guard and adjustable 6" stainless steel legs facilitate easy cleaning and maintenance, while the compact design fits seamlessly into various kitchen layouts. Expertly engineered for versatility, it supports various cooking workflows, from sautéing to baking, with precise flame and temperature control. Ideal for medium-volume restaurant service, it enhances operational efficiency with reliable performance and easy upkeep.

  • Powerful open burners: Six 32,000 BTU burners deliver high heat output for rapid cooking.
  • Durable materials: Steel plate and stainless steel finish offer corrosion resistance and longevity.
  • Ease of maintenance: Removable burners and accessible oven areas streamline cleaning routines.
  • Space-efficient design: Two space-saver ovens maximize cooking capacity in limited kitchen space.
  • Precise temperature control: Burner and oven settings support reliable, consistent cooking results.

Ideal for commercial kitchens requiring durable, high-capacity cooking equipment with integrated oven functionality.

Garland U48-6G12LL_LP Technical Specs

The Garland U48-6G12LL_LP Restaurant Range operates with a gas connection providing a total of 274,000 BTU, supported by six open burners each rated at 32,000 BTU, and a 12-inch griddle for versatile cooking. It features a stainless steel exterior finish and a 5/8" thick steel plate cooking surface, ensuring durability under demanding kitchen conditions. The unit’s dimensions are 48 inches wide, 34.5 inches deep, and 57 inches tall, with a shipping weight of 602 lbs. It includes two space-saving oven chambers with three-position rack guides, fitted with a backriser with hi-shelf for ventilation and convenience. The appliance is certified for commercial foodservice use, with NSF, CSA Flame, CSA Star, and cCSAus compliance. Installation requires standard commercial gas connections, adequate clearance for airflow, and appropriate ventilation. Maintenance involves regular cleaning of the steel surfaces and removable burners for hygiene and operational efficiency.

  • Electrical requirements: Gas powered, no electrical connection required for operation.
  • Construction: Stainless steel front and sides with 0.625" thick steel plate top.
  • Shipping weight: 602 lbs for structural stability and durability during installation.
  • Dimensions: 48" W x 34.5" D x 57" H for optimal kitchen fitment.
  • Certification: CSA Flame, CSA Star, cCSAus, NSF for safe commercial use.
  • Gas connection: Standard commercial gas line matching 274,000 BTU output requirements.
  • Ventilation needs: Backriser with hi-shelf for proper heat and vapor exhaust.
  • Clearance: Minimum 6-inch clearance recommended for airflow and safety.
  • Maintenance access: Easily removable oven racks and burner modules facilitate cleaning.
  • Space planning: Fits into standard 48-inch kitchen cutouts with ample ventilation space.

What is a commercial range?

A commercial range is a heavy-duty cooking appliance designed for restaurant and institutional use, combining multiple burners and oven functionality in a single unit. The Garland U48-6G12LL_LP U Series Restaurant Range Gas 48" is equipped with six 32,000 BTU open burners, a 12-inch griddle, and two space-saver ovens, making it suitable for high-volume foodservice environments. Installed in commercial kitchens such as restaurant line stations and catering facilities, it supports versatile cooking tasks and frequent use, ensuring durability and performance for medium-volume culinary operations.

Top commercial ranges for medium-volume restaurant kitchens

Constructed with stainless steel and high-capacity burners, Garland U48-6G12LL_LP offers reliable performance for medium-volume restaurant kitchens. Designed for operational efficiency, it supports versatile cooking workflows and space-conscious layouts, ideal for busy foodservice settings seeking durable, restaurant-ready equipment. Garland U48-6G12LL_LP is tailored for efficient medium-volume culinary output, integrating seamlessly into commercial operations.

  • Operation type — suited for medium-volume restaurant line stations
  • Kitchen space — fits into compact commercial kitchen layouts
  • Foodservice category — ideal for mid-sized dining establishments
  • Workload qualifier — supports moderate throughput and culinary versatility
  • Use case — enhances cooking capacity in high-demand kitchens

Why Choose Garland U48-6G12LL_LP?

Garland U48-6G12LL_LP distinguishes itself with its rugged stainless steel exterior, powerful 32,000 BTU burners, and integrated ovens designed for reliable everyday use in commercial kitchens. Its thoughtful construction and versatile features maximize operational efficiency and simplify cleaning routines, providing a durable solution for medium-volume foodservice environments. Its design supports continuous cooking without compromise, setting it apart from typical range models.

  • Self-contained design: Combines burners and ovens in a single unit for space efficiency.
  • Heavy-duty construction: Stainless steel build withstands rigorous commercial use.
  • Optimized workflow: Integrated oven chambers support simultaneous cooking tasks.
  • Superior durability: 0.625" steel top ensures long-lasting performance.
  • Reliable performance: Consistent high BTU output guarantees quick heating and cooking.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Garland U48-6G12LL_LP U Series Restaurant Range Gas 48"
Garland

Garland U48-6G12LL_LP 48 Inch Gas Restaurant Range with Six Burners 274000 BTU

$8,406.00 $18,680.00

Garland, U48-6G12LL_LP, U Series Restaurant Range, gas, 48", (6) 32,000 BTU open burners, (1) 12" griddle, 5/8" thick steel plate, (2) space-saver ovens with 3 position rack guides with oven rack, stainless steel front, sides, plate rail, 2-piece back guard and shelf, 6" stainless steel legs with adjustable feet, 274,000 BTU, CSA Flame, CSA Star, cCSAus, NSF (US Range)