The Garland C836-336ARC_NAT Cuisine Series Heavy Duty Range Gas is a commercial-grade cooking appliance designed for high-demand foodservice operations. Measuring 36 inches in width, this heavy-duty gas range features a robust charbroiler and an underfired broiler with briquettes, providing versatile cooking options. Constructed with stainless steel front and sides for enhanced durability and simplified cleaning, it integrates a convection oven equipped with a rack for efficient baking and roasting. Powered by 175,000 BTU, this unit delivers powerful heat output suitable for mid-volume restaurant kitchens and institutional foodservice settings. Its technical design emphasizes reliability, temperature control, and ease of maintenance, making it an essential component of professional kitchen workflows.
Top Garland C836-336ARC_NAT Features
The Garland C836-336ARC_NAT heavy duty range is engineered for demanding commercial kitchens, featuring a durable stainless steel build, precise temperature control systems, and an integrated convection oven with adjustable top grates. Its 36-inch charbroiler allows for high-temperature grilling, while the underfired briquette broiler provides even heat distribution. Designed for easy cleaning and maintenance, the unit includes six-inch adjustable legs for customizable setup and a six-inch backguard for safety. The 120V power supply with 0.6 amps ensures reliable operation in busy restaurant environments, making it ideal for institutions requiring consistent, high-capacity cooking performance.
- High BTU output: 175,000 BTU for rapid heating and cooking efficiency
- Heavy-duty stainless steel construction: ensures long-term durability and corrosion resistance
- Adjustable top grates: facilitate variable cooking temperatures and positioning
- Integrated convection oven: allows baking, roasting, and food holding
- Includes (1) rack and 6" backguard: supports safe operation and versatile setup
Designed for mid-volume foodservice establishments requiring robust, reliable cooking equipment.
Garland C836-336ARC_NAT Technical Specs
This Garland C836-336ARC_NAT heavy duty gas range operates on a 120-volt, single-phase power supply with a current draw of 0.6 amps, powered by a 1/3 HP motor. Its structure boasts a stainless steel front and sides with a total weight of 655 lbs, ensuring maximum durability in demanding environments. The appliance's dimensions are 36 inches in width, 37.88 inches in depth, and 49.5 inches in height, with a max operating temperature suitable for professional cooking. The unit features a commercial-grade gas connection for 175,000 BTU output, with CSA Flame, CSA Star, and NSF compliance for safe, high-performance operation. Easy to clean and maintain, it includes a convection oven with a 6" backguard, adjustable legs, and supportive accessories. Ventilation, electrical, and installation requirements include proper clearance for airflow, drainage, and safety compliance for commercial kitchens.
- Electrical requirements: 120V, 60Hz, 1-phase, 0.6 amps, 1/3 HP motor
- Dimensions: 36" W x 37.88" D x 49.5" H
- Construction finish: Stainless steel front & sides
- Weight: 655 lbs, shipped for commercial installation
- Temperature operating range: Designed for high-temperature cooking up to specified safe limits
- Compliance: CSA Flame, CSA Star, NSF standards
- Proper ventilation: Adequate exhaust system for gas appliances
- Electrical supply: 120V power outlet with NEMA 5-15P receptacle
- Clearance: Minimum space around the unit for airflow and maintenance
- Gas connection: Reliable hookup for 175,000 BTU capacity
- Drainage and drainage clearance: For convection oven final sanitation
- Work surface setup: Stable, level installation on 6" adjustable legs
What is a commercial heavy-duty range?
A commercial heavy-duty range is a high-capacity cooking appliance designed for frequent, intensive use in professional kitchens. It combines multiple cooking modes, such as grilling, broiling, and baking, within a single unit. The Garland C836-336ARC_NAT is an example featuring a charbroiler, underfired briquette broiler, and convection oven, making it suitable for restaurant and institutional use. Its durable stainless steel construction and powerful 175,000 BTU output enable consistent performance in mid-volume foodservice environments, including cafeterias, catering operations, and high-turnover restaurants, where reliable, versatile cooking equipment is essential.
Top Heavy Duty Gas Ranges for Mid-Volume Restaurant Operation
Built for demanding restaurant kitchens, the Garland C836-336ARC_NAT heavy-duty gas range features robust construction, high BTU capacity, and integrated versatile cooking functions, ideal for medium throughput environments requiring efficient, reliable performance.
- Operation type — ideal for mid-volume restaurant kitchens
- Kitchen setting — suitable for institutional cafeterias and catering
- Foodservice category — heavy-duty commercial cooking equipment
- Workload qualifier — supports moderate throughput with durable build
- Use case — multi-function cooking for high-demand service periods
Why Choose Garland C836-336ARC_NAT?
Garland's C836-336ARC_NAT offers a high-capacity, durable gas range with commercial-grade stainless steel, integrating a charbroiler and convection oven for versatile cooking. Its design emphasizes robust performance, simplified maintenance, and safe operation, setting it apart from competing models in demanding kitchen environments.
- Self-contained design: simplifies installation and operation
- Heavy-duty stainless steel: withstands heavy use and corrosion
- Versatile cooking features: charbroiler, underfired broiler, convection oven
- Robust heat output: 175,000 BTU supports high-volume cooking
- Reliable safety standards: CSA and NSF compliance ensure safety and performance
