The Garland C0836-3-1_NAT Cuisine Series Heavy Duty Gas Range is a commercial-grade cooking appliance designed for high-demand foodservice operations. This 36-inch heavy-duty gas range features an integrated 24-inch griddle with a 1-inch steel plate and a 12-inch even heat hot top, enabling versatile cooking techniques. Constructed with stainless steel front and sides for durability and sanitation, it incorporates thermostatic controls on the left side and a cabinet base for storage efficiency. With an 85,000 BTU capacity, it provides powerful, consistent heat suitable for professional kitchens requiring robust performance and reliable operation in busy restaurant establishments or institutional settings.
Top Garland C0836-3-1_NAT Features
The Garland C0836-3-1_NAT Cuisine Series Heavy Duty Range combines precise temperature control, durable stainless steel construction, and multiple cooking surfaces for optimized workflow in commercial kitchens. The 24" griddle with a 1" thick steel plate offers efficient heat retention, while the hot top delivers even heat distribution. Built for easy maintenance and long-term use, this range integrates seamlessly into high-volume foodservice environments requiring versatile cooking capacities.
- Powerful 85,000 BTU output for rapid, consistent heating in high-volume service
- Stainless steel front & sides for corrosion resistance and easy cleaning
- Thermostatic controls on the left for precise temperature adjustments
- Floor-mounted cabinet base for accessible storage and stable setup
- Built-in 24" griddle with steel plate for high-heat, durable cooking surface
Ideal for medium to high-volume commercial kitchens requiring versatile, durable cooking ranges for intensive use.
Garland C0836-3-1_NAT Technical Specs
The Garland C0836-3-1_NAT Heavy Duty Gas Range operates with a voltage requirement compliant with standard gas connections, offering robust 85,000 BTU burners for intense heat output. Constructed with a stainless steel exterior, it measures 36 inches in width, 39.38 inches in depth, and 42 inches in height, supporting installation in busy kitchen environments. The unit’s 1-inch thick steel plate griddle and hot top ensure durability and even heat distribution, suitable for continuous commercial use. Weighing 477 pounds, it features CSA Flame, CSA Star, and NSF approvals, affirming safety and performance. Maintenance is simplified due to its stainless steel surfaces and accessible components, with no required electrical or water connections. Designed for natural gas, it integrates easily into existing gas lines, with a cabinet base providing convenient storage for utensils or supplies.
- Electrical Requirements: Not applicable, gas-powered with standard connections
- Cooling Method: Not applicable
- Production Capacity: 85,000 BTU per operation cycle for optimal cooking power
- Construction & Finish: Fully stainless steel front & sides for durability
- Dimensions: 36" W x 39.38" D x 42" H
- Weight: 477 lbs for stable, high-capacity installation
- Plate Thickness: 1" thick steel cooking surfaces
- Temperature Range: Designed for high-temperature operation (max safe operation at temperatures consistent with gas appliance standards)
- Food Safety: Materials compatible with routine cleaning, construction meets health standards
- Certification: CSA Flame, CSA Star, NSF approved
- Proper clearance for airflow to ensure safe operation in kitchen installation
- Gas connection requirements compatible with standard natural gas lines
- Ventilation setup necessary for safe exhaust of combustion gases
- Clear access for maintenance due to stainless steel exterior and modular design
- Proper spacing between units for ventilation and service access
What is a commercial heavy duty gas range?
A commercial heavy duty gas range is a high-capacity cooking appliance designed for intensive kitchen environments, featuring multiple burners, griddles, and hot tops to facilitate various cooking methods. The Garland C0836-3-1_NAT is a robust model equipped with a 24" griddle with a steel plate, a 12" hot top, and thermostatic controls suitable for high-volume restaurants, institutional kitchens, or catering operations demanding reliable, powerful heat output and durable construction. Its stainless steel finish enhances sanitation and ease of maintenance, making it ideal for continuous use in demanding foodservice applications.
Top Heavy Duty Gas Ranges for Foodservice Settings
Top heavy-duty gas ranges are designed for high-demand kitchens, offering durable construction, powerful heat delivery, and versatile cooking surfaces. The Garland C0836-3-1_NAT series is built for moderate throughput environments like restaurants, cafeterias, or correctional facilities, with operational robustness and ease of integration into existing kitchen workflows. Its high BTU output and durable materials support sustained high-volume cooking in professional culinary operations.
- Operation Type — suitable for busy restaurant kitchens
- Kitchen Type — optimized for compact commercial spaces
- Foodservice Category — ideal for institutional or cafe operations
- Workload Qualifier — supports moderate throughput cooking activities
- Use Case — provides versatile surface options for sautéing, grilling, and boiling
Why Choose Garland C0836-3-1_NAT
Garland’s C0836-3-1_NAT model offers a durable, high-capacity cooking solution with seamless integration into commercial kitchen setups. Its stainless steel construction, robust 85,000 BTU burners, and versatile cooking surfaces differentiate it from competitors. Designed for reliable, long-term performance, it enhances operational efficiency, sanitation, and product presentation in demanding culinary environments.
- Self-contained design simplifies installation and maintenance
- Robust stainless steel build resists corrosion and ensures longevity
- High BTU capacity provides rapid heating and consistent performance
- Integrated 24" griddle and hot top for multi-function cooking in tight spaces
- Heavy-duty construction supports continuous high-volume use in commercial kitchens
