The Garland C836-3_NAT Cuisine Series Heavy Duty Range Gas 36" is a commercial-grade cooking appliance designed for high-performance foodservice environments. This 36-inch gas range features a robust steel construction with stainless steel front and sides, offering durability in demanding kitchens. It includes a 24" griddle with a 1" thick steel plate for even heat distribution and a 12" hot top with consistent heating. Equipped with manual controls for precise temperature management, this model operates at 125,000 BTU, supporting a variety of cooking processes. Its standard oven, complemented by a rack, provides versatile baking capacity, making it ideal for restaurant operations seeking reliable and heavy-duty cooking solutions.
Top Garland C836-3_NAT Features
The Garland C836-3_NAT heavy duty gas range is tailored for commercial foodservice applications requiring high durability and precise heat control. Featuring a built-in 24" griddle with a thick steel plate and a 12" hot top, it manages multiple cook zones simultaneously. The stainless steel exterior facilitates easy cleaning and resistance to corrosion, while the 125,000 BTU output ensures rapid heating and consistent performance during high-volume service. Manual controls allow fine adjustment, supporting chefs' exact cooking specifications. Designed for heavy-duty use, it seamlessly integrates into busy kitchen workflows, enhancing efficiency and cooking capacity.
- Thermal Performance: 125,000 BTU for rapid heat recovery and consistent heat.
- Durable Construction: 1" thick steel plate on the griddle for even cooking.
- Ease of Maintenance: Stainless steel finish simplifies cleaning routines.
- Multi-Functionality: Includes a 24" griddle and 12" hot top for versatile cooking tasks.
- Precision Control: Manual controls enable accurate temperature adjustments for specific recipes.
Designed for medium-volume restaurant kitchens needing reliable, versatile cooking equipment.
Garland C836-3_NAT Technical Specs
The Garland C836-3_NAT heavy duty gas range operates with a standard electrical connection, featuring no specific electric requirements. Its construction emphasizes durability with stainless steel front and sides, supporting rigorous cleaning and sanitation routines. The unit's 650 lb weight reflects its heavy-duty steel structure, with dimensions of 36" width, 39.38" depth, and 42" height, making it suitable for standard installation spaces. It offers a 1" plate thickness on the griddle and integrates a 24" griddle with a hot top for multitasking. The cooking range meets safety standards with CSA Flame, CSA Star, and NSF approvals, ensuring reliable operation in commercial kitchens. It includes a standard oven, with a freight class of 85, typically shipping within 8-10 weeks. Additional features include a robust exterior finish in stainless steel, operating within typical temperature ranges for gas appliances, supporting easy cleaning and maintenance routines.
- Electrical Requirements: No electric connection required, standard gas operation.
- Construction & Finish: Stainless steel front & sides for durability and sanitation.
- Dimensions & Weight: 36" wide x 39.38" deep x 42" high, weighing 650 lbs.
- Capacity & Performance: 125,000 BTU output supports high-volume cooking needs.
- Usage Compatibility: Compatible with standard kitchen setups, supporting multiple cooking zones.
- Cleaning & Maintenance: Smooth stainless steel surface simplifies routine cleaning.
What is a commercial heavy-duty gas range?
A commercial heavy-duty gas range is a professional cooking appliance designed for high-demand foodservice environments. It features durable, high-capacity burners, integrated cooking surfaces such as griddles and hot tops, and robust construction materials to withstand rigorous use. The Garland C836-3_NAT model exemplifies this with its 36" width, stainless steel finish, and 125,000 BTU heating capacity, making it suitable for restaurants, cafeterias, and institutional kitchens requiring reliable, versatile cooking performance in moderate-volume operations.
Top Range for Moderate-Volume Foodservice Settings
This commercial heavy-duty gas range offers reliable build quality and versatile cooking options, making it suitable for moderate-volume kitchens in restaurants, cafeterias, and institutional foodservice. Garland’s C836-3_NAT model provides efficient operation for medium throughput workflows, supporting multiple cooking zones with durable steel components and precise manual controls.
- Operation Type — steady performance for busy restaurant kitchens
- Kitchen Type — compact commercial spaces with high-quality standards
- Foodservice Category — ideal for cafes and moderate-volume cafeterias
- Workload Qualifier — designed for moderate throughput and multitasking
- Use Case — supporting versatile cooking and baking requirements
Why Choose Garland C836-3_NAT?
Garland C836-3_NAT distinguishes itself through its rugged construction, precise heat control, and versatile cooking surfaces. The stainless steel exterior enhances sanitation and ease of maintenance, while the 24" griddle and hot top expand cooking capabilities. Its high BTU output and manual controls optimize performance for demanding foodservice environments, offering a reliable, long-lasting solution that enhances operational efficiency compared to many competitor models.
- Self-contained design: simplifies installation without external plumbing or ventilation.
- Robust steel build: ensures durability in high-use commercial kitchens.
- Versatile cooking surfaces: supports multiple cooking methods simultaneously.
- Heavy-duty stability: weighs 650 lbs with an industry-leading 1" steel plate on the griddle.
- Standard oven included: provides baking capacity for diverse menu preparation.
