Garland G48-6G12SS_LP 48 Inch Gas Restaurant Range with 6 Burner 33000 BTU

The Garland G48-6G12SS_LP G Starfire Pro Series Restaurant Range is a commercial-grade gas cooking appliance designed for high-performance foodservice operations. This 48-inch range features six 33,000 BTU open burners with cast iron tops and ring grates, providing exceptional heat distribution for precise cooking. It incorporates a 12-inch stainless steel griddle with a 5/8-inch smooth steel plate, ideal for versatile cooking styles. Built with stainless steel front, sides, and plate rail, this unit balances durability and ease of maintenance, making it suitable for busy restaurant kitchens. It combines substantial power output with robust construction to meet the demands of mid-volume foodservice facilities, supporting efficient workflows in institutional, hospitality, and commercial kitchens that require reliable, restaurant-ready cooking solutions.

Top Garland G48-6G12SS_LP Features

The Garland G48-6G12SS_LP range offers six high-output 33,000 BTU open burners, a durable stainless steel top with cast iron ring grates for longevity, and a 12-inch stainless steel griddle for multi-purpose cooking. Its design includes two storage bases for tool and utensil organization, facilitating workflow efficiency. The range's sturdy construction, including 6-inch stainless steel legs with adjustable feet, ensures stability and ease of cleaning. These features support moderate throughput in commercial kitchens, allowing chefs to prepare multiple dishes swiftly while maintaining precise control over heat distribution. Designed for quick servicing and simple maintenance, it optimizes operational efficiency in high-demand foodservice environments.

• Powerful open burners: 6 x 33,000 BTU gas burners for intense heat output
• Durable stainless-steel build: Front, sides, and plate rail resist corrosion and wear
• Easy-to-clean cast iron grates: Facilitates quick cleaning and longevity
• Versatile cooking surface: 12" stainless steel griddle with 5/8" steel plate for multiple applications
• Robust storage options: Two cabinets support efficient kitchen workflow

Ideal for mid-volume restaurant service requiring reliable, restaurant-quality gas ranges

Garland G48-6G12SS_LP Technical Specs

This commercial restaurant range operates with a total heating capacity of 216,000 BTU, delivering high thermal output suitable for intensive cooking environments. The unit features a stainless steel exterior finish with a height of 57 inches, width of 48 inches, and a depth of 34.5 inches, with a total weight of 432 lbs for sturdy installation. It is powered by natural gas, with specifications supporting CSA Flame, CSA Star, cCSAus, and NSF standards. The stainless steel top includes six 33,000 BTU open burners, each with a cast iron top, complemented by a 12-inch griddle with a 5/8-inch steel plate. The vent system is configured with a backriser with hi-shelf, promoting optimal airflow and easy cleanup. The range adheres to Proposition 65 requirements and incorporates durable materials capable of withstanding high-temperature operation from 0°F to max operating temperatures, making it suitable for extended daily use. The unit is shipped with two storage cabinets and adjustable stainless steel legs for level installation and versatile placement in various kitchen layouts. The construction supports straightforward cleaning and maintenance routines, with no additional electrical requirements beyond standard gas connection.

• Electrical requirements: No electrical connection necessary; gas operation only
• Construction & finish: Stainless steel front and sides for durability and sanitation
• Dimensions: 48" W x 34.5" D x 57" H
• Weight: 432 lbs (product), supports stable installation
• Heat output: 216,000 BTU total capacity for high-demand cooking environments
• Installation considerations: Requires proper ventilation and clearance for safety and optimal performance

What is a commercial restaurant range

A commercial restaurant range is a heavy-duty cooking appliance designed for high-volume foodservice environments, featuring multiple burners, griddles, and robust construction. The Garland G48-6G12SS_LP model includes six 33,000 BTU open burners and a 12-inch stainless steel griddle, supporting diverse cooking needs in busy kitchens. Installed in professional restaurant kitchens, this range facilitates simultaneous cooking of multiple dishes with precise heat control. It is best suited for mid-volume operations that require dependable performance, durability, and efficiency to uphold high culinary standards and streamline kitchen workflows.

Top commercial ranges for mid-volume foodservice Operations

Designed for moderate throughput kitchens, Garland G48-6G12SS_LP offers durable resistance, consistent performance, and versatile cooking surfaces suitable for restaurant environments. Garland G48-6G12SS_LP supports efficient organization and stable operation in commercial kitchens, ideal for diverse foodservice settings where reliable gas-powered cooking is essential.

• Operation type — effective in moderate throughput restaurant kitchens
• Kitchen type — suited for compact commercial cooking spaces
• Foodservice category — appropriate for restaurants and cafeteria setups
• Workload qualifier — supports consistent, integral cooking tasks
• Use case — ideal for multiple dish preparation with high heat demands

Why Choose Garland G48-6G12SS_LP?

Garland G48-6G12SS_LP stands out among commercial restaurant ranges with its robust stainless steel construction, reliable 33,000 BTU burners, and versatile griddle surface. It offers superior durability, straightforward maintenance, and a spacious design that enhances operational efficiency. Its proven performance and thoughtful features make it a preferred choice for busy foodservice establishments looking for dependable, restaurant-ready gas ranges that streamline cooking processes while maintaining high standards of sanitation and safety.

• Compact 48-inch footprint with high-performance burners
• Heavy-duty cast iron grates for long-lasting use
• Includes a stainless steel griddle for added versatility
• Stainless steel exterior simplifies cleaning and sanitation
• Designed for stable, level operation with adjustable legs