The Garland C0836-12R_NAT Cuisine Series Heavy Duty Gas Range is a commercial-grade cooking appliance designed for high-demand foodservice environments. This 36-inch heavy-duty range features two 30,000 BTU open burners located on the right side, paired with two 12-inch hot tops on the left, making it suitable for versatile cooking tasks. The unit’s stainless steel front and sides ensure durability and ease of cleaning, while its cabinet base provides efficient storage. With a total output of 120,000 BTU and a robust construction, this range is engineered for consistent performance in bustling kitchens requiring reliable, powerful equipment for multiple cooking applications.
Garland C0836-12R_NAT Features
The Garland C0836-12R_NAT Heavy Duty Gas Range delivers precise temperature control and high thermal output, ideal for commercial kitchens with moderate to high workflow. Its stainless steel exterior ensures longevity under rigorous use, while hot tops and open burners enable efficient simultaneous cooking. Designed for durability, it is suitable for installation in restaurant, cafeteria, and hotel kitchen settings seeking reliable and easy-to-maintain cooking solutions.
- High BTU open burners: 30,000 BTU per burner for rapid heating
- Heavy-duty stainless steel construction: corrosion-resistant for extended lifespan
- Easy to clean hot tops and grates: designed for quick maintenance
- Optimal workflow integration: fits 36-inch space with versatile hot and open cooking zones
- Robust cabinet base: provides accessible storage for kitchen essentials
Ideal for medium-volume restaurant cooking, food prep stations, and institutional kitchens requiring durable and powerful ranges.
Garland C0836-12R_NAT Technical Specs
The Garland C0836-12R_NAT heavy-duty gas range operates with a standard gas connection, featuring a total thermal output of 120,000 BTU. It has a width of 36 inches, height of 42 inches, and a depth of 39.38 inches, built with stainless steel front and sides for corrosion resistance and ease of cleaning. The unit weighs approximately 438 pounds, ensuring stability during operation. It includes a cabinet base for storage and a backguard for safety. The installation requires proper ventilation and clearance for airflow and maintenance. Its design aligns with commercial kitchen standards for durability, safety, and efficiency, with features such as CSA Flame, CSA Star, and NSF compliance for safe operation in professional foodservice environments.
- Electrical Requirements: Not applicable; gas-powered, requires standard gas line connection
- Cooling Method: Not applicable; combustion gases vented externally
- Refrigeration Type: Not applicable; designed for cooking applications
- Energy Use: Total BTU output of 120,000 for all burners and hot tops
- Construction & Finish: Stainless steel front and sides for durability and sanitation
- Dimensions: 36"W x 39.38"D x 42"H
- Temperature Range: Designed for high-heat cooking, specific operating temperatures depend on burner settings
- Food Safety & Cleaning: Stainless steel surfaces facilitate cleaning, compliance with health standards
- Usage & Maintenance: Requires proper ventilation, accessible for maintenance and cleaning routines
- Installation Requirements: Clearance for airflow, compatible with standard gas connections, adequate ventilation needed
What is a commercial heavy-duty gas range?
A commercial heavy-duty gas range is a robust cooking appliance designed for high-volume foodservice settings that require durable and powerful performance. The Garland C0836-12R_NAT model features multiple heat zones, including open burners and hot tops, ideal for versatile cooking tasks in restaurants, cafeterias, or institutional kitchens. Built with stainless steel and engineered for heavy-duty use, it supports consistent operation under demanding workflows and is suitable for installation in professional kitchens needing reliable, restaurant-ready equipment for high throughput cooking.
Top Heavy Duty Gas Ranges for Foodservice Industry
Designed for moderate to high workload kitchens, Garland C0836-12R_NAT heavy-duty gas ranges offer durable, high-capacity cooking solutions suitable for restaurant, cafeteria, and hotel foodservice environments, supporting efficient operation and reliability in demanding culinary workflows.
- Operation type — suitable for busy restaurant and institutional kitchens
- Kitchen setting — ideal for compact and high-demand food preparation areas
- Foodservice category — best suited for medium-volume cooking, catering, and prep stations
- Workload qualifier — optimized for moderate throughput and consistent performance
- Use case — perfect for venues requiring versatile hot and open burners in a single unit
Why Choose Garland C0836-12R_NAT
Garland C0836-12R_NAT stands out with its heavy-duty stainless steel construction, proven performance with 120,000 BTU total output, and seamless integration of hot tops and open burners. Its durability, safety features, and efficient workflow support make it a top choice for busy commercial kitchens seeking reliable, restaurant-ready cooking equipment that delivers consistent results and ease of maintenance.
- Designed with heavy-gauge stainless steel for lasting durability
- Features high-BTU open burners for rapid, consistent heat
- Built for straightforward cleaning and minimal downtime
- Compact 36-inch footprint fits in various commercial kitchen layouts
- Includes cabinet base for accessible storage and workflow efficiency
