The Garland C0836-12RM_NAT Cuisine Series Heavy Duty Range Gas 36" is a commercial-grade cooking appliance designed for high-capacity culinary operations. Featuring a modular design with a stainless steel front and sides, this 36-inch range integrates two 30,000 BTU open burners on the right and two 12-inch even heat hot tops on the left, providing versatile cooking zones. With a total heat output of 120,000 BTU, CSA Flame, CSA Star, and NSF compliance ensure reliable safety and sanitation standards for professional foodservice environments. Its robust construction and precise power rating make it suitable for demanding kitchens requiring durable, efficient, and flexible cooking equipment tailored for medium-volume restaurant and catering operations.
Garland C0836-12RM_NAT Features
The Garland C0836-12RM_NAT heavy duty range offers precise control with high BTU open burners and hot tops optimized for fast-paced kitchen workflows. Its stainless steel components facilitate easy cleaning and resistance to corrosion, while the modular design ensures seamless integration into existing cooking lines. Built for durability, this range withstands rigorous commercial use, making it ideal for restaurant kitchens, high-volume food prep stations, and catering facilities requiring reliable performance. The unit’s 120,000 BTU total capacity supports medium workload cooking demands without sacrificing safety or efficiency.
- High BTU open burners: 30,000 BTU for rapid heating and high output
- Durable stainless steel construction: For longevity and easy maintenance
- Modular design: Facilitates customized kitchen configurations
- Seamless hot top integration: Enhances workflow flexibility
- CSA flame, CSA star, NSF compliance: Ensures safety and sanitation standards
Ideal for medium-volume restaurant applications requiring high-performance cooking equipment.
Garland C0836-12RM_NAT Technical Specs
The Garland C0836-12RM_NAT heavy duty range is engineered with a 36-inch width, 39.38-inch depth, and 10-inch height construction, weighing approximately 355 lbs. It features a stainless steel exterior for superior corrosion resistance and ease of cleaning. The product operates with a total heat output of 120,000 BTU, split between two 30,000 BTU open burners and two 12-inch hot tops designed for even heat distribution. Powered by gas, its setup requires appropriate ventilation and gas supply connections. The unit complies with NSF, CSA Flame, and CSA Star standards, ensuring reliable safety and sanitation. Maintenance involves routine cleaning of stainless steel surfaces and burner components, with disassembly straightforward for access to hot tops and burners.
- Electrical requirements: Gas-powered with no electrical specs specified
- Construction & finish: Stainless steel front & sides for durability
- Dimensions: 36" wide x 39.38" deep x 10" high
- Weight: 355 lbs for robust support in heavy-use environments
- Compliance: NSF, CSA Flame, CSA Star standards
- Installation clearance: Adequate airflow and ventilation essential for safe operation
What is a commercial heavy duty range gas ?
A commercial heavy duty range gas is a high-capacity kitchen appliance designed for intense culinary workloads in restaurant and catering settings. It combines powerful open burners and hot tops in a durable stainless steel construction, optimized for frequent use with minimal maintenance requirements. The Garland C0836-12RM_NAT features modular design elements that allow flexible configuration within a busy commercial kitchen, making it suitable for medium-volume foodservice operations that demand consistent performance, safety, and sanitation standards. It is installed in professional kitchens for tasks such as boiling, simmering, sautéing, and frying, ensuring high productivity with reliable heat control.
Top Heavy Duty Gas Ranges for Medium-Volume Foodservice Environments
A robust and reliable cooking solution designed for moderate throughput kitchens, the Garland C0836-12RM_NAT offers high-performance functionality suited for full-service restaurants and institutional foodservice. Its heavy-duty construction and precise BTU output support continuous operation, making it an essential component of medium-duty culinary workflows. Garland's model provides essential durability and safety features, ideal for demanding commercial kitchen settings requiring consistent and efficient operation.
- Operation for medium-volume restaurant kitchens
- Designed for compact commercial spaces with high throughput
- Suitable for institutional foodservice operations
- Supports moderate workload with reliable heat output
- Ideal for high-capacity prep stations in professional kitchens
Why Choose Garland C0836-12RM_NAT ?
Garland C0836-12RM_NAT stands out for its rugged stainless steel construction combined with a modular design that simplifies customization and maintenance. Its high BTU open burners and even heat hot tops deliver consistent cooking performance, essential in busy commercial environments. The unit’s compliance with safety and sanitation standards ensures reliable operation, making it an optimal choice for professional kitchens seeking durable, restaurant-ready cooking equipment.
- Superior durability with stainless steel exterior
- Modular design allows adaptable installation
- High-capacity 120,000 BTU output supports demanding use
- CSA Flame, CSA Star, NSF compliant for safety assurance
- Optimized for medium-volume foodservice workflows
