The Garland SHIN2500_208/60/1 Induction Install-Line Cook Top is a commercial-grade built-in drop-in induction range designed for precision cooking applications in professional kitchens. Featuring a 12.6" x 12.6" ceran ceramic glass top and a single induction burner operating at 2500 Watts, this unit delivers rapid response heating suitable for high-demand foodservice environments. Its stainless steel construction ensures durability and ease of maintenance, making it ideal for installation in high-traffic restaurant or institutional kitchen settings. Equipped with a rotary remote control, it provides precise temperature adjustments, streamlining workflow in busy foodservice operations.
Garland SHIN2500_208/60/1 Features
The Garland SHIN2500_208/60/1 induction cook top offers advanced technical functionality tailored for commercial kitchens. Its single 2500-watt induction burner ensures rapid heat-up and precise control, optimized for moderate-volume cooking tasks. The flush mount drop-in design facilitates seamless integration into countertop layouts, enhancing workspace efficiency. Constructed from stainless steel, it offers excellent resistance to wear and corrosion, while the ceramic glass top simplifies cleaning routines. The inclusion of a rotary remote control permits accurate temperature adjustments, supporting consistent food quality and workflow automation in high-throughput environments.
- Operation: Efficient single burner ideal for compact setups
- Durability: Heavy-duty stainless steel finish withstands frequent use
- Ease of Maintenance: Flat ceramic glass top simplifies cleaning processes
- Workplace Fit: Flush mount design integrates seamlessly into existing surfaces
- Workflow Improvement: Rotary remote control enhances precise temperature control
Designed for professional kitchens requiring precise and reliable cooking performance
Garland SHIN2500_208/60/1 Technical Specs
The Garland SHIN2500_208/60/1 induction cook top operates with a voltage requirement of 208V at 60Hz, accommodating a single-phase electrical setup with sufficient amperage to support its 2500-watt burner. Its air-cooled system ensures consistent performance without additional cooling infrastructure. The unit's stainless steel construction measures approximately 15.1 inches wide, 15.1 inches deep, and 8.8 inches high, with a weight of 24.2 lbs for stable installation. The ceramic glass top is designed for high operational temperature resistance and ease of cleaning, suitable for continuous daily use in commercial kitchens. The equipment is CE, cETLus, ETL, and FCC certified, ensuring compliance with industry standards for safety and performance. As a self-contained unit, it features integrated controls and requires minimal maintenance, with included accessories supporting installation and operation efficiency.
- Electrical Requirements: 208V, 60Hz, single-phase, 24.2 lbs
- Cooling Method: Air-cooled
- Construction & Finish: Stainless steel exterior
- Dimensions: 15.1" W x 15.1" D x 8.8" H
- Temperature Resistance: Operates efficiently at high temperatures with simple cleaning
- Usage Compatibility: Compatible with countertop integration and high-traffic commercial environments
What is a commercial induction cook top?
A commercial induction cook top is a built-in or drop-in cooking appliance that uses electromagnetic technology to rapidly heat cookware directly, offering precise temperature control suitable for high-volume foodservice operations. The Garland SHIN2500_208/60/1 model features a 12.6-inch ceramic glass surface with a single 2500-watt induction burner, optimized for moderate throughput in restaurants, cafes, and institutional kitchens. Its stainless steel body and professional-grade controls ensure durability and reliability during intensive use, making it ideal for kitchens requiring fast, accurate heat adjustments and seamless installation in compact counter configurations.
Top Commercial Induction Cook Tops for Moderate Foodservice Environments
High-performance commercial induction cook tops like Garland SHIN2500_208/60/1 are built for reliable, precise operation in moderate-volume kitchens. Designed with stainless steel durability and compact, flush-mount installation, they excel in restaurant, catering, and institutional settings demanding consistent cooking control. Garland’s induction range is optimal for efficient workflow in professional food preparation areas.
- Operation — suitable for small prep kitchens
- Kitchen Type — ideal for compact commercial spaces
- Foodservice Category — appropriate for restaurant and catering use
- Workload Qualifier — supports moderate throughput scenarios
- Use Case — ideal for quick heating and precise cooking tasks
Why Choose Garland SHIN2500_208/60/1
Garland SHIN2500_208/60/1 stands out with its robust stainless steel construction, precision induction technology, and seamless flush mount design. It offers reliable performance tailored for demanding commercial kitchens, enabling efficient workflows and consistent cooking results. Its compact footprint, integrated controls, and proven durability differentiate it from conventional electric or gas alternatives, supporting high standards in professional foodservice operations.
- Self-contained ceramic top for simplified cleaning and maintenance
- Compact footprint fitting seamlessly into tight kitchen layouts
- Heavy-duty stainless steel body enhancing longevity under heavy use
- Precise temperature control with rotary remote for accurate cooking
- Industry-standard certifications ensuring compliance and safety
