The Garland GN17C63 Arctic Fire Refrigerator Base is a commercial-grade refrigerated equipment stand designed for precise cold storage in professional kitchen environments. This two-section self-contained refrigeration unit features an all stainless steel exterior and a stainless steel top, offering durability and sanitation suitable for high-demand foodservice operations. With a width of 63 inches and a height of 27 inches, it integrates seamlessly into cabinetry and prep stations, providing reliable temperature control and efficient workflow management in restaurant, cafeteria, and institutional kitchens.
Top Garland GN17C63 MFG Number Features
The Garland GN17C63 Arctic Fire Refrigerator Base offers focused cold storage with four self-closing drawers featuring center pull handles, tailored for high-traffic commercial kitchens. Its all stainless steel construction ensures robustness and ease of cleaning, while the side-mounted refrigeration system guarantees consistent temperature maintenance. Designed for moderate-volume foodservice settings, it facilitates organized storage and quick access to refrigerated items, supporting efficient kitchen operations.
- Function and performance: Precise temperature control for reliable refrigeration
- Durability traits: All stainless steel exterior withstands heavy use
- Ease-of-use and maintenance: Self-closing drawers simplify access and cleaning
- Real-world fit: Ideal for restaurant prep stations and commissaries
- Workflow integration: Seamless fit into standard 63" wide kitchen configurations
Optimal for medium-volume foodservice environments requiring organized refrigerated storage
Garland GN17C63 Technical Specs
The Garland GN17C63 Arctic Fire Refrigerator Base operates on a 115V, 60Hz, single-phase electrical connection, drawing 8.9 amps, suitable for standard commercial outlets. Equipped with a self-contained, side-mounted refrigeration system, it provides consistent cooling performance. Constructed with a stainless steel exterior and top, this unit weighs 434 lbs, with dimensions of 63" W x 34" D x 27" H, making it compatible with typical kitchen layouts. The refrigeration system offers reliable operation with a 1/5 HP compressor, and the interior features four durable drawers with center pull handles for efficient storage management. It is designed for easy cleaning, with no external components that require disassembly, and provides optimal temperature stability for food safety and freshness.
- Electrical requirements: 115V, 60Hz, 1-phase, 8.9 amps, 1/5 HP compressor
- Cooling method: Self-contained, side-mounted refrigeration
- Refrigeration type: All-in-one refrigerated base
- Production capacity: Maintains consistent temperature for perishable items
- Construction & finish: All stainless steel exterior with stainless top
- Dimensions: 63" W x 34" D x 27" H
- Weight: 434 lbs
- Temperature range: Designed for safe refrigerated operation in commercial kitchens
- Food safety: Stainless steel surfaces support sanitation and ease of cleaning
- Electrical connection: Compatible with standard 115V outlets
- Clearance for ventilation: Sufficient airflow behind and sides required
- Drainage setup: Drain outlet included for maintenance
- Cleaning routine: No external disassembly needed, surfaces wiped clean
- Installation space: Width 63", depth 34", height 27" fits into typical kitchen modules
- Workflow considerations: Designed for integration into prep lines and storage stations
What is a commercial refrigerated base?
A commercial refrigerated base is a durable, built-in or freestanding foodservice equipment component designed to provide reliable cold storage for perishable ingredients in professional kitchens. The Garland GN17C63 Arctic Fire Refrigerator Base functions as a two-section refrigerated stand with four self-closing drawers, optimized for moderate-volume foodservice operations. Installed in undercounter café stations or prep areas, it maintains consistent temperatures essential for food safety, supporting operations in restaurants, cafeterias, and institutional settings.
Top Refrigerated Kitchen Bases for Moderate Foodservice Workloads
This well-constructed refrigerated base offers sturdy, efficient cold storage for moderate workloads in commercial kitchens. Garland GN17C63 is designed for reliable operation and high sanitation, ideal for use in restaurants, food prep areas, and cafeterias requiring organized refrigeration in a compact footprint.
- Operation in moderate-demand commercial foodservice environments
- Designed for compact commercial kitchen spaces
- Suitable for refrigerated food storage and organization
- Supports medium throughput with efficient workflow
- Ideal for prep stations and undercounter installations
Why Choose Garland GN17C63 Arctic Fire Refrigerator Base
Why choose the Garland GN17C63 Arctic Fire Refrigerator Base over similar restaurant-ready refrigerated bases? Its robust stainless steel construction ensures durability and sanitation, while the self-contained refrigeration system offers straightforward installation and maintenance. The unit’s precise temperature control and organized drawer design enhance operational efficiency, making it a trusted choice for professional kitchens seeking dependable cold storage.
- Compact footprint with 63" width optimizes kitchen space
- All stainless steel exterior for durability and sanitation
- Self-contained refrigeration simplifies installation and servicing
- Four ergonomic drawers improve organization and access
- Designed for medium-volume restaurant and institutional use
