The Garland ED-30FT_240/60/3 Designer Series Electric Fryer is a professional-grade countertop appliance designed for high-efficiency commercial foodservice operations. Featuring a 30-inch width and stainless steel construction, this model includes twin stainless steel fry pots with a 15 lb. fat capacity each, optimized for medium-volume frying in busy kitchens. Equipped with independent electronic thermostats and flat bottom tanks, it ensures precise temperature control and easy maintenance, making it suitable for restaurants, cafeterias, and institutional kitchens seeking reliable, restaurant-ready equipment with durable materials and efficient workflow integration.
Top Garland ED-30FT_240/60/3 Features
The Garland ED-30FT_240/60/3 Designer Series Fryer is tailored for commercial kitchen environments requiring consistent, high-volume frying. Its stainless steel construction and twin fry pots deliver durability, while independent thermostats allow precise temperature management. Designed for ease of cleaning and maintenance, this unit supports demanding workflows in restaurant and institutional foodservice settings, providing a culinary solution optimized for performance and longevity.
- Dual fry pots with 15 lb. capacity each support continuous frying operations
- All stainless steel exterior offers long-term durability and corrosion resistance
- Removable flat bottom tanks facilitate quick cleaning and tank maintenance
- Electronic thermostats enable precise temperature adjustments for consistent product quality
- Countertop design with 30" width fits compact kitchen layouts without sacrificing capacity
Ideal for multi-item frying in medium-volume restaurant kitchens and catering operations
Garland ED-30FT_240/60/3 Technical Specs
The Garland ED-30FT_240/60/3 countertop electric fryer operates on a three-phase power supply at 240V and 60Hz, consuming 10.6 kW of power, with a current draw that supports typical medium-volume operations. Its all stainless steel construction ensures durability, with a height of 13 inches, width of 30 inches, and depth of 24 inches, weighing 70 lbs. The unit features independent electronic thermostats and flat bottom stainless steel tanks for efficient heating and cleaning. The fryer’s design supports precise temperature control within typical operation ranges and is compatible with standard commercial kitchen ventilation and drainage systems. It is built to withstand daily commercial use, with high-grade materials and a focus on ease of maintenance and sanitation, including removable tanks and NSF-compliant surfaces where applicable.
- Electrical requirements: 240V, 3-phase, 10.6 kW wattage
- Cooling method: Air-cooled with efficient ventilation
- Construction & finish: All stainless steel exterior for durability and sanitation
- Dimensions: 30" W x 24" D x 13" H
- Weight: 70 lbs
- Food capacity: Two 15 lb. fry tanks for sustained high-volume output
- Temperature control: Independently adjustable thermostats
- Cleaning: Removable flat bottom tanks support hygienic maintenance
- Electrical hookup compatible with standard 240V power sources
- Ventilation requirements proper airflow for external exhaust systems
- Drainage connections for quick tank maintenance and cleaning
- Clearance space at least 4 inches for air circulation and service access
- Power supply capable of supporting 10.6 kW load without circuit overload
- Installation requires stable countertop and adequate ventilation
- Compatibility with existing kitchen electrical and ventilation infrastructure
- Ease of maintenance includes removable tanks and accessible thermostats
What is a commercial countertop fryer?
A commercial countertop fryer is a specialized foodservice appliance designed for high-efficiency frying within compact kitchen spaces. The Garland ED-30FT_240/60/3 is a split-pot electric fryer with stainless steel construction and twin tanks, typically installed in restaurant, cafeteria, or catering environments to support medium-volume frying needs. Its precise thermostatic controls and durable design make it suitable for continuous operation, supporting the preparation of fried foods in dynamic foodservice settings such as quick-service restaurants and institutional kitchens.
Top Countertop Fryers for Medium-Volume Foodservice Settings
Designed for operational efficiency and durability, Garland ED-30FT_240/60/3 is ideal for medium-volume restaurant kitchens requiring reliable, quick-to-clean equipment capable of handling busy service periods. This model from Garland features a split-pot configuration with independent thermostats, supporting precise frying temperatures, and its stainless steel composition ensures longevity in demanding environments. Suitable for installations requiring compact, restaurant-ready kitchen equipment with high performance and ease of maintenance.
- Medium workload — supports continuous frying in busy kitchen settings
- Durable stainless steel construction — withstands rigorous daily use
- Countertop design — fits small spaces without sacrificing capacity
- Independent thermostats — optimized temperature control for multiple products
- Removable tanks — simplifies cleaning and maintenance routines
Why Choose Garland ED-30FT_240/60/3
Garland ED-30FT_240/60/3 offers a robust all-stainless steel build with dual fry pots and independent thermostats, providing precise control and longevity in a compact package. Its split-pot design allows for flexible frying operations, supporting high throughput in challenging commercial kitchens. Compared to similar models, it combines durability, ease of cleaning, and efficient workflow integration, making it an optimal choice for professional foodservice establishments seeking reliable, restaurant-quality fryers that sustain high-volume needs without compromising sanitation or operational efficiency.
- Self-contained design streamlines installation and operation
- All stainless steel exterior offers superior longevity and sanitation
- Independent thermostats enable targeted temperature management
- Compact footprint supports small kitchen layouts
- Durable flat bottom tanks facilitate quick cleaning
