Garland GTXHP36_LP 36 Inch Charbroiler Gas Heavy-duty with 2 Burners 54000 BTU

The Garland GTXHP36_LP Charbroiler Countertop Gas is a commercial-grade cooking appliance designed for high-efficiency grilling in professional kitchens. Featuring a 36-inch wide stainless steel surface, it integrates two energy-efficient ceramic power burners with independently controlled on/off switches and Hi/Low valves, enabling precise heat regulation for consistent cooking results. The unit’s cast iron grates rest atop a durable ceramic bed, optimizing heat retention and distribution. With a robust 54,000 BTU output, this charbroiler is ideal for mid-volume restaurant service, catered events, or institutional kitchens seeking reliable performance and streamlined maintenance. Its stainless steel exterior and burner box facilitate easy cleaning and long-term durability, supporting demanding culinary workflows without grease trays.

Top Garland GTXHP36_LP Features

The Garland GTXHP36_LP features a dual burner system with independently adjustable controls, allowing precise heat management essential for varied grilling applications. Heavy-duty cast iron grates ensure durability under high operational loads, while a ceramic bed enhances heat retention. Designed for ease of maintenance, the unit includes a cleaning brush, grate scraper, and ignitor cleaning roll, simplifying routine upkeep. Its 54,000 BTU power rating provides consistent, high-output performance suitable for multiple food stations. The stainless steel construction supports sanitation and corrosion resistance, making it well-suited for continuous commercial use.

• Independent control valves enable precise burner heat adjustment for diverse foods
• Heavy-duty cast iron grates withstand constant use and high temperatures
• Removable stainless steel exterior simplifies cleaning and sanitation
• Durable ceramic bed ensures even heat distribution over prolonged periods
• Energy-efficient burners reduce fuel consumption while maintaining high output

Designed for medium-volume grilling operations requiring reliable and precise heat control in a compact countertop footprint.

Garland GTXHP36_LP Technical Specs

The Garland GTXHP36_LP charbroiler operates with a standard 120V, 60Hz electrical connection, drawing 2.2 amps via a NEMA 5-15P plug. It features air-cooled operation critical for high-performance commercial settings, with a total heating capacity of 54,000 BTU. The unit's dimensions include a width of 34.5 inches, depth of 32.53 inches, and height of 20.65 inches, with a weight of 270 pounds for stability during use. Constructed entirely of stainless steel, its exterior and burner box resist corrosion and facilitate straightforward cleaning. The unit’s heating source is ceramic, providing rapid response and consistent heat across the 36-inch grilling surface. It includes two energy-efficient power burners, each independently controlled for precise cooking workflows, and flame failure protection for safety. Certified by NSF, CSA Star, and CSA Flame, the product supports professional sanitation standards, with a maintenance-friendly design that avoids grease trays and incorporates removable components.

• Electrical requirements: 120V, 60Hz, 2.2A, NEMA 5-15P plug
• Construction materials: All stainless steel exterior and burner box
• Total BTU output: 54,000 BTU for high-performance grilling
• Dimensions: 34.5" W x 32.53" D x 20.65" H, 270 lbs weight
• Control features: Manual controls with flame failure protection and independent burner valves
• Certification: NSF, CSA Star, CSA Flame

What is a commercial charbroiler?

A commercial charbroiler is a heavy-duty grilling appliance designed for high-volume foodservice environments, such as restaurants and catering operations. It typically features a robust heating system, durable surfaces, and sanitation-friendly materials. The Garland GTXHP36_LP model is installed in professional kitchens needing consistent, reliable grilling with precise temperature control. Equipped with independent burner controls and cast iron grates, it is suitable for preparing burgers, steaks, and other grilled items efficiently. Ideal for mid-volume output in modern foodservice operations, this unit ensures uniform heat distribution and durability under demanding conditions.

Top countertop gas charbroilers for high-volume restaurant service

High-quality countertop gas charbroilers, exemplified by the Garland GTXHP36_LP, are built with durable stainless steel, advanced flame control, and high BTU ratings, making them suitable for mid-volume restaurant kitchens. These units are designed for operation in commercial foodservice settings such as cafes, bistros, and institutional cafeterias, supporting efficient workflow and consistent grilling. Garland’s model GTXHP36_LP offers a robust build quality, precise temperature control, and simple maintenance, ideal for busy culinary environments requiring restaurant-ready equipment.

• Operation for moderate throughput in commercial kitchens
• Designed for compact spaces in professional foodservice
• Ideal for grilling burgers, steaks, and vegetables
• Supports efficient workflow with independent burner controls
• Built for durable, long-term performance in restaurant environments

Why Choose Garland GTXHP36_LP ?

Garland GTXHP36_LP stands out among commercial countertop gas charbroilers with its high BTU output, independent burner controls, and heavy-duty stainless steel construction. Its ceramic heating system delivers consistent results, while maintenance accessories streamline cleaning routines. The unit’s safety features and certifications ensure reliable operation in busy foodservice settings, providing a professional-grade grilling solution that enhances operational efficiency and food presentation.

• Compact footprint optimized for small to medium kitchens
• Heavy-duty stainless steel build for longevity and sanitation
• Independent control valves for precise heat adjustment
• High 54,000 BTU output supports consistent high-volume grilling
• Certified for NSF, CSA Star, and CSA Flame standards