The Garland C836-17_LP Cuisine Series Heavy Duty Range Gas 36" is a commercial-grade cooking appliance engineered for high-intensity foodservice environments. Featuring a robust stainless steel front and sides construction, this 36-inch gas range integrates two 30,000 BTU open burners on the right side and an 18-inch front-fired hot top on the left, alongside a standard oven. With a total output of 157,500 BTU, it is designed for durability and consistent performance in busy kitchens requiring reliable, high-capacity cooking solutions. Its precise burner and hot top configurations optimize workflow, making it suitable for professional kitchens, catering operations, and institutional foodservice applications demanding heavy-duty operation and straightforward maintenance.
Top Garland C836-17_LP Features
The Garland C836-17_LP Heavy Duty Gas Range offers high-performance open burners and hot top capabilities tailored for commercial kitchens. Crafted with stainless steel construction for durability, it features 6" adjustable legs for stable placement and easy cleaning access. Its multiple firepower levels ensure versatile cooking, complemented by a standard oven with included rack for baking and broiling. Designed for demanding foodservice workflows, it seamlessly integrates into high-volume culinary operations, providing precise temperature control and minimal downtime.
- Heavy-duty stainless steel construction for longevity
- Two 30,000 BTU open burners deliver rapid heat
- 18-inch front-fired hot top simplifies multitasking
- Standard oven with accessible rack enhances baking efficiency
- 6-inch adjustable legs facilitate installation on diverse surfaces
Ideal for high-volume restaurant kitchens requiring durable, efficient range performance.
Garland C836-17_LP Technical Specs
The Garland C836-17_LP Gas Range operates with a 120V electrical supply at 60Hz, requiring a standard electrical connection for the oven's ignitions and controls. Its stainless steel exterior finish withstands high-temperature operations, with operating temperatures suitable for professional cooking. The unit's 624 lbs weight ensures stability during heavy use, while its dimensions of 36" width, 39.38" depth, and 42" height allow installation in standard kitchen setups. The range's design incorporates CSA Flame, CSA Star, and NSF approvals, confirming compliance with rigorous safety and sanitation standards. Maintenance involves routine cleaning of stainless steel surfaces, burner orifices, and oven interior, with disassembly facilitated by accessible panels and included tools for minimal downtime. The appliance's high-output burners and hot top are powered by gas, emphasizing energy efficiency in commercial environments.
- Electrical Requirements: 120V, 60Hz, single-phase, 20A circuit
- Cooling Method: Not applicable (gas-powered)
- Production Capacity: 157,500 BTU total output
- Construction & Finish: Stainless steel front & sides
- Temperature Resistance: Designed for operational ranges up to 900°F (482°C)
- Dimensions: 36" W x 39.38" D x 42" H, 624 lbs
- Features & Technologies: CSA Flame, CSA Star, NSF certified, heavy-duty burners
- Cleaning & Maintenance: Accessible interior components, stainless steel surfaces, includes rack for oven
- Usage Compatibility: Gas supply 157,500 BTU, compatible with standard commercial kitchen gas lines
- Installation & Requirements: Adequate clearance for ventilation, 6" adjustable legs for leveling, requires proper ventilation and gas connection
What is a commercial range?
A commercial range is a heavy-duty cooking appliance designed for continuous use in high-volume foodservice settings. It typically includes powerful gas burners, hot tops, and baking ovens constructed with durable materials for longevity. The Garland C836-17_LP Heavy Duty Gas Range is installed in professional kitchens for versatile cooking tasks, including boiling, simmering, frying, and baking, making it suitable for restaurant, cafeteria, and catering operations handling moderate to high throughput in culinary production.
Top commercial ranges for high-volume restaurant kitchens
Constructed for durability and performance, the Garland C836-17_LP offers robust cooktop options ideal for demanding foodservice operations requiring reliable high-capacity cooking. Designed for moderate workloads in busy restaurant settings, it supports versatile culinary workflows with professional-grade features, ensuring consistent results in high-volume kitchen environments.
- Moderate-volume foodservice environments
- Commercial kitchen equipment for professional chefs
- Suitable for restaurant and cafeteria use
- High-capacity burners for efficient operation
- Designed for durable, continuous operation in foodservice
Why Choose Garland C836-17_LP?
Garland C836-17_LP offers a rugged, stainless steel construction combined with high-capacity burners and hot top elements designed for intense commercial use. Its precise gas control and durable design maximize operational efficiency and sanitation. The unit's standard oven adds baking versatility without compromising speed or durability, providing a restaurant-ready solution that outperforms many competitors in heavy-duty performance and longevity.
- Compact footprint with commercial-grade durability
- Heavy-duty stainless steel for easy cleaning and maintenance
- High BTU open burners enable rapid heating
- Hot top with precise temperature control for multitasking
- Designed for high-volume kitchen workflows with minimal downtime
