Garland CG-36R_NAT 36 Inch Countertop Gas Griddle with Rear Drain 90000 BTU

The Garland CG-36R_NAT Master Griddle Countertop Gas is a commercial-grade cooking surface designed for high-efficiency foodservice operations. Featuring a 36-inch width and 24-inch depth, it provides a spacious 1-inch thick polished steel griddle plate suited for versatile cooking tasks. The unit's stainless steel exterior ensures durability and ease of maintenance, while electronic thermostatic controls and electronic ignition enable precise temperature regulation and reliable startup. Equipped with rear drainage and a rear drain system, this countertop gas griddle supports quick cleanup and continuous operation in busy kitchens, making it ideal for restaurants, cafeterias, and professional foodservice establishments.

Top Garland CG-36R_NAT Features

The Garland CG-36R_NAT Master Griddle offers a robust 90,000 BTU gas output suitable for moderate-volume cooking in fast-paced commercial kitchens. Its stainless steel construction ensures resilience against daily wear and provides a sanitary surface for food prep. Electronic thermostatic controls enable precise heat adjustments, while the rear drain simplifies cleanup. Its 36-inch cooking surface allows for multiple food items simultaneously, supporting high throughput workflows. The unit is designed for easy daily maintenance with accessible components and durable materials, fitting seamlessly into countertop layouts for streamlined operation.

• Powerful 90,000 BTU gas burner system supports medium-volume service
• All stainless steel exterior endures demanding kitchen environments
• Electronic thermostatic controls allow precise temperature adjustments
• Rear drain and splash guards facilitate quick cleaning and hygiene
• 36-inch wide cooking surface optimizes workflow for multi-item cooking

Ideal for mid-volume restaurant kitchens seeking durable, precise, and easy-to-maintain cooking equipment.

Garland CG-36R_NAT Technical Specs

The Garland CG-36R_NAT Master Griddle features a 36-inch width and 24-inch depth stainless steel exterior, with a 1-inch thick polished steel cooking plate designed for even heat conduction. It operates on a 90,000 BTU gas supply with an electronic ignition system for reliable startup. The unit requires standard commercial gas hook-up, supporting a power input suitable for typical kitchen installations. Its construction ensures maximum durability and ease of cleaning, with a rear drain system positioned for optimal drainage flow during daily sanitation routines. The overall dimensions are 36 inches wide, 38.75 inches deep, and 21 inches high, with a weight of 485 pounds. Designed for high performance, it includes controls for precise temperature regulation and features NSF and CSA compliance for safe operation. The stainless steel splashguard and exterior finish resist corrosion and facilitate hygienic maintenance.

• Electrical Requirements: Not electric; gas-powered with electronic ignition
• Cooking Surface Dimensions: 36" W x 24" D
• BTU Output: 90,000 BTU for consistent medium-volume cooking
• Construction & Finish: All stainless steel exterior with polished steel plate
• Dimensions: Width 36", Depth 38.75", Height 21"
• Weight: 485 lbs (product weight)
• Drainage: Rear drain for simplified cleaning
• Controls: Electronic thermostatic with solid state controls

What is a commercial countertop gas griddle

A commercial countertop gas griddle is a professional cooking appliance designed for high-efficiency food preparation in restaurant and cafeteria settings. It features a durable stainless steel construction with a flat cooking surface, often heated by gas burners providing even heat distribution. Typically used in mid-volume foodservice operations, this type of griddle supports versatile cooking tasks such as sautéing, frying, and grilling. The Garland CG-36R_NAT Master Griddle is installed in fixed countertop setups, offering reliable performance and straightforward cleaning routines, supported by features like rear drainage and thermostatic controls—making it well-suited for busy commercial kitchens focused on rapid throughput and sanitation.

Top countertop gas griddles for moderate-volume restaurant kitchens

Built with robust materials and precision controls, the Garland CG-36R_NAT provides consistent heat and durability for medium-throughput cooking in commercial foodservice. Its compact footprint supports efficient workflow in constrained spaces, making it ideal for restaurant or cafeteria operations requiring reliable, restaurant-ready equipment. END

• Operation type — medium-volume restaurant kitchens
• Kitchen setting — compact commercial spaces
• Foodservice category — countertop gas griddles
• Workload qualifier — supporting moderate throughput
• Use case — versatile multi-item cooking in busy kitchens

Why Choose Garland CG-36R_NAT?

Garland CG-36R_NAT stands out with its heavy-duty stainless steel construction, high BTU output, and precise electronic controls tailored for commercial kitchen environments. Its design emphasizes durability, efficient workflow, and easy maintenance, offering a reliable cooking surface capable of supporting high-quality food production with minimal downtime. The integrated rear drainage system and resilient build set it apart from competing models, enhancing sanitation and operational efficiency in demanding culinary settings.

• Durable all stainless steel exterior supports demanding kitchen environments
• High 90,000 BTU output enables efficient medium-volume cooking
• Electronic thermostat controls for precise temperature regulation
• Rear drain simplifies daily cleaning and sanitation routines
• Compact footprint fits seamlessly into countertop setups