The Garland MST7S-E_LP Master Series Range Gas 17" is a commercial-grade heavy-duty gas range designed for high-performance foodservice environments. Engineered by Garland, this 17-inch unit features a robust 1" thick steel griddle plate, providing superior heat retention and durability for continuous use. Its manual controls and electronic spark ignition ensure precise temperature management, while stainless steel front and sides facilitate easy cleaning and sanitation. Equipped with a storage base and 6" adjustable legs, the range offers flexible installation in compact kitchens, restaurants, and institutional cafeterias, supporting demanding cooking workflows with a focus on reliability and efficiency.
Top Garland MST7S-E_LP Features
The Garland MST7S-E_LP Master Series Gas Range delivers precise heat output with 33,000 BTU, suitable for medium-volume cooking. Its 1" thick steel griddle ensures even heat distribution, while the stainless steel exterior enhances durability and simplifies cleaning. Manual controls allow for accurate temperature adjustments, and the electronic spark ignition provides reliable startup. The unit's Add-A-Unit capability optimizes kitchen space, and the adjustable legs support custom height setup for ergonomic operation, making it ideal for versatile commercial kitchens.
- Powerful heating: 33,000 BTU output for consistent cooking performance
- Durable construction: 1" thick steel griddle plate withstands high-volume use
- Effortless maintenance: Stainless steel front & sides for easy cleaning
- Flexible installation: Add-A-Unit design fits seamlessly into existing kitchen layouts
- Precise control: Manual knobs with electronic spark ignition for reliable operation
Ideal for medium-duty restaurant or institutional kitchens requiring reliable, high-capacity cooking surfaces.
Garland MST7S-E_LP Technical Specs
The Garland MST7S-E_LP Master Series Range features a gas heating system with a BTU output of 33,000, suitable for continuous cooking applications. Constructed with a stainless steel front and sides, it ensures excellent corrosion resistance and ease of cleaning. The 17-inch width allows for integration into compact kitchen layouts, supported by a cabinet base and 6" adjustable legs for ergonomic setup. Weighing approximately 260 lbs, this range requires a standard gas supply with sufficient clearance for proper ventilation. The 1" thick steel griddle provides even heat transfer, and the manual control knobs coupled with electronic spark ignition guarantee reliable start-up and precise temperature regulation. Operating within typical commercial kitchen temperature ranges, it offers durability and safe food handling standards. Installation involves standard connections with adequate airflow and drainage, while maintenance includes routine cleaning of the stainless steel surfaces and inspection of ignition components. Additional specifications include a shipping time of 10-12 weeks and a freight class of 85.
- Electrical Requirements: Not applicable (gas-powered)
- Construction & Finish: Stainless steel front & sides for durability
- Dimensions: Width 17", Depth 38", Height 40"
- Weight: 260 lbs
- Plate Thickness: 1 inch
- Operation Type: Medium-duty commercial cooking
- Usage Compatibility: Gas supply connections and ventilation for safe operation
What is a commercial gas range?
A commercial gas range is a heavy-duty cooking appliance designed for high-volume foodservice operations, featuring robust construction and precise heat controls. The Garland MST7S-E_LP is a 17-inch heavy-duty model equipped with a 1" thick steel griddle and manual controls, suitable for versatile cooking tasks in restaurants, cafeterias, and institutional kitchens. Installed for medium throughput, it offers reliable performance with electronic ignition and stainless steel surfaces, making it ideal for environments requiring consistent, durable, and efficient cooking equipment.
Top commercial gas ranges for medium-volume restaurant kitchens
Reliable heavy-duty construction with precise control, Garland MST7S-E_LP supports medium-volume foodservice workflows, designed for consistent performance in institutional or restaurant settings. Garland MST7S-E_LP provides durable, efficient, and restaurant-ready features ideal for commercial kitchen use.
- Operation Type — medium-duty commercial kitchen operations
- Kitchen Setting — compact restaurant or cafeteria environments
- Foodservice Category — medium-volume cooking surfaces
- Workload Qualifier — typical throughput in busy kitchens
- Use Case — supporting versatile cooking demands with added unit capability
Why Choose Garland MST7S-E_LP Master Series Range Gas 17"
Garland MST7S-E_LP stands out among commercial gas ranges for its robust 1" thick steel griddle, stainless steel durability, and Add-A-Unit flexibility. Its manual controls combined with electronic spark ignition deliver precise, reliable heat management, while the compact footprint optimizes kitchen space. Built for continuous, demanding use, it enhances operational efficiency and ensures consistent results in busy foodservice environments.
- Self-contained design simplifies installation and maintenance
- Heavy-duty stainless steel construction ensures longevity
- Built-in Add-A-Unit feature for space-efficient expansion
- Powerful 33,000 BTU provides reliable heat output
- Ergonomic adjustable legs facilitate customized setup
