The Garland C836-336ARC_LP Cuisine Series Heavy Duty Range Gas 36" is a commercial-grade cooking appliance designed for high-performance foodservice environments. This 36-inch heavy-duty gas range features a robust charbroiler and underfired broiler with briquettes, integrated into a durable stainless steel front and sides construction. It includes a convection oven, providing versatile cooking capabilities suitable for professional kitchens, cafeteria operations, or institutional foodservice setups. With a total output of 175,000 BTU, the unit ensures sufficient heat for high-volume cooking applications, combining precise temperature control with reliable operation tailored for demanding culinary workloads.
Garland C836-336ARC_LP Features
The Garland C836-336ARC_LP heavy-duty gas range offers dedicated charbroiling and broiling functions, optimized for high-volume commercial kitchens. Its stainless steel construction enhances durability and ease of maintenance, while adjustable top grates facilitate flexible food preparation. The convection oven incorporates a 1/3 HP motor, capable of supporting continuous operation, and includes one rack for efficient cooking. Designed for seamless integration into professional kitchens, this range supports quick temperature adjustments and easy cleaning, making it ideal for mid-volume restaurant service and institutional food production.
- Powerful 175,000 BTU output supports continuous high-volume cooking
- Stainless steel exterior for maximum durability and corrosion resistance
- Adjustable top grates enable versatile pan positioning and cooking angles
- Integrated convection oven with included rack streamlines workflow
- Heavy-duty briquettes and charbroiler ensure consistent grilling performance
Ideal for commercial kitchens requiring robust, reliable cooking equipment for high-volume meal preparation
Garland C836-336ARC_LP Technical Specs
The Garland C836-336ARC_LP heavy-duty gas range operates at 120V/60Hz/1-phase, drawing approximately 0.6 amps with a standard NEMA 5-15P plug, supporting a total energy consumption of 175,000 BTU. It features a fully stainless steel front and sides, with a height of 49.5 inches, width of 36 inches, and depth of 37.88 inches. The unit weighs 655 lbs, built for durability in demanding environments, with a proposition 65-compliant material finish that ensures food safety and sanitation. It includes a 6-inch high backguard for splash mitigation and easy cleaning. Ventilation requirements should account for the significant heat output, and installation must ensure proper clearance for airflow and maintenance access. The convection oven requires standard gas supply and electrical connection aligned with specified voltage and amperage for safe, compliant operation.
- Electrical requirements: 120V, 60Hz, 1-phase, 0.6 amps
- Fuel type: Gas with 175,000 BTU heat output
- Construction: Stainless steel front & sides for durability
- Dimensions: 36" width x 37.88" depth x 49.5" height
- Included components: Convection oven with (1) rack, 6" backguard, 6" adjustable legs
- Ventilation: Adequate airflow and clearance vital for optimal operation
What is a commercial heavy-duty range?
A commercial heavy-duty range is a professionally designed cooking appliance built for demanding foodservice operations, such as restaurants or institutional kitchens. The Garland C836-336ARC_LP features a heavy-duty construction with 175,000 BTU gas output, a charbroiler, and convection oven suited for high-volume meal production. Typically installed with proper ventilation and clearance, it supports continuous operation for mid-volume culinary workflows, ensuring consistent, reliable performance in a variety of foodservice settings such as high-capacity restaurants and catering kitchens.
Top Heavy Duty Gas Range for High-Volume Foodservice
Designed for high-capacity food establishments, the Garland C836-336ARC_LP heavy duty gas range provides durable construction, versatile cooking functions, and a reliable heat output, ideal for institutional and restaurant kitchens. Garland’s model supports medium workloads, facilitating consistent food quality and operational efficiency across demanding commercial environments.
- Operation type — supports continuous cooking in busy kitchens
- Kitchen type — suitable for institutional and cafeteria settings
- Foodservice category — ideal for high-volume restaurant cuisine
- Workload qualifier — handles moderate throughput with reliable performance
- Use case — supports comprehensive sous-vide and grilling operations
Why Choose Garland C836-336ARC_LP?
Garland C836-336ARC_LP distinguishes itself with a robust stainless steel build, high BTU output, and integrated convection oven, offering consistent and efficient performance in demanding commercial kitchens. Its heavy-duty briquette charbroiler and adjustable grates enhance versatility and durability, reducing downtime and maintenance needs. Designed for professional foodservice operations, it combines strength, safety, and operational efficiency, exceeding typical industry standards for high-volume cooking equipment.
- Built with stainless steel for increased longevity and corrosion resistance
- Self-contained unit with integrated convection oven minimizes setup complexity
- High BTU output ensures rapid heating and consistent cooking results
- Compact footprint supports efficient kitchen space utilization
- Heavy-duty briquettes and charbroiler support sustainable, uniform grilling
