The Garland E24-12H_208/60/3 E24 Series Hotplate is a commercial-grade countertop electric cooking unit designed for precise, high-efficiency heating applications in professional kitchens. Featuring a compact 15" width, this hotplate integrates two flat spiral tubular elements with independent infinite controls, allowing precise temperature regulation for each burner. Constructed with all stainless steel front and sides for durability and ease of cleaning, this model operates on a 208V electrical supply, with a total wattage of 4.2 kW, suitable for rapid heat-up times and consistent performance in foodservice environments such as restaurants, cafeterias, and institutional kitchens. Its robust design supports demanding workflows, making it a reliable choice for continuous operation in medium-volume settings.
Garland E24-12H_208/60/3 Features
The Garland E24-12H_208/60/3 hotplate offers precise temperature control through individual infinite controls with indicator lights, facilitating optimal heat adjustment for diverse cooking tasks. Its stainless steel exterior ensures resistance to corrosion and simplifies sanitation procedures, accommodating daily cleaning routines. The unit's all-metal flat spiral tubular elements provide durability under frequent use, while its 4" legs enable stable countertop integration. Designed for moderate workload environments, this hotplate is ideal for applications requiring consistent heat with straightforward maintenance, fitting seamlessly into busy commercial kitchens and food prep areas.
- Dual flat spiral tubular elements: Provides even heat distribution for consistent cooking
- All stainless steel construction: Ensures durability and simplifies cleaning in high-use environments
- Individual infinite controls with indicator lights: Precise temperature regulation for customizable operation
- Countertop installation with 4" legs: Easily integrates into existing kitchen setups
- 4.2 kW power output: Supports rapid heating and reliable performance during medium-volume workloads
Suitable for medium-traffic kitchens requiring reliable electric hotplate performance and precise heat control.
Garland E24-12H_208/60/3 Technical Specs
The Garland E24-12H_208/60/3 hotplate operates with a 208V electrical requirement at 60Hz power supply, supporting a three-phase configuration with a total wattage of 4.2 kW, ensuring quick response times and operational stability. The unit's all stainless steel exterior offers high corrosion resistance, and its flat spiral tubular elements deliver durable, uniform heating. Measuring 15 inches wide, 29 inches deep, and 11.25 inches high, this hotplate weighs approximately 60 lbs, supporting installation on stable countertops with adequate clearance for ventilation. The unit's construction prioritizes food safety, with easy-to-clean surfaces and robust components designed for commercial kitchen standards. Both burners are independently controlled for precise temperature management, optimized for moderate throughput environments, and requiring minimal maintenance due to durable stainless steel parts and simple control interface.
- Electrical Requirements: 208V voltage, 60Hz, three-phase, 4.2 kW power
- Construction & Finish: All stainless steel exterior with durable flat spiral tubular elements
- Dimensions: 15" W x 29" D x 11.25" H, weighs 60 lbs
- Temperature Range: Designed for precise heat control within standard operational limits
- Food Safety & Maintenance: Stainless steel finish supports easy cleaning and sanitation
- Compatibility & Usage: Suitable for countertop mounting with proper clearance; supports moderate kitchen workloads
Electrical Compatibility: Requires 208V three-phase power supply for optimal operation
Installation clearance: Adequate ventilation space recommended for safe operation
Cleaning Routine: All stainless surface supports routine sanitation and maintenance
Supports: Compatible with standard countertop mounting, with 4" adjustable legs
Power Consumption: 4.2 kW supporting consistent, medium-volume cooking performance
What is a commercial hotplate?
A commercial hotplate is a piece of restaurant-grade cooking equipment designed for precise heating in foodservice establishments. It features flat spiral tubular elements for even heat distribution and individual temperature controls for flexible operation. The Garland E24-12H_208/60/3 hotplate, equipped with stainless steel construction and 15-inch width, is intended for installations in professional kitchens requiring reliable, efficient, and easy-to-maintain surface cooking for medium throughput environments, such as restaurants and institutional cafeterias, supporting consistent and controlled heating applications.
Top electric countertop hotplates for foodservice environments
Reliable, compact, and robust, the Garland E24-12H_208/60/3 countertop hotplate supports moderate workloads with its durable stainless steel finish and independent infinite controls. Ideal for small to medium-capacity kitchens, it offers consistent heat regulation and easy cleaning, making it suitable for versatile cooking tasks in institutional or restaurant settings.
- Operation in medium-traffic kitchens supporting reliable performance
- Designed for compact commercial spaces with countertop mounting
- Part of electric counter appliances for precise food preparation
- Supports moderate throughput with durable construction
- Suitable for foodprep applications requiring consistent heat control
Why Choose Garland E24-12H_208/60/3?
Garland E24-12H_208/60/3 stands out with its all-stainless steel build, independent infinite controls, and robust flat spiral tubular elements, offering enhanced durability and precise heat management. Its compact design and reliable performance optimize workflow in commercial kitchens, supporting consistent cooking operation and simplified maintenance for medium-volume foodservice applications.
- Self-contained design simplifies installation in compact spaces
- All-stainless steel exterior promotes longevity and sanitation
- Independent infinite controls enable precise adjustments
- Supports continuous operation in busy foodservice environments
- Compact footprint suitable for various countertop configurations
