The Garland C836-15_LP Cuisine Series Heavy Duty Range Gas 36" is a commercial-grade cooking appliance designed for high-intensity foodservice environments. This 36-inch gas range features a robust construction with stainless steel front and sides, ensuring durability and ease of cleaning. Equipped with three 30,000 BTU burners at the front and three 12" French hot tops at the rear, it provides versatile cooking capabilities suitable for mid-volume restaurant kitchens, catering operations, and institutional foodservice settings. The standard oven, combined with precise temperature control, supports various baking and roasting needs, making it an essential piece for professional kitchen workflows requiring reliable high-performance cooking stations.
Garland C836-15_LP Features
The Garland C836-15_LP Heavy Duty Range is engineered for demanding commercial kitchens, offering high-output burners and hot tops that facilitate simultaneous multi-stage cooking. Its stainless steel build ensures longevity under rigorous use, while the standard oven provides consistent baking results. Designed for ease of maintenance, the range's accessible design allows straightforward cleaning and servicing. Its compatibility with typical restaurant ventilation setups ensures efficient heat management, and its precise BTU ratings support a wide array of cooking techniques, making it suitable for diverse culinary tasks in busy foodservice environments.
- Powerful 30,000 BTU burners support high-capacity stovetop cooking
- Stainless steel construction offers enhanced durability and sanitation
- Easy-to-clean surface simplifies maintenance in high-use kitchens
- Versatile hot tops and burners accommodate multiple cooking needs simultaneously
- Standard oven with robust performance supports baking and roasting workflows
Best suited for medium-volume restaurant kitchens requiring reliable cooking throughput
Garland C836-15_LP Technical Specs
The Garland C836-15_LP Heavy Duty Range operates with a gas supply supporting a total BTU output of 190,000, with three 30,000 BTU open burners at the front and three 12" hot tops at the rear. Its exterior finish features stainless steel on the front and sides, ensuring durability and ease of cleaning. The range measures 36 inches in width, 39.38 inches in depth, and stands 42 inches tall, with a weight of approximately 600 pounds, suitable for built-in installation in commercial kitchens. Electrical requirements are minimal, as the unit relies on gas power; the standard oven and surface elements are designed for straightforward operation and maintenance. The NSF, CSA Star, and CSA Flame certifications confirm compliance with safety and sanitation standards for commercial use. Its construction supports operating temperatures up to safe high-heat levels, while materials used facilitate efficient cleaning routines with disassembly-friendly accessories. The range's 85 freight class ensures proper handling and shipping within foodservice equipment logistics.
- Gas supply and BTU output: 190,000 total BTU for high-performance cooking
- Dimensions: 36"W x 39.38"D x 42"H, suited for standard commercial kitchen layouts
- Construction: Stainless steel front & sides for longevity and sanitation
- Weight: 600 lbs for stable installation and durability
- Certification: NSF, CSA Star, CSA Flame for compliance and safety
- Operating range: Designed for safe high-temperature operation with temperature resistance suitable for commercial use
- Utilities: Gas connection with precise BTU ratings, no electric required for operation
- Cleaning & maintenance: Disassembly-friendly surfaces and accessories facilitate routine cleaning
What is a commercial range?
A commercial range is a heavy-duty cooking appliance designed for high-volume foodservice operations, featuring multiple burners, hot tops, or griddles combined with a built-in oven. The Garland C836-15_LP is a 36-inch gas commercial range with six burners and hot tops plus a standard oven, constructed from stainless steel for durability and sanitation. Used extensively in restaurant, hotel, and institutional kitchens, it provides versatile and reliable cooking power suitable for mid-volume production, offering precise temperature control essential for professional culinary workflows.
Top Gas Ranges for mid-volume restaurant kitchens
Constructed for reliable operation and long-term durability, Garland C836-15_LP heavy duty gas ranges excel in professional foodservice environments with moderate workload requirements. Designed for installation in commercial kitchens, these ranges support high-traffic cooking stations and multiple simultaneous cooking tasks, making them ideal for restaurant and institutional applications. Their robust features, including high-capacity burners and durable stainless steel surfaces, ensure consistent performance in busy foodservice operations.
- Medium-volume operations — suitable for busy restaurant kitchens
- Commercial kitchen equipment — built for durability and sanitation
- Versatile cooking surface — supports multiple food preparation styles
- Designed for efficient workflow — with ample heating capacity and easy cleaning
- Robust manufacturing — ensures long-lasting performance in high-use environments
Why Choose Garland C836-15_LP Heavy Duty Range Gas?
Garland's C836-15_LP distinguishes itself with a rugged stainless steel construction, high-output burners, and precise control features, making it a reliable choice for demanding foodservice settings. Its design simplifies cleaning and maintenance, enhancing operational efficiency while maintaining strict sanitation standards. Its substantial BTU output and versatile hot tops optimize workflow, setting it apart from similar models that lack these high-capacity and durable attributes.
- Superior stainless steel build for longevity and ease of cleaning
- High-capacity burners support demanding cooking tasks
- Built with a robust standard oven for baking and roasting
- Designed for stability and safety in busy kitchens
- Efficient gas performance minimizes operational costs
