The Garland ECG-60R_240/60/3 Master Griddle Countertop Electric is a commercial-grade cooking surface designed for high-performance foodservice environments. This 60-inch wide electric griddle features a durable, polished 1-inch thick steel cooking plate with a smooth finish, optimized for even heat distribution across a sizable 60" W x 24" D cooking surface. Equipped with electronic thermostatic controls and stainless steel side & rear splash shields, this unit ensures precise temperature regulation and sanitation. Its all stainless steel exterior enhances durability and ease of cleaning, making it suitable for busy kitchens such as restaurants, cafeterias, and institutional catering setups. The rear drain facilitates quick cleanup, and with a total power draw of 21.5 kW, it delivers consistent, efficient operation for medium-volume cooking applications, all within a compact countertop footprint.
Top Garland ECG-60R_240/60/3 Features
This countertop electric griddle provides a large 60-inch cooking surface with a 1-inch polished steel plate, ideal for high-volume food preparation. Its electronic thermostatic controls allow precise temperature adjustments, while the stainless steel splash shields simplify cleaning and maintenance. Designed for moderate workloads, it integrates seamlessly into busy kitchens requiring quick heat recovery and uniform cooking. Suitable for cooking a variety of foods, the Garland ECG-60R_240/60/3 supports efficient workflow with its rear drain and stainless finish, making it a versatile choice for commercial operations.
- Extended cooking surface: 60" width with even heat distribution
- Durable construction: All stainless steel exterior and polished steel plate
- Precise thermostatic controls: Electronic control with accurate temperature regulation
- Easy cleaning and maintenance: Rear drain and splash shields facilitate quick cleanup
- Optimal for medium-volume kitchens: 21.5 kW power for efficient, consistent operation
Ideal for medium-volume commercial kitchens needing reliable, high-capacity griddling capabilities.
Garland ECG-60R_240/60/3 Technical Specs
The Garland ECG-60R_240/60/3 Master Griddle operates on a three-phase electrical system at 240 V, 60 Hz, with an amperage of approximately 90 A, consuming 21.5 kW of power. Its self-contained, air-cooled design ensures consistent performance without external cooling requirements. Constructed entirely of stainless steel with a polished finish, it measures 60" W x 35.03" D x 22.63" H, and weighs approximately 600 lbs. The unit's smooth steel cooking surface offers optimal heat transfer and ease of cleaning. Its high-wattage heating element provides rapid heat recovery for medium-throughput cooking environments, suitable for high-demand kitchen operations. The integrated rear drain simplifies sanitation routines, and the unit's thermal controls allow precise temperature adjustments, accommodating various foodservice needs. Certified for NSF and CSA standards, it adheres to strict safety and sanitation standards.
- Electrical requirements: 240 V, 3-phase, 21.5 kW, approximately 90 A
- Cooling method: Air-cooled
- Construction & finish: All stainless steel exterior with polished steel griddle plate
- Dimensions & weight: 60" W x 35.03" D x 22.63" H, 600 lbs
- Temperature range: Precise thermostatic controls for consistent heat
- Cleaning features: Rear drain for quick sanitation; splash shields for safety
- Safety certifications: NSF, CSA compliant; suitable for demanding foodservice environments
Electrical connection: Requires three-phase power at 240 V with adequate wiring for 90 A load
Drainage: Rear-mounted drain for efficient cleaning
Construction materials: Premium stainless steel for durability and hygiene
Installation clearance: Adequate airflow around unit for optimal performance
Usage environment: Suitable for placement on countertop with required electrical hookup
What is a commercial griddle?
A commercial griddle is a heavy-duty cooking appliance designed for high-volume food preparation, offering an expansive flat cooking surface suitable for tasks like pancakes, eggs, sandwiches, and more. The Garland ECG-60R_240/60/3 Master Griddle is a robust countertop model featuring a 60-inch smooth steel surface, precise thermostatic controls, and stainless steel construction, ideal for use in restaurant kitchens, cafeteria lines, and catering operations. Its durable design and large cooking area make it suited for medium-volume service, providing consistent heat distribution for efficient operation in busy foodservice environments.
Top countertop electric griddles for medium-volume foodservice settings
Designed for efficient operation in moderate workload kitchens, Garland ECG-60R_240/60/3 offers a large, durable cooking surface with precise temperature control, perfect for versatile food preparation. Built with stainless steel for longevity, it enhances workflow and sanitation, making it suitable for diverse commercial kitchens. Garland’s Countertop Electric Griddles are dependable, restaurant-ready solutions for busy culinary environments requiring consistent high-capacity performance.
- Operation type — suited for medium-volume restaurant kitchens
- Kitchen environment — ideal for compact commercial spaces
- Foodservice category — designed for high-throughput food prep lines
- Workload qualifier — supports moderate throughput with reliable heating
- Use case — efficient for preparing breakfast items, sandwiches, and more
Why Choose Garland ECG-60R_240/60/3?
Garland ECG-60R_240/60/3 stands out from competing models due to its expansive stainless steel construction, precise electronic thermostatic controls, and high wattage for rapid heat recovery. Its compact countertop design with rear drainage enhances sanitation and simplifies maintenance, ensuring consistent performance. The unit's robust build and detailed temperature regulation provide reliable cooking for busy settings, making it a versatile addition to medium-volume commercial kitchens seeking durability and efficiency.
- Greater cooking surface area than similar compact models
- Enhanced durability with all stainless steel construction
- Advanced electronic thermostatic controls for accuracy
- Rear drain simplifies cleaning routines
- Design optimized for medium workload applications
