The Garland E24-72G_208/60/3 E24 Series Electric Countertop Griddle is a commercial-grade cooking appliance designed for high-efficiency food preparation in professional kitchens. Featuring a 72-inch wide stainless steel exterior, this countertop unit offers a substantial 71-5/8 inches by 24 inches cooking surface with a 3/4-inch thick smooth polished steel plate for optimal heat conduction and durability. Its thermostatic controls enable precise temperature regulation, suitable for medium-volume foodservice operations such as restaurants, catering, and institutional kitchens. With a robust 24.0 kW power capacity, this griddle ensures consistent heat distribution, essential for high-quality searing and cooking; its all stainless steel construction facilitates easy cleaning and corrosion resistance. An ideal solution for commercial kitchens requiring reliable, uniform heat for ambitious food menus and throughput.
Top Garland E24-72G_208/60/3 Features
The Garland E24 Series Electric Countertop Griddle offers precise thermostatic temperature control, durable 3/4-inch thick steel plate for even heat, and stainless steel exterior for longevity. Designed for moderate throughput, it integrates seamlessly into busy commercial kitchens, enhancing workflow with a wide 72-inch surface. Its smooth polished steel surface simplifies cleaning, supporting quick sanitation and maintenance. This model is suitable for cooking multiple items simultaneously, making it ideal for high-volume foodservice environments focused on efficiency and product consistency.
- Extended cooking surface: 72 inches wide to handle large orders efficiently
- Durable steel plate: 3/4-inch thick for uniform heat retention and rapid recovery
- Easy-to-clean surface: Smooth polished steel reduces food residue buildup and simplifies maintenance
- Stainless steel construction: Ensures corrosion resistance and long-term durability in busy kitchens
- Thermostatic control: Precise temperature regulation supports consistent cooking results
Ideal for medium-volume restaurant kitchens, catering service, or institutional food prep requiring reliable, high-capacity cooking.
Garland E24-72G_208/60/3 Technical Specs
The Garland E24 Series Countertop Electric Griddle is engineered for commercial use, operating on a voltage of 208V at 60Hz with three phases, and a total wattage of 24.0 kW. Its all stainless steel exterior provides a corrosion-resistant surface, while the cooking surface measures 71-5/8 inches by 24 inches, made from a 3/4-inch thick polished steel plate for optimal thermal efficiency. The unit weighs approximately 600 lbs and includes thermostatic controls for precise temperature management. It is designed to operate within safe temperature ranges and is ideal for high-demand settings requiring consistent heat, fast recovery, and easy cleaning. The unit's dimensions of 72 inches in width, 29.25 inches in depth, and 12.81 inches in height accommodate seamless integration into existing kitchen workspaces, supported by four sturdy legs for stability.
- Electrical requirements: 208V, 60Hz, three-phase, 24.0 kW wattage
- Construction & materials: All stainless steel exterior with polished steel cooking surface
- Dimensions: 72" W x 29.25" D x 12.81" H; weight approximately 600 lbs
- Operational features: Thermostatic control with temperature range suitable for various cooking applications
- Cleaning & maintenance: Smooth steel surface and stainless steel exterior enable straightforward sanitation and upkeep
- Usage scenarios: Compatible with standard electrical connections, supports quick wiping, and easy disassembly for cleaning
What is a commercial countertop electric griddle
A commercial countertop electric griddle is a heavy-duty cooking appliance designed for high-volume food preparation on a flat, heated surface. These units, such as the Garland E24-72G_208/60/3, are typically installed in restaurant kitchens, catering facilities, or institutional cafeterias to provide versatile, uniform heat for cooking, searing, and finishing a range of menu items. With features like thermostatic controls, durable steel plates, and stainless steel exteriors, they support efficient workflow, consistent product quality, and ease of cleaning in demanding foodservice environments. These griddles are suited for medium-volume operations requiring dependable heat distribution across large surface areas for swift, even cooking.
Top Commercial Countertop Electric Griddles for High-Volume Foodservice Settings
Designed for high-throughput food prep, the Garland E24-72G_208/60/3 offers robust performance, durable construction, and precise temperature control, making it ideal in busy restaurant or institutional kitchens that require consistent, large-scale cooking without compromising sanitation or workflow efficiency.
- Medium-volume operations — supporting efficient large batch cooking
- Compact footprint — optimized to fit standard kitchen spaces
- Versatile cooking surface — ideal for searing, sautéing, and browning
- Reliable performance — steady heat with precise thermostatic control
- Commercial kitchen equipment — designed for durability and daily heavy use
Why Choose Garland E24-72G_208/60/3?
Garland E24-72G_208/60/3 distinguishes itself through its large 72-inch stainless steel surface, robust 24.0 kW power capacity, and precise thermostatic controls, supporting high-volume cooking in demanding foodservice environments. Its all stainless steel exterior offers long-term durability and easy sanitation, making it a proven choice for operators seeking reliable performance, efficient workflow integration, and consistent cooking results in commercial kitchens.
- Built with a wider 72-inch surface for increased capacity
- Heavy-duty all stainless steel exterior enhances longevity
- Designed for moderate to high-volume operations with rapid heat recovery
- Features precise thermostatic controls for consistent cooking temperatures
- Optimized for quick cleanup and streamlined maintenance routines
