The Garland C836-13_NAT Cuisine Series Heavy Duty Range is a commercial-grade 36-inch gas cooking unit designed for high-performance foodservice environments. Equipped with four 30,000 BTU open burners on the left and a 12-inch even heat hot top on the right, this model provides precise control and reliable heat output for demanding kitchen tasks. Its standard oven includes a durable rack, all housed within a stainless steel front and sides, ensuring longevity and sanitation. With a total BTU of 185,000, it offers robust cooking power suitable for professional kitchens requiring consistent, heavy-duty performance. The unit features CSA Flame, CSA Star, and NSF compliance indicators, making it a dependable option for institutional and restaurant applications. Its technical specifications emphasize durability, efficiency, and ease of maintenance, critical for commercial operations that prioritize reliability and ease of use.
Garland C836-13_NAT Features
This Garland heavy-duty gas range offers seasoned chefs and kitchen managers high-performance open burners coupled with a versatile hot top for multitasking. With stainless steel construction for durability and simplified cleaning, combined with a robust 185,000 BTU output, it supports intensive cooking workflows. The range’s 6-inch adjustable legs facilitate ergonomic setup, while the included rack enhances oven utility. Its precise temperature control and heavy-duty build make it ideal for high-volume restaurant kitchens and institutional foodservice settings, ensuring consistent results during peak hours.
- Powerful open burners: Four 30,000 BTU gas burners for rapid heating
- Heavy-duty stainless steel construction: Ensures durability and easy cleaning
- Ease of maintenance: Removable components simplify routine cleaning
- Versatile hot top: 12-inch even heat surface for simmering and melting tasks
- Designed for high throughput: 185,000 BTU total output supports heavy restaurant use
Ideal for commercial kitchens that demand reliable, high-capacity cooking equipment with excellent heat control.
Garland C836-13_NAT Technical Specs
This Garland C836-13_NAT heavy-duty gas range features a 36-inch stainless steel exterior finish with a height of 42 inches, width of 36 inches, and depth of 39.38 inches, providing a stable, professional footprint. The unit's weight is approximately 590 lbs, emphasizing its solid construction designed for commercial use. It operates with a total BTU of 185,000, powered exclusively by gas, with a configuration that includes four open burners (each 30,000 BTU) and a 12-inch hot top for even heat distribution. The range is CSA Flame, CSA Star, and NSF certified, meeting rigorous safety and sanitation standards. It features 6-inch adjustable legs for leveling and a standard oven with a rack for baking or roasting. The unit's stainless steel finish offers chemical resistance and ease of cleaning, maintaining hygiene protocols in busy kitchens. Installation requires proper ventilation and gas supply, including clearance for airflow and access for maintenance. Its construction and finish ensure durability in demanding environments, and its user-friendly design supports efficient workflow during high-volume service.
- Electrical Requirements: Gas-powered, no electrical connection needed
- Construction & Finish: Stainless steel front and sides for durability and sanitation
- Dimensions: 36" W x 39.38" D x 42" H, optimal for standard kitchen layouts
- Weight: 590 lbs for stable installation and robust operation
- Installation Needs: Adequate clearance for airflow and gas hookup, with 6" adjustable legs for leveling
- Operation Compatibility: Compatible with standard commercial kitchen ventilation systems
What is a commercial heavy-duty gas range?
A commercial heavy-duty gas range is a high-capacity cooking appliance designed for frequent, intensive use in professional kitchens. It typically features multiple open burners, hot tops, and ovens built from durable materials like stainless steel to withstand rigorous cleaning and prolonged operation. The Garland C836-13_NAT combines four 30,000 BTU open burners with a hot top and standard oven, suitable for high-volume foodservice environments such as restaurants, cafeterias, and catering operations. Installed for maximum efficiency, it supports fast-paced cooking workflows, enabling chefs to prepare multiple dishes simultaneously with consistent heat control and reliability.
Top Heavy-Duty Range for High-Volume Foodservice Settings
This heavy-duty Garland C836-13_NAT range offers robust construction and high output, making it ideal for restaurant kitchens requiring dependable, restaurant-ready equipment designed for intensive operation. With a durable stainless steel exterior, multiple high-BTU burners, and an integrated oven, it provides precise temperature control and durable performance for medium-volume kitchens and institutional foodservice roles.
- Operation Type — Suitable for medium to high throughput kitchens
- Kitchen Setting — Designed for commercial restaurant and institutional foodservice
- Foodservice Category — Supports heavy-duty cooking in busy restaurants, cafeterias
- Workload Qualifier — Supports moderate to high-volume production capacity
- Use Case — Ideal for multi-dish preparation during peak hours
Why Choose Garland C836-13_NAT?
Garland C836-13_NAT stands out with its high BTU output, durable stainless steel construction, and versatile hot top, offering consistent, restaurant-ready performance. Its heavy-duty design reduces downtime and simplifies cleaning, making it highly suitable for demanding commercial kitchens seeking reliability, efficiency, and professional craftsmanship.
- Heavy-duty stainless steel ensures long-term durability and hygiene
- High power output supports multiple high-demand cooking stations
- Designed for quick cleaning and low maintenance in busy kitchens
- Optimal size and configuration fit well within standard commercial layouts
- Features CSA Flame, CSA Star, and NSF compliance for safety and sanitation
