Garland GTOG36-SU6_LP 36 Inch Gas Hotplate with Step-Up Burners 180000 BTU

The Garland GTOG36-SU6_LP Step-Up Hotplate Gas 36" is a commercial-grade countertop cooking unit designed for high-capacity foodservice environments. This gas hotplate features a robust stainless steel front, sides, and back, ensuring durability and sanitation in busy kitchens. Equipped with (3) 30,000 BTU open burners and (3) 30,000 BTU step-up open burners, it delivers precise heat control and powerful performance for dynamic culinary applications. With a total output of 180,000 BTU, it suits medium-volume cooking workflows, particularly in restaurants and institutional kitchens needing reliable, high-efficiency gas cooking solutions.

Top Garland GTOG36-SU6_LP Features

The Garland GTOG36-SU6_LP hotplate offers high-performance open burners with precise manual controls, ideal for commercial kitchens requiring dependable, high-capacity cooking. Constructed from stainless steel for durability and ease of maintenance, it features heavy-duty components designed to withstand demanding use. Suitable for countertop installation, it integrates seamlessly into various foodservice workflows, especially in medium-volume restaurant kitchens. It includes a 3-1/2" front rail and 4" adjustable legs for flexible setup, enhancing operational efficiency and workspace organization.

• Powerful open burners: (3) 30,000 BTU open burners for rapid cooking
• Heavy-duty stainless steel construction: ensures durability and corrosion resistance
• Manual control operation: precise flame adjustment for accurate temperature management
• Easy-to-maintain pilot lights: facilitate reliable ignition and serviceability
• Compact countertop fit: with adjustable legs and front rail for flexible placement in busy kitchens

Perfect for medium-volume restaurant cooking and preparation tasks requiring reliable gas burners and durable construction.

Garland GTOG36-SU6_LP Technical Specs

The Garland GTOG36-SU6_LP hotplate operates on a 120-volt, 60Hz power supply, with manual controls to regulate its open burners. Manufactured with stainless steel finish on the top and front for corrosion resistance and ease of cleaning, it measures 36" in width with a depth of 32" and a height of 19.81". The unit weighs 191 lbs and includes four adjustable legs for leveling. Its total BTU output of 180,000 provides robust heat for continuous operation in commercial settings. The unit is CSA and NSF approved, designed for countertop installation with standard clearance requirements. It features reliable pilot lights, a stainless steel front, sides, and back, and a 3-1/2" front rail. The construction adheres to food safety standards suitable for high-demand foodservice environments.

• Electrical Requirements: 120V, 60Hz, single-phase, 15A
• Construction & Finish: Stainless steel top and front
• Dimensions: W: 36", D: 32", H: 19.81"
• Total BTU: 180,000 BTU across (6) burners
• Shipping Weight: 191 lbs with durable stainless steel build
• Height Adjustment: 4" adjustable legs for stable installation

• Electrical compatibility: Suitable for standard 120V circuits in commercial kitchens
• Drainage and airflow considerations: Adequate clearance recommended for ventilation
• Installation needs: Countertop mount with secure leg assembly required
• Maintenance routine: Regular cleaning of burners and pilot lights recommended
• Operational safety: CSA and NSF approved for food safety and performance standards

What is a commercial hotplate?

A commercial hotplate is a heavy-duty countertop cooking appliance designed for continuous use in professional kitchens. It provides multiple burners, often gas-powered, for high-capacity cooking and food preparation. The Garland GTOG36-SU6_LP gas hotplate features robust open burners with precise manual control, stainless steel construction, and a high total BTU output of 180,000, making it well-suited for restaurant and institutional environments requiring reliable, fast heat. Typically installed in medium-volume kitchens, it supports a variety of cooking tasks from sautéing to boiling, providing efficient workflow and production capacity.

Top commercial hotplates for medium-volume restaurant kitchens

Built with durable stainless steel and high BTU capacity, Garland GTOG36-SU6_LP offers reliable performance for medium-volume foodservice settings. It supports precise manual control, integrating efficiently into restaurant workflows designed for consistent high-capacity cooking and preparation. Perfect for restaurants looking for robust gas hotplates that combine durability, power, and ease of maintenance.

• Medium-volume restaurant kitchens—suitable for steady throughput
• Reliable operation—crafted for consistent, high-capacity cooking
• Durable stainless steel surface—resistant to wear and corrosion
• Powerful 180,000 BTU total output—optimized for continuous use
• Flexible countertop installation with adjustable legs—fits various kitchen layouts

Why Choose Garland GTOG36-SU6_LP?

Garland GTOG36-SU6_LP distinguishes itself through its robust stainless steel construction, high BTU output, and reliable manual controls, making it ideal for demanding foodservice environments. Its durable design and efficient performance improve operational workflow, sanitation, and cooking consistency compared to competing models, ensuring longevity and dependable service in busy kitchens.

• Self-contained design simplifies installation and provides reliable operation
• Industrial-grade stainless steel enhances durability and sanitation standards
• High BTU output supports rapid, high-volume cooking tasks
• Manual controls allow precise flame adjustment for various cooking needs
• Compact countertop footprint optimizes kitchen space and workflow