The Garland E24-60G_240/60/3 is a commercial countertop electric griddle designed for high-performance cooking applications in foodservice environments. Featuring a 60-inch wide cooking surface with precise thermostatic controls, it allows for consistent heat distribution across a 59-5/8" by 24" polished steel plate. Its all stainless steel exterior ensures durability and ease of maintenance, making it suitable for busy kitchens requiring reliable, high-capacity griddling equipment. With its robust construction and precise temperature regulation, the Garland E24 Series is ideal for operations demanding even heat and quick cleanup in professional culinary settings.
Top Garland E24-60G_240/60/3 Features
The Garland E24-60G_240/60/3 electric countertop griddle excels in high-volume food preparation, with a 60-inch width and a 3/4-inch thick smooth steel surface optimized for durability and uniform heat transfer. Its thermostatic controls enable precise temperature management to meet diverse cooking needs, while the stainless steel construction withstands rigorous daily use. Designed for ease of cleaning and maintenance, it accommodates quick scrape and wipe routines. Its ample cooking surface supports large-scale operations, streamlining workflows for continuous service. The unit’s robust 20.0 kW element ensures rapid heat-up and recovery, suitable for various commercial kitchen setups.
- Functionality: Precise thermostatic controls enable consistent cooking temperatures.
- Durability: All stainless steel exterior withstands heavy daily use in high-turnover kitchens.
- Ease of Maintenance: Smooth polished steel surface simplifies cleaning routines.
- Use Case Fit: Ideal for large-scale food prep in busy restaurant kitchens or catering.
- Workflow Integration: Broad 60" surface supports multiple simultaneous food items for high throughput.
Suitable for high-demand commercial kitchen environments requiring reliable griddling performance and easy upkeep.
Garland E24-60G_240/60/3 Technical Specs
This commercial electric griddle operates on a three-phase, 240/60/3 V electrical supply, with a total power draw of 20.0 kW, providing ample heat recovery for continuous cooking. Constructed entirely of stainless steel, it features a 3/4-inch thick smooth steel griddle plate offering long-lasting durability and optimal heat conduction. The unit's height measures 12.81 inches, with a width of 60 inches and a depth of 29.25 inches, weighing approximately 500 lbs for stability and robust operation. The control system is thermostatic, allowing precise temperature adjustments across a broad operating range. The exterior's stainless steel finish ensures corrosion resistance and ease of cleaning, while the uniform heating maintains food safety standards. It requires adequate clearance for airflow and drainage to ensure reliable operation and sanitation. Suitable for installation on stable, level countertops with sufficient ventilation to support its power requirements.
- Electrical Requirements: 240/60/3 V, three-phase, 20.0 kW power draw
- Construction & Finish: All stainless steel exterior with polished steel griddle surface
- Dimensions: 60" W x 29.25" D x 12.81" H; 500 lbs weight
- Heating System: Thermostatic control with rapid heat-up and recovery
- Installation Needs: Clear airflow and drainage space for safe operation
What is a commercial griddle?
A commercial griddle is a high-capacity cooking appliance equipped with a large, flat metal surface—typically made of steel or cast iron—used for grilling, searing, and frying a variety of foods. Installed in professional kitchens, these units provide consistent, even heat across their surfaces, supporting high throughput in restaurants, cafeterias, and catering operations. The Garland E24-60G_240/60/3 countertop electric griddle features a 60-inch polished steel plate with thermostatic control, making it suitable for high-volume applications that require uniform cooking and straightforward maintenance, especially in foodservice settings like busy kitchens or large-scale food prep stations.
Top commercial countertop electric griddles for high-volume foodservice
This top-tier Garland E24-60G_240/60/3 countertop electric griddle offers a durable, high-capacity platform tailored for moderate to high-volume kitchens needing efficient, even heat distribution. Constructed for continuous operation, it is ideal for large restaurant kitchens, institutional dining, and catering environments. Its robust stainless steel build and precise thermostatic controls support demanding workflows with consistent results. This model specifically supports versatile cooking needs, with a broad surface area designed for streamlined food preparation in commercial foodservice operations.
- Operation Type — suited for large restaurant kitchens
- Kitchen Setting — ideal for institutional dining and catering
- Foodservice Category — high-capacity griddling equipment
- Workload Qualifier — moderate to high throughput
- Use Case — supporting centralized food prep in busy kitchens
Why Choose Garland E24-60G_240/60/3
Garland’s E24-60G_240/60/3 stands out among commercial griddles with its combination of precise thermostatic control, durable stainless steel construction, and a broad 60-inch cooking surface. Its all-steel surface supports heavy use and quick cleaning, enhancing operational efficiency. The high 20.0 kW power capacity ensures rapid heat recovery for continuous cooking, reducing downtime in high-demand environments. Its robust build and thoughtful design contribute to long-term reliability and consistent food quality, making it a preferred choice for professional kitchens seeking restaurant-ready, high-performance equipment.
- Self-contained design simplifies installation and cleaning routines
- High power output supports rapid heat recovery for continuous cooking
- All stainless steel exterior withstands frequent sanitizing and heavy use
- Large 60-inch surface optimizes workflow efficiency
- Designed for commercial kitchen equipment requiring uniform heat distribution
