The Garland C836-4-1_NAT Cuisine Series Heavy Duty Range is a commercial-grade 36-inch gas cooking appliance designed for high-performance food preparation environments. Built with durable stainless steel front and sides, this range features two 30,000 BTU open burners positioned on the right, an 18-inch griddle with thermostatic control, and a 1-inch thick steel plate for consistent heat distribution. Its robust construction and precise gas control system deliver reliable operation in demanding restaurant kitchens, culinary labs, and institutional foodservice facilities, making it an essential piece of commercial kitchen equipment for professional chefs and operators seeking durability and efficiency.
Top Garland C836-4-1_NAT Features
This heavy-duty range integrates high-output open burners, a commercial-grade griddle with thermostatic controls, and a heavy steel plate to optimize cooking performance. Its stainless steel exterior enhances durability and ease of cleaning, while the 6-inch adjustable legs facilitate installation in various kitchen layouts. Engineered for moderate to high-volume settings, it supports multiple cooking tasks simultaneously, streamlining workflow and reducing cycle times for busy restaurants and catering operations.
- High BTU open burners: Provide 30,000 BTU for rapid, even heating.
- Durable 1" steel plate: Ensures consistent thermal transfer and longevity.
- Stainless steel construction: Offers corrosion resistance and straightforward maintenance.
- Thermostatic controls on griddle: Enable precise temperature adjustments for versatile cooking.
- Standard oven with rack: Supports baking and roasting needs in a compact footprint.
Ideal for mid-volume foodservice environments requiring reliable, multi-functional ranges.
Garland C836-4-1_NAT Technical Specs
The Garland C836-4-1_NAT heavy duty gas range operates on standard gas supplies with included CSA Flame, CSA Star, and NSF approvals. It features a stainless steel front and sides, with dimensions of 36 inches in width, 39.38 inches deep, and 42 inches in height. The unit weighs 620 lbs, with a plate thickness of 1 inch, designed for intense commercial use. The range's high-performance burners generate 30,000 BTU each, supporting energy-efficient operation within a total maximum BTU output of 130,000. Its construction includes a self-contained oven, with climate-resistant materials suitable for demanding kitchen environments, and requires specified ventilation and clearance for proper airflow and safety. The unit's access panels and burners facilitate straightforward maintenance and cleaning routines, enhancing longevity and operational uptime. Power specifications are aligned with standard gas connections, with detailed installation requirements for optimal performance.
- Gas power: 130,000 BTU total output for high cooking capacity.
- Dimensions: 36" W x 39.38" D x 42" H for adaptable installation.
- Construction materials: 1" thick steel plate and stainless steel exterior.
- Weight: 620 lbs, designed for permanent installation and stability.
- Certifications: CSA Flame, CSA Star, NSF Approved for safe operation.
- Installation needs: Adequate clearance for ventilation and service access.
- Gas connection: Standard supply line compatible with commercial kitchen plumbing.
What is a commercial heavy duty gas range?
A commercial heavy duty gas range is a professional kitchen appliance designed for high-intensity food production in restaurants and institutional kitchens. It features robust construction, multiple burners or cooking surfaces, and precise temperature controls to accommodate various cooking needs. The Garland C836-4-1_NAT model is installed in restaurant and catering kitchens, offering reliable performance and durability for medium to high-volume cooking operations, supporting tasks such as sautéing, boiling, and baking with consistent heat output and advanced safety features.
Top heavy duty gas range for moderate-volume foodservice environments
Built with high-output burners and a durable stainless steel exterior, Garland C836-4-1_NAT supports mid-volume restaurant kitchens, culinary schools, and institutional foodservice. Its robust construction and precise control systems enable efficient multi-task cooking, making it suitable for operations that demand reliable, versatile, and easy-to-maintain cooking solutions in various foodservice settings.
- Operation Type — Moderate-volume restaurant kitchens
- Kitchen Setting — Compact commercial spaces
- Foodservice Category — Institutional and restaurant culinary environments
- Workload Qualifier — Consistent, steady throughput
- Use Case — Multi-task cooking with open burners and griddle
Why Choose Garland C836-4-1_NAT?
Designed with durability, performance, and ease of maintenance in mind, the Garland C836-4-1_NAT heavy duty gas range offers a robust stainless steel build, high BTU open burners, and precise thermostatic controls. Its compact yet versatile design enhances operational efficiency, reduces downtime, and provides reliable heat distribution for demanding commercial kitchens—making it a top choice among professional chefs and foodservice facilities seeking dependable, restaurant-ready equipment.
- Built with commercial-grade stainless steel for longevity
- High-output burners support rapid cooking processes
- Designed for effortless maintenance and cleaning
- Compact footprint optimizes kitchen space utilization
- Energy-efficient operation with reliable thermal performance
