The Garland C0836-2-1M_NAT Cuisine Series Heavy Duty Range Gas 36" is a commercial-grade cooking appliance designed for high-demand foodservice environments. This 36-inch modular range features dual 30,000 BTU open burners positioned on the right, complemented by a 24-inch flat griddle with thermostatic controls on the left, all constructed with a 1-inch thick steel plate for durability. The unit’s stainless steel front and sides ensure corrosion resistance and ease of cleaning, making it suitable for busy kitchens requiring robust performance and precise temperature control. With a total heat output of 120,000 BTU and compliance with CSA Flame, CSA Star, and NSF standards, this gas range caters to professional chefs seeking reliable, heavy-duty cooking equipment for high-volume restaurant or institutional use.
Top Garland C0836-2-1M_NAT Features
This heavy-duty range offers expert-level performance with modular design for easy configuration, high BTU burners for rapid heating, and a stainless steel exterior for longevity. Its thermostatic controls enable precise temperature adjustments, while the 1-inch steel plate ensures consistent heat transfer. Engineered for durability, the unit simplifies maintenance thanks to its stainless steel finish, and its ample 36-inch width fits seamlessly into professional kitchen setups, supporting high-volume cooking workflows.
- Powerful open burners: 30,000 BTU output for fast, even heating
- Heavy-duty steel construction: 1-inch thick steel plate for durability and heat retention
- Stainless steel finish: Easy cleaning and corrosion resistance
- Thermostatic controls: Precise heat regulation for consistent results
- Modular design: Flexible configuration for varied kitchen layouts
Ideal for high-capacity commercial kitchens seeking reliable gas ranges with robust performance and seamless workflow integration.
Garland C0836-2-1M_NAT Technical Specs
The Garland C0836-2-1M_NAT features a stainless steel exterior finish and a 1-inch steel plate top, ensuring longevity in demanding environments. It operates on natural gas, with a total BTU output of 120,000, distributed across two 30,000 BTU open burners and a 24-inch griddle, all thermostatically controlled for precision. The range measures 36 inches in width, 39.38 inches in depth, and 10 inches in height, weighing approximately 375 pounds—designed for permanent installation in high-volume commercial kitchens. Power requirements include standard natural gas connections, with CSA Flame, CSA Star, and NSF compliance for safety and sanitation. Maintenance involves routine stainless steel cleaning, with disassembly for burner or griddle servicing, and no electrical components are specified, simplifying upkeep. The unit’s construction supports high-temperature resilience and sanitation, making it suitable for continuous operation in busy foodservice establishments.
- Electrical Requirements: Not electric; operates on natural gas without electrical power
- Dimensions: 36" W x 39.38" D x 10" H; 375 lbs weight
- Fuel Type: Natural gas with 120,000 BTU total
- Construction: Stainless steel front & sides with 1" steel plate top
- Compliance: CSA Flame, CSA Star, NSF standards
- Installation: Designed for direct countertop mounting with adequate clearance and airflow considerations
What is a commercial gas range
A commercial gas range is a heavy-duty cooking appliance intended for use in professional kitchens, providing multiple burners and surface elements to support high-volume food preparation. The Garland C0836-2-1M_NAT is a 36-inch model featuring dual open burners and a large griddle, ideal for restaurant, hotel, or institutional foodservice operations requiring durable, precise, and efficient cooking performance. It is typically installed in fixed positions with appropriate gas and ventilation connections, suitable for continuous use in busy culinary settings, enabling high throughput and streamlined workflow in high-demand environments.
Top Heavy Duty Gas Ranges for High-Volume Foodservice Settings
A commercial heavy-duty gas range like Garland C0836-2-1M_NAT offers reliable, high-capacity performance suitable for large-scale kitchens. Built with durable stainless steel and proven heating technology, it supports continuous operation, making it ideal for restaurant and institutional operations that require consistent high-volume cooking workflows.
- Operation Type — Suitable for high-volume commercial kitchens
- Kitchen Setting — Designed for restaurant and institutional use
- Foodservice Category — Heavy-duty gas ranges
- Workload Qualifier — Supports moderate to high throughput
- Use Case — Excellent for rapid meal preparation on busy service lines
Why Choose Garland C0836-2-1M_NAT?
The Garland C0836-2-1M_NAT stands out among heavy-duty ranges with its robust steel construction, modular design, and precise thermostatic controls, ensuring high durability and consistent cooking. Its stainless steel exterior simplifies cleaning, while the high BTU burners and griddle support demanding kitchen operations, improving workflow efficiency and heat retention in high-volume environments.
- Designed for enduring commercial kitchen use with heavy-duty steel construction
- Modular configuration allows versatile installation options
- High BTU burners support rapid and even cooking processes
- Stainless steel surface withstands rigorous cleaning and sanitation
- Thermostatic control enables precise temperature management for various cooking tasks
