The Garland MST24BE_LP Master Series Charbroiler is a commercial-grade gas cooking unit designed for high-intensity foodservice environments. Featuring a 24-inch width by 23-inch depth grill area, it is equipped with briquettes, reversible flat/tilt grates, and a reversible cooking surface, providing optimal heat distribution and versatile cooking options. Constructed with stainless steel front and sides for durability and ease of maintenance, this model incorporates electric spark ignition and a pilot valve with flame fail safety feature. With a maximum input of 60,000 BTU, this heavy-duty range is ideal for busy kitchens needing reliable, efficient grilling performance in restaurant or institutional settings.
Top Garland MST24BE_LP Features
The Garland MST24BE_LP Master Series Charbroiler delivers precise temperature control through its briquette-fired heating system and features reversible grates that facilitate both flat and tilt grilling. Built with stainless steel components for longevity, it ensures ease of cleaning and resistance to corrosion within demanding culinary environments. The inclusion of a storage base aids workflow efficiency, while its electric spark ignition supports reliable startup and consistent operation. Designed for moderate to high-volume operations, it accommodates frequent grilling tasks with specified dimensions and safety features aligned with commercial kitchen standards.
- 60,000 BTU heat output: Ensures quick, even cooking performance under high workloads.
- Stainless steel construction: Offers durability and simplifies cleaning in busy kitchens.
- Reversible and tilt grates: Facilitate versatile cooking and ease of maintenance.
- Electric spark ignition: Provides reliable startup with minimal effort.
- 24" W x 23" D grill area: Optimized for efficient workflow in moderate-volume kitchens.
Ideal for restaurants, catering, and institutional facilities requiring robust and consistent grilling capabilities.
Garland MST24BE_LP Technical Specs
The Garland MST24BE_LP charbroiler operates with a 120V electrical supply, single-phase, 60Hz frequency, drawing approximately 1.5 amps. Its stainless steel exterior, including front and sides, supports demanding kitchen environments, while the top’s briquette heating method provides uniform heat distribution. Weighing 330 lbs, this range requires minimum clearances for airflow and ventilation to operate efficiently. Its structural dimensions include a width of 24 inches, depth of 38 inches, and height of 46.25 inches, with a maximum operating temperature compatible with professional grilling applications. Maintenance involves disassembly of the reversible grates and periodic cleaning of the briquette bed and burner components, supporting sanitation and longevity. The unit is designed to fit seamlessly with commercial kitchen workflows, providing a reliable grilling surface with integrated safety features such as flame fail detection and pilot valve. Its robust construction ensures consistent performance for high-volume foodservice operations, including restaurants and institutional kitchens.
- Electrical Requirements: 120V, single-phase, 60Hz; 1.5A for spark ignition
- Construction & Finish: Stainless steel front and sides for durability
- Dimensions: 24" W x 38" D x 46.25" H; 330 lbs weight
- Cooking Area: 24" W x 23" D grill surface with briquettes
- Safety Features: Pilot valve with flame fail detection
- Operation Compatibility: Suitable for moderate-volume grilling in commercial settings
What is a commercial charbroiler?
A commercial charbroiler is a heavy-duty gas cooking appliance designed for high-performance grilling in professional kitchens. Installed typically at restaurant cooklines, it features durable construction, adjustable heat zones, and versatile grates to accommodate various food items. The Garland MST24BE_LP Master Series Charbroiler offers a 24-inch wide grilling surface with reversible grates, briquette heat source, and safety features suitable for mid-volume foodservice environments, making it an efficient tool for producing grilled dishes consistently in restaurant, catering, or institutional kitchens.
Top commercial charbroiler for medium-volume foodservice settings
Designed for robust performance and durability, Garland MST24BE_LP Master Series Charbroiler is built with stainless steel and features briquette heating for consistent heat. Ideal for medium-volume restaurants, catering kitchens, and institutional facilities, it provides reliable, uniform grilling operation with safety features and versatile grates to enhance workflow. Garland MST24BE_LP excels in professional grilling across various culinary applications.
- Moderate workload — suitable for busy restaurant kitchens
- Commercial cooking space — optimized for streamlined workflows
- Foodservice equipment — essential for high-quality grilling
- Medium throughput — balances performance and operational efficiency
- Restaurant-ready — adaptable for diverse menu items and service styles
Why Choose Garland MST24BE_LP ?
Garland MST24BE_LP offers a durable stainless steel construction with advanced safety features and versatile reversible grates, setting it apart from standard models. Its briquette system provides even heat distribution, while the compact footprint optimizes kitchen space. Designed for dependable, high-volume grilling, it enhances operational efficiency and food quality in demanding foodservice settings.
- Self-contained design simplifies installation and reduces setup time
- Reversible and tilt grates improve versatility and ease of cleaning
- Heavy-duty stainless steel withstands daily commercial use
- Reliable flame fail safety enhances operational safety
- Optimized for moderate to high-volume restaurant applications
