Garland G36-4G12S_LP 36 Inch Gas Restaurant Range 4 Burner 150000 BTU with Griddle

The Garland G36-4G12S_LP G Starfire Pro Series Restaurant Range Gas is a commercial-grade 36-inch restaurant range engineered for high-performance foodservice environments. This model features four 33,000 BTU open burners and a 12-inch griddle mounted on a durable 5/8-inch thick smooth steel plate, facilitating simultaneous cooking tasks. Constructed with stainless steel front and sides, it offers excellent corrosion resistance and ease of maintenance. Designed for professional kitchens, it combines robust heating capacity with reliable performance, making it ideal for bustling restaurant kitchens requiring versatile, heavy-duty cooking equipment.

Top Garland G36-4G12S_LP Features

The Garland G36-4G12S_LP restaurant range is equipped with four high-capacity open burners, each delivering 33,000 BTU for rapid heating and consistent flame control. Its 12-inch griddle provides a large, smooth surface with excellent heat distribution, supporting diverse cooking methods. The unit's stainless steel exterior ensures durability and streamlined cleaning, while the 5/8-inch thick steel plate reinforces structural integrity under continuous use. Designed for easy servicing, its backriser and concealed burner assembly simplify maintenance, making it suitable for high-throughput foodservice operations. This range supports medium-volume cooking workflows, optimizing workflow efficiency and multitasking capabilities in professional kitchens.

• High-output open burners: 33,000 BTU burners enable quick, even heating for multiple pots.
• Heavy-duty construction: 5/8" steel plate enhances durability and heat retention during continuous use.
• Stainless steel exterior: Facilitates effortless cleaning and corrosion resistance in busy kitchens.
• Integrated 12" griddle: Supports versatile cooking, from sautéing to grilling in high-demand settings.
• User-friendly design: Backriser with hi-shelf ensures efficient airflow and cleaning routine management.

Ideal for mid-volume restaurant cooking environments requiring robust, versatile equipment to streamline kitchen operations.

Garland G36-4G12S_LP Technical Specs

The Garland G36-4G12S_LP restaurant range operates with a total heat input of 150,000 BTU, powered by four 33,000 BTU open burners and a 12-inch griddle. It requires a standard gas connection suited for commercial kitchens and offers a CSA Flame, CSA Star, cCSAus, and NSF compliant construction. The unit measures 36 inches in width, 34.5 inches in depth, and stands 45.38 inches high, with a shipping weight of 340 lbs. It features stainless steel front and sides for corrosion resistance, complemented by a backriser with hi-shelf for enhanced airflow and workspace organization. The cooking surface is made of 5/8-inch thick steel to withstand heavy use, providing consistent heat across the open burners and griddle. Additional features include its durable stainless steel exterior finish, suitable for high-use commercial kitchen environments prone to regular cleaning. Maintenance is facilitated by its accessible burner assembly and straightforward cleaning procedures, ensuring operational longevity.

• Electrical Requirements: Gas-powered; does not require electrical connections for operation.
• Construction & Finish: Stainless steel front & sides; structural robustness for busy kitchens.
• Dimensions: 36" W x 34.5" D x 45.38" H for seamless integration into standard kitchen layouts.
• Weight: 340 lbs for stable, commercial-grade performance and durability.
• Operation & Use: Designed for medium-volume, high-demand restaurant kitchens supporting multitasking.

• Proper Ventilation: Install with appropriate backriser and exhaust systems for safe operation.
• Gas Connection: Ensure compatible gas supply line with appropriate pressure regulation.
• Clearance Space: Maintain recommended clearance at sides and rear for maintenance access.
• Drainage & Ventilation: Provide adequate drainage and airflow for combustion safety.
• Cleaning Access: Disassemble easily for routine cleaning of burners and grates, extending product lifespan.

What is a commercial restaurant range?

A commercial restaurant range is a heavy-duty cooking appliance designed for intensive use in professional kitchens, providing multiple burners, griddles, and other cooking surfaces to meet high-volume food production. The Garland G36-4G12S_LP is a 36-inch gas range with robust open burners and a griddle, suitable for bustling restaurants, cafes, and catering operations. It is installed in commercial kitchens where consistent heat output and durability are critical, enabling chefs to prepare diverse dishes efficiently and reliably under heavy workloads.

Top Gas Restaurant Ranges for Medium-Volume Foodservice Settings

Designed for medium-volume restaurant kitchens requiring durable, versatile equipment, Garland G36-4G12S_LP offers reliable performance and high-capacity cooking. Garland G36-4G12S_LP is engineered for operational efficiency and consistent results in professional environments supporting sustained culinary throughput.

• Medium-workload — suitable for busy restaurant kitchens
• Commercial kitchen equipment — built for durability and efficiency
• Cooking versatility — supports open burners and griddle use
• Robust construction — stainless steel exterior ensures longevity
• Operational reliability — optimized for steady, high-volume cooking demands

Why Choose Garland G36-4G12S_LP?

Garland G36-4G12S_LP stands out among commercial restaurant ranges with its combination of high-capacity open burners, durable stainless steel construction, and integrated griddle. Its robust design minimizes downtime, simplifies maintenance, and enhances workflow efficiency, making it a preferred choice for professional kitchens seeking reliable, restaurant-ready cooking solutions.

• Built with thick steel plate for prolonged durability and heat retention
• High-powered open burners optimize rapid cooking and multitasking
• Stainless steel exterior facilitates easy cleaning and corrosion resistance
• Integrated griddle supports diverse culinary techniques
• Compact 36-inch footprint fits seamlessly in standard kitchen layouts