Garland G36-G36S_NAT 36 Inch Griddle Storage Base Gas Range 54000 BTU

The Garland G36-G36S_NAT G Starfire Pro Series Restaurant Range Gas is a commercial-grade 36-inch gas-powered cooking appliance designed for high-performance restaurant kitchens. It features a robust 5/8" thick smooth steel griddle plate, providing even heat distribution for precise cooking. Constructed with stainless steel front and sides, it delivers durability and easy maintenance, while a storage base enhances workflow efficiency. The range provides 54,000 BTU of heating power, tailored for busy foodservice environments requiring reliable and versatile cooking options in medium-volume operations.

Top Garland G36-G36S_NAT Features

The Garland G36-G36S_NAT restaurant range combines premium materials with functional design for demanding commercial kitchens. Its stainless steel exterior ensures durability and sanitation, while the 5/8" thick steel plate offers excellent heat retention. The unit’s backriser with hi-shelf supports organized workspace, and the storage cabinet provides practical space management. Designed for fast heat recovery and ease of cleaning, it integrates seamlessly into busy foodservice workflows, supporting high throughput applications.

• High-performance 54,000 BTU burner capacity ensures rapid cooking and recovery
• Durable stainless steel construction resists corrosion and supports sanitation standards
• Built-in griddle with 5/8" steel plate for versatile cooking tasks in commercial kitchens
• Storage base facilitates organized workspace for utensils and accessories
• Independent components for easy cleaning and maintenance in busy environments

Suitable for medium-volume restaurant kitchens requiring versatile cooking surfaces and reliable performance.

Garland G36-G36S_NAT Technical Specs

This commercial restaurant range features a stainless steel exterior finish for durability and hygiene, with overall dimensions of 36" width, 31.13" depth, and 45.38" height. It weighs 410 lbs, supporting stable installation in high-demand kitchens. The unit includes a high-efficiency backriser with a hi-shelf for ingredient prep and organization. It operates with a total of 54,000 BTU, providing ample heat output for a variety of cooking applications. Electrical requirements are not applicable, as it is a gas-powered appliance, with a CSA Flame, CSA Star, and cCSAus certification ensuring compliance with safety standards. Maintenance involves routine cleaning of the steel plate and exterior, with disassembly for access to burners and internal parts, supported by sturdy stainless steel construction. The unit is designed for easy integration into existing ventilation systems, with built-in venting options.

• Dimensions: 36" W x 31.13" D x 45.38" H
• Weight: 410 lbs of heavy-duty stainless steel
• BTU Output: 54,000 BTU for powerful performance
• Construction: Stainless steel front & sides for durability
• Venting: Backriser with hi-shelf for efficient exhaust setup
• Gas requirements: Standard commercial gas connection

What is a commercial restaurant range?

A commercial restaurant range is a high-capacity cooking appliance designed for professional kitchens, combining multiple burners or cooking surfaces in a durable, easy-to-clean enclosure. Installed in restaurant or cafeteria environments, the Garland G36-G36S_NAT G Starfire Pro Series Restaurant Range Gas offers robust heat output and versatile features suitable for medium-volume foodservice operations, supporting a variety of cooking needs with precise temperature control and reliable performance.

Top gas restaurant ranges for medium-volume foodservice settings

Manufactured by Garland, the G36-G36S_NAT model is a dependable, restaurant-ready gas range tailored for medium-volume kitchens. It offers durable stainless steel construction and a powerful 54,000 BTU heat output, ideal for versatile cooking in restaurants, cafes, or institutional foodservice environments where performance and durability are paramount.

• Medium-volume foodservice — suitable for hotels and busy cafes
• Commercial kitchen equipment — designed for high-duty operation
• Versatile cooking functions — equipped with a powerful griddle and burners
• Processing throughput — supports steady cooking and heat recovery
• Operational efficiency — facilitates workflow with organized storage base

Why Choose Garland G36-G36S_NAT

Garland’s G36-G36S_NAT range stands out with its durable stainless steel build, high BTU capacity, and integrated design tailored for busy commercial kitchens. It improves operational efficiency through organized workspace features and ensures consistent, reliable performance, making it a top choice for medium-volume foodservice operations seeking rugged and versatile cooking equipment.

• Robust stainless steel exterior resists corrosion and simplifies cleaning
• High heat output of 54,000 BTU supports rapid cooking and recovery
• Reliable performance in demanding environments with safety certifications
• Built-in storage base enhances kitchen organization and workflow
• Heavy-duty construction with easy maintenance access supports long-term operation