The Garland CG-48R_LP Master Griddle Countertop Gas is a commercial-grade cooking surface designed for high-performance foodservice environments. Featuring a precise 48-inch width and 24-inch depth, this unit provides ample space with a 1-inch thick polished steel griddle plate for uniform heat distribution and durability. Equipped with electronic thermostatic controls and electronic ignition, it offers accurate temperature management and reliable operation. The stainless steel exterior, rear drain, and splash guards ensure sanitation and ease of maintenance, making it suitable for professional kitchens requiring consistent high-volume output. With a power output of 120,000 BTU, this countertop gas griddle is engineered for performance in busy culinary settings.
Top Garland CG-48R_LP Features
The Garland CG-48R_LP Master Griddle combines robust stainless steel construction with advanced control systems for precise temperature regulation and longevity. Its rear drainage facilitates quick cleanup, and its 1" polished steel surface ensures durability and even heat transfer. Designed for installation in countertop setups, it accommodates moderate to high-volume cooking, ideal for fast-paced restaurants and institutional kitchens. The integrated electronic ignition simplifies startup procedures, while its component assembly allows straightforward maintenance, maximizing workflow efficiency.
- High BTU output: 120,000 BTU for rapid heating and consistent cooking
- Durable construction: All stainless steel exterior and 1\" polished steel plate
- Ease of cleaning: Rear drain system simplifies sanitation routines
- Accurate temperature control: Electronic thermostatic controls for precise heat management
- User-friendly ignition: Electronic ignition ensures reliable startup
Designed for high-volume tabletop use in professional kitchens requiring consistent, efficient cooking performance
Garland CG-48R_LP Technical Specs
The Garland CG-48R_LP Master Griddle operates with a 120,000 BTU gas input, utilizing a gas-powered, all stainless steel exterior for durability and sanitation. It features a 1-inch thick polished steel griddle plate with a surface area of 48" by 24", providing a substantial cooking footprint suitable for mid-volume foodservice demands. The unit's electrical requirements include electronic controls and ignition, with specifications matching typical commercial kitchen setups. Its dimensions measure 48 inches in width, 38.75 inches in depth, and 21 inches in height, with a weight of approximately 625 pounds, ensuring stability during operation. The unit is CSA and NSF approved, confirming compliance with industry safety and performance standards, with a shipping timeframe typically of 10-12 weeks. The unit's construction primarily comprises stainless steel materials, offering resistance to corrosion and ease of cleaning. Its safety features include rounded edges for operator protection and a reliable rear drain for maintenance convenience.
- Electrical requirements: No electrical power needed for operation; controls are electronic but run on gas supply
- Cooling method: Not applicable; this is a gas-heated griddle with no cooling system
- Production capacity: Designed for continuous high-volume cooking in moderate workload settings
- Dimensions: 48" W x 38.75" D x 21" H; weighs approximately 625 lbs
- Construction & finish: All stainless steel exterior with smooth steel griddle surface
- Temperature range: Precise thermostatic controls enable operation within safe high-temperature limits
- Food safety: Durable stainless steel surface easy to sanitize, with Prop 65 compliance
- Installation & maintenance: Rear drainage, straightforward cleaning routines, easy access for service
What is a commercial griddle?
A commercial griddle is a flat cooking surface used in professional kitchens for versatile food preparation. The Garland CG-48R_LP Master Griddle Countertop Gas features a large, durable steel surface with precise thermostatic controls, making it suitable for cooking a variety of dishes in high-volume settings. Installed in countertop applications, it is ideal for restaurants, diners, or institutional foodservice operations requiring consistent heat distribution and quick cleanup for efficient workflow.
Top countertop gas griddles for foodservice kitchens
Reliable and durable, the Garland CG-48R_LP is a top choice for commercial kitchens operating in moderate throughput environments, providing a robust build, precise temperature control, and efficient operation to meet foodservice demands. Garland CG-48R_LP offers professional-grade performance for countertop gas griddles in high-volume culinary setups.
- Operation type — Suitable for mid-volume restaurant kitchens
- Kitchen setting — Designed for compact, countertop installations
- Foodservice category — Ideal for busy dining and catering operations
- Workload qualifier — Perfect for moderate throughput scenarios
- Use case — Designed for consistent, high-performance cooking in commercial environments
Why Choose Garland CG-48R_LP?
Why choose the Garland CG-48R_LP Master Griddle Countertop Gas over competing models? Its stainless steel construction ensures long-lasting durability and sanitation, while the 120,000 BTU gas output provides rapid heating capacities. Its rear drain, electronic controls, and heavy-duty 1-inch steel surface support efficient workflow and simplified maintenance. This model’s compact footprint and professional-grade features make it a reliable addition to demanding commercial kitchens, enhancing operational productivity and product presentation.
- Enhanced durability with all stainless steel exterior and heavy-duty surface
- Superior heat output for fast, consistent cooking results
- Efficient cleaning with rear drainage system and easy-access surface
- Electronics ensure precise temperature management for versatile menus
- Compact, countertop design fits in diverse kitchen layouts