The Garland GN17C97 Arctic Fire Refrigerator Base is a commercial-grade equipment stand designed for reliable refrigerated storage in professional kitchens. This self-contained refrigeration unit features a three-section configuration and measures 97 inches in width, providing efficient cold storage with six self-closing drawers that incorporate center pull handles. Constructed with an all stainless steel exterior and a stainless steel top, it offers durability and ease of sanitation, suitable for food service environments needing accessible, organized refrigerated storage. Operating on 115V/60Hz/1-ph power with a 9.3-amp draw, it is engineered to integrate seamlessly into high-volume culinary operations requiring dependable, easy-to-maintain refrigeration solutions.
Top Garland GN17C97 Features
This refrigerated base combines durable all stainless steel construction with self-contained refrigeration, providing efficient cooling for organized ingredient storage. Its three-section layout with six self-closing drawers enhances workflow, allowing quick access to stored items. Designed for ease of cleaning and maintenance, it supports steady operation in busy foodservice settings such as restaurants and cafeterias. The unit's dimensions and drawer configuration optimize space utilization to accommodate moderate to high throughput applications, making it a practical solution for commercial kitchens that demand reliable refrigerated storage.
- Self-contained refrigeration: Reliable cooling with integrated system for easy placement.
- All stainless steel exterior: Ensures durability and ease of sanitation in busy environments.
- 97" width with three sections: Facilitates organized storage for moderate-volume operations.
- 6 self-closing drawers with center pull handles: Enables quick, ergonomic access to ingredients and supplies.
- Stainless steel legs (when ordered with Master Series cooktops): Elevates unit for ergonomic use and sanitation ease.
Suitable for kitchen environments requiring organized refrigerated storage with durable construction and reliable environment control.
Garland GN17C97 Technical Specs
This equipment stand from Garland is designed for commercial refrigeration with a 97-inch width and three-section layout. It features self-contained refrigeration with side-mounted condensers, ensuring dependable cooling performance. The unit operates on 115 volts at 60Hz, drawing 9.3 amps, and delivers a compressor horsepower of 1/4 HP. The stainless steel exterior, including a stainless steel top, provides excellent durability and sanitation, while the overall net weight is 680 lbs. It maintains optimal operating temperatures to support food safety standards and is compatible with moderate throughput workloads typical of restaurant and institutional kitchen settings. Shipping typically occurs within 10-12 weeks, and the unit fits into standard commercial kitchen configurations.
- Electrical requirements: 115V, 60Hz, 1-phase, 9.3 amps, 1/4 HP compressor.
- Cooling method: Self-contained, side-mounted refrigeration system.
- Refrigeration type: All-in-one unit with integrated refrigeration components.
- Construction and finish: All stainless steel exterior with stainless steel top.
- Dimensions and weight: 97" width, 34" depth, 27" height, 680 lbs.
- Operating temperature range: Maintains safe temperature levels suitable for perishable storage.
- Cleaning and maintenance: Hinged drawers with center pull handles facilitate easy access and sanitation.
- Usage environment: Designed for installation in kitchens with available electrical and ventilation space.
- Installation considerations: Adequate clearance for airflow and drainage is required to ensure optimal operation.
What is a commercial equipment stand refrigerated base?
A commercial refrigerated base is a durable, self-contained storage unit designed for professional foodservice operations, combining refrigeration with a sturdy stand framework. It provides organized cold storage with multiple drawers or compartments, suitable for kitchens needing quick access to refrigerated ingredients. The Garland GN17C97 Arctic Fire Refrigerator Base specifically offers a three-section layout with six self-closing drawers, stainless steel construction, and reliable cooling performance, making it ideal for high-volume restaurants, cafeterias, or institutional kitchens requiring efficient workflow and consistent temperature control.
Top Refrigerated Equipment Bases for Foodservice Environments
These rugged yet efficient refrigerated bases are built for medium-volume kitchens operational in restaurants, cafeterias, and foodservice outlets. Garland GN17C97 model from Garland guarantees robust performance and versatile storage, supporting buffered workflows in demanding commercial spaces, with a focus on durability, functionality, and easy maintenance for continuous operation.
- Operation type — suitable for medium-volume restaurant kitchens
- Kitchen setting — ideal for busy commercial foodservice environments
- Foodservice category — used for ingredient storage and prep support
- Workload qualifier — supports moderate throughput with efficient organization
- Use case — enhances workflow by providing accessible refrigerated storage
Why Choose Garland GN17C97 Arctic Fire Refrigerator Base
Garland GN17C97 stands out among refrigerated bases with its robust stainless steel construction, self-contained refrigeration system, and modular three-section design, providing dependable cold storage optimized for commercial kitchen workflows. Its engineered dimensions and drawer configuration enable efficient organization and quick access, while the choice of stainless steel exterior simplifies cleaning and sanitation. This model enhances operational efficiency and maintains consistent temperature control in demanding foodservice settings.
- Compact design with full stainless steel exterior improves durability and sanitation
- Self-contained refrigeration simplifies installation and reduces maintenance
- 97-inch width optimizes storage for medium to large kitchen workflows
- Three-section configuration offers organized ingredient access and workflow efficiency
- Drawer design supports ergonomic efficiency with self-closing, center pull handles
