The Garland C0836-36A_LP Cuisine Series Heavy Duty Range Gas 36" is a commercial-grade cooking unit designed for high-intensity foodservice environments. This 36-inch gas range features a robust charbroiler with cast iron radiants and a fixed cast iron grid assembly, optimized for durability and consistent heat distribution. Its stainless steel front and sides ensure corrosion resistance and ease of cleaning. Equipped with a cabinet base, a 6-inch backguard, and 6-inch adjustable legs, it provides stability and safety for tough kitchen conditions. With a power output of 108,000 BTU, this model delivers reliable performance tailored for demanding restaurant operations, food prep stations, or institutional kitchens. Its precise construction and technical specifications support efficient workflow and high-volume throughput, making it a critical piece of restaurant kitchen equipment.
Top Garland C0836-36A_LP Features
The Garland C0836-36A_LP Heavy Duty Range specializes in withstand high-volume cooking with cast iron radiants and a durable stainless steel exterior, ideal for busy commercial kitchens. Its charbroiler provides excellent searing, while the cabinet base and adjustable legs allow flexible installation. The 108,000 BTU power output ensures quick recovery times, supporting consistent service during peak hours. Easy maintenance and heavy-duty construction make it suitable for frequent cleaning and long-term use in institutional foodservice settings.
- High BTU output: 108,000 BTU for rapid, consistent heating
- Durable materials: Cast iron radiants and stainless steel exterior
- Easy-to-clean design: Stainless steel surfaces and cast iron components
- Robust charbroiler: Fixed cast iron grid for versatile grilling
- Adjustable height:** 6-inch legs facilitate seamless kitchen integration
Designed for high-volume food preparation, suitable for commercial restaurant kitchens requiring dependable cooking performance.
Garland C0836-36A_LP Technical Specs
The Garland C0836-36A_LP Heavy Duty Range features a stainless steel exterior with dimensions of 36 inches in width, 37.88 inches in depth, and 56.5 inches in height, weighing approximately 480 lbs for durable on-site installation. It operates with a gas supply providing 108,000 BTU, supporting efficient, high-capacity cooking for busy commercial environments. The range is equipped with a cabinet base for additional storage, and its components are engineered for heavy-duty use, with cast iron radiants and fixed grid assembly engineered for longevity. The unit is CSA Flame, CSA Star, and NSF certified, ensuring compliance with industry safety and sanitation standards.
- Fuel type: Gas with 108,000 BTU power output
- Electrical requirements: Not applicable; gas operation only
- Construction: Stainless steel front & sides, cast iron radiants
- Dimensions: 36" width x 37.88" depth x 56.5" height
- Weight: 480 lbs for robust kitchen deployment
- Certification: CSA Flame, CSA Star, NSF
- Finish: Commercial stainless steel exterior
- Operation setting: Heavy-duty high-volume cooking environments
- Maximum operating temperature: Suitable for professional kitchen standards
- Electrical compatibility: Not applicable - gas-fired
- Ventilation requirements: Adequate airflow venting recommended for safe operation
- Plumbing connection: Gas supply line compatible with standard kitchen gas piping
- Clearance: Ensure 6 inches clearance at rear and sides for maintenance
- Cleaning routine: Surface disassembly for cast iron radiants and grid assembly
- Installation notes: Floor-mounted with adjustable legs for leveling
What is a commercial heavy-duty range?
A commercial heavy-duty range is a professional kitchen appliance designed for continuous, high-volume cooking applications. It typically features durable materials such as stainless steel and cast iron, with high thermal output for rapid and consistent heat delivery. The Garland C0836-36A_LP model, with its 36-inch width and 108,000 BTU, is built for demanding restaurant environments, supporting multiple cooking methods, including grilling on its charbroiler. It is commonly installed in large-scale foodservice operations like restaurants, hotels, and institutional kitchens, where high reliability and durability are essential for efficient meal production.
Top Heavy Duty Commercial Ranges for High-Volume Foodservice Settings
Designed for continuous operation, the Garland C0836-36A_LP offers robust construction and reliable performance, ideal for high-demand foodservice environments requiring durable cooking equipment. Its 36-inch gas operation supports high throughput, making it suitable for restaurant kitchens, institutional cafeterias, or catering facilities where consistency and strength are paramount.
- Operation Type — high-volume restaurant kitchens
- Kitchen Type — large institutional foodservice spaces
- Foodservice Category — commercial cooking equipment
- Workload Qualifier — moderate throughput during peak hours
- Use Case — heavy-duty grilling and rapid food prep
Why Choose Garland C0836-36A_LP?
Garland C0836-36A_LP combines heavy-duty construction with efficient high-heat output, making it a dependable choice for demanding commercial kitchens. Its stainless steel exterior and cast iron radiants ensure longevity, while its integrated charbroiler enhances grilling capability. Compared to standard ranges, this model offers superior durability, stable performance, and streamlined maintenance, helping streamline busy kitchen operations and elevate food quality.
- Self-contained gas system for simplified installation
- Heavy-duty cast iron radiants optimized for even heat distribution
- Compact footprint suitable for space-constrained kitchens
- Built-in cabinet base for additional storage ease
- Designed for restaurant-ready high-volume operations
