Garland C36-2S 36 Inch Heavy Duty Gas Range with (2) 35000 BTU Open Burners

The Garland C36-2S Garland Cuisine Series Heavy Duty Range Gas 36" is a commercial-grade cooking appliance designed for intensive foodservice environments. Featuring a robust stainless steel exterior on the front and sides, this 36-inch gas range is equipped with (2) 35,000 BTU open burners on the right, and a 24-inch griddle on the left, all mounted on a durable 1-inch thick steel plate. It provides precise temperature control with Hi-Lo manual valves, an open cabinet base for easy access, and a 7-inch high backguard for safety. Built for high-demand kitchens, this model offers a total energy output of 130,000 BTU (NG), and meets industry standards for safety, sanitation, and durability in professional kitchen operations.

Garland C36-2S Features

The Garland C36-2S heavy duty gas range is tailored for moderate throughput foodservice settings, where durability and precise control are critical. Its open burner design enhances heat responsiveness and cleaning ease, with stainless steel construction ensuring longevity and resistance to corrosion. The 24" griddle provides versatile surface cooking, while the 1" steel plate ensures consistent heat distribution. Designed for ease of maintenance with accessible burners and a robust open cabinet base, it integrates seamlessly into commercial kitchens requiring reliable high-capacity cooking. This unit supports efficient workflow in restaurants, hotel kitchens, and institutional foodservice environments.

• Functionality: 2 open burners and a 24" griddle for flexible cooking tasks
• Durability: Constructed with stainless steel front, sides, and 1" steel top
• Ease of Maintenance: Open design facilitates cleaning and inspections
• Workflow Integration: Fits seamlessly into high-volume cooking lines
• Performance: 130,000 BTU total output for rapid heating and consistent heat control

Ideal for mid-volume commercial kitchens requiring dependable range performance and versatile cooking surfaces.

Garland C36-2S Technical Specs

The Garland C36-2S model operates on natural gas with a total input of 130,000 BTU (NG), standard for professional kitchen ranges. It features a self-contained design with stainless steel front and sides, plus a 36" width, 39.38" depth, and 42" height to accommodate standard kitchen configurations. Weighing approximately 460 lbs, the unit includes six-inch adjustable legs for stable installation. The top comprises two open burners and a 24" griddle positioned for optimal workflow, all mounted on a 1" thick steel plate for enhanced heat retention. The range complies with safety standards such as CSA Flame, CSA Star, and NSF, and operates efficiently with minimal maintenance. Routine cleaning involves disassembling burners and wiping stainless steel surfaces, supported by accessible burner assembly for inspection and replacement. It requires standard commercial gas hookups, with adequate clearance for airflow, proper ventilation, and drainage setup necessary for safe operation.

• Electrical Requirements: None (gas-operated)
• Fuel Type: Natural gas with 130,000 BTU total input
• Construction & Finish: Stainless steel front, sides, and steel plate top
• Dimensions: 36" W x 39.38" D x 42" H
• Weight: 460 lbs
• Installation Needs: Adequate ventilation, gas connection, clearance for maintenance
• Material Safety & Compliance: NSF listed, CSA flame and star certified

What is a commercial range?

A commercial range is a high-capacity cooking appliance designed for restaurant or institutional use, providing multiple burners and cooking surfaces on a durable, industrial-grade frame. The Garland C36-2S model, as part of the Garland Cuisine Series, features a combination of open burners and a griddle, suitable for preparing a wide variety of menu items in busy foodservice operations. Installed in restaurant kitchens, hotel banquet facilities, or catering venues, this unit supports high-volume cooking needs with reliable temperature control and easy maintenance, making it ideal for mid-volume restaurant service and large-scale culinary environments.

Top Commercial Ranges for mid-volume Foodservice Environments

The Garland C36-2S heavy duty gas range offers robust build quality and precise performance, optimized for medium-scale restaurant kitchens requiring versatile and reliable cooking equipment. Garland's model is designed for operation in commercial kitchens, blending durability with functional flexibility, and supporting continuous workflow in foodservice settings where consistent output is essential.

• Moderate-volume operations — perfectly suited for busy restaurant kitchens
• Compact footprint — optimizes space in constrained commercial environments
• Gas-powered performance — ensures quick heat response and energy efficiency
• Heavy-duty construction — stainless steel build enhances longevity
• Versatile cooking surfaces — open burners and large griddle support diverse menu prep

Why Choose Garland C36-2S

Garland C36-2S stands out in the commercial range market with its robust stainless steel construction, dual open burners, and a large 24-inch griddle designed for demanding foodservice settings. Its open cabinet design simplifies maintenance and cleaning, while its adjustable legs ensure stable installation in various kitchen layouts. This model offers reliable high-capacity performance with precise manual controls, making it a cost-effective choice for medium-volume operations seeking durable, restaurant-ready equipment.

• Self-contained design with durable stainless steel construction
• Robust 130,000 BTU NG total heat output supports rapid cooking
• Easy-to-access open burners for quick cleaning and inspection
• Built for continuous operation in busy commercial kitchens
• Versatile surface setup with open burners and a large griddle