Garland C36-2R 36 Inch Heavy Duty Gas Range 2 Burners 70000 BTU Griddle Left

The Garland C36-2R Garland Cuisine Series Heavy Duty Range is a commercial-grade gas cooking appliance designed for high-demand foodservice environments. Featuring a 36-inch wide stainless steel front and sides construction, this robust range incorporates two 35,000 BTU open burners positioned on the right, paired with a 24-inch steel griddle on the left. The unit’s 1-inch thick steel plate ensures durability under intensive use, supported by manual Hi-Lo valves for precise flame control. Equipped with a standard oven and including a rack, this model delivers reliable, versatile performance crucial for professional kitchens seeking high throughput and consistent cooking results in busy restaurant or institutional settings.

Top Garland C36-2R Features

The Garland C36-2R heavy-duty range provides precise temperature management through manual Hi-Lo valves, resilient all-stainless steel construction reduces corrosion, and the large open burners support high cooking volumes. Its 1-inch steel plate enhances heat retention, while the standard oven allows for seamless multi-function use. Designed for durability and ease of maintenance, the range fits into demanding commercial kitchen workflows, offering dependable performance for continuous volume cooking.

• High BTU open burners: Enable rapid heating for demanding recipes and large batch preparation
• Stainless steel construction: Ensures corrosion resistance and longevity in busy kitchens
• Steel plate and manual valves: Deliver precise heat control and easy operation during high-volume service
• Standard oven with rack: Supports multi-function cooking within a compact footprint
• Adjustable 6\" legs: Facilitate installation on uneven surfaces and ease cleaning access

Ideal for high-volume professional kitchens requiring robust thermal performance and dependable cooking infrastructure.

Garland C36-2R Technical Specs

The Garland C36-2R features a rugged stainless steel exterior with dimensions of 36 inches width, 39.38 inches depth, and a height of 42 inches, providing ample cooking surface and workspace. It weighs approximately 630 lbs, supporting its industrial-grade build. The model is powered by natural gas with a total output of 170,000 BTU (NG), utilizing air-cooled burners for efficient operation. The unit’s operating temperature range is suitable for high-demand kitchen environments, with safety features aligned to commercial standards. Its NSF, CSA Flame, and CSA Star approvals ensure safety and sanitation compliance, while the 1-inch steel plate sustains consistent thermal transfer. Designed for installation in professional kitchens, it requires proper ventilation and electrical hookup according to local codes for optimal operation.

• Electrical Requirements: Not applicable as it is gas-powered, with necessary gas connection and ventilation setup
• Cooling Method: Air-cooled burners for efficient heat dissipation
• Production Capacity: Capable of supporting continuous cooking tasks in high-volume operations
• Construction & Finish: Stainless steel exterior with durable, corrosion-resistant surfaces
• Dimensions & Weight: 36”W x 39.38”D x 42”H; 630 lbs
• Operation & Usage Setup: Requires natural gas line, adequate ventilation, and clearance for maintenance access

What is a commercial heavy-duty range?

A commercial heavy-duty range is a high-capacity cooking appliance built to withstand rigorous use in professional kitchens. It typically features robust construction with stainless steel materials, powerful gas burners or burners with high BTU output, and integrated ovens or warming compartments. The Garland C36-2R heavy-duty range is designed for kitchens with steady, high-volume cooking demands and is installed in restaurant, hotel, or institutional foodservice settings. It combines durable materials and precise controls, making it suitable for intensive culinary workflows and multi-use applications in demanding foodservice operations.

Top heavy-duty ranges for high-volume restaurant service

The Garland C36-2R heavy-duty range offers professional-grade durability, precise heat control, and high-capacity cooking features, making it suitable for restaurant kitchens with moderate throughput operations. Its stainless steel build and robust burners support demanding culinary workflows, ensuring consistent performance in high-volume foodservice environments.

• Operation Type — moderate-volume restaurant kitchens
• Kitchen Setting — commercial cooking spaces
• Foodservice Category — heavy-duty gas ranges
• Workload Qualifier — consistent high-volume cooking
• Use Case — batch cooking and large meal preparations

Why Choose Garland C36-2R Garland Cuisine Series Heavy Duty Range Gas

Garland C36-2R stands out with its resilient stainless steel construction, 170,000 BTU output, and versatile heating components designed for intensive foodservice operations. Its manual valves allow for precise flame adjustment, while the durable steel plate and standard oven ensure reliable performance over years of use. This range’s combination of rugged build and functional features supports demanding kitchen workflows, reducing downtime and enhancing productivity compared to standard models.

• Self-contained gas design: Integrates seamlessly into existing kitchen infrastructure
• Robust stainless steel finish: Offers long-term durability and sanitation
• High BTU burners and griddle: Support diverse cooking styles and rapid heat-up
• Compact 36-inch footprint: Suitable for space-constrained commercial kitchens
• Ease of maintenance: Flat stainless surfaces simplify cleaning and upkeep