The Garland C0836-12_LP Cuisine Series Heavy Duty Range is a 36-inch commercial-grade gas range designed for high-performance foodservice environments. Constructed with stainless steel front and sides, this unit features four burners—two open burners rated at 30,000 BTU each on the left, and two 12-inch even heat hot tops on the right—delivering a total of 120,000 BTU for versatile cooking applications. Its cabinet base and 6-inch backguard enhance durability and safety, making it suitable for busy kitchens requiring reliable, chef-friendly equipment. This range’s precise BTU output and robust stainless steel construction provide consistent heat distribution and long-term operational stability in demanding restaurant or institutional kitchens.
Garland C0836-12_LP Features
The Garland C0836-12_LP heavy duty range features high-capacity open burners and hot tops optimized for medium-volume cooking workflows. Designed for durability, it utilizes stainless steel materials for resistance to corrosion and ease of cleaning, supporting frequent sanitation routines. Its ergonomic design facilitates straightforward maintenance and quick access during busy service periods, while the cabinet base provides ample storage for cookware and tools. Perfectly suited for high-traffic commercial kitchens, this unit ensures efficient workflow management with consistent heat output and durable construction.
- High BTU output: Delivers 30,000 BTU per open burner for rapid heating
- Heavy-duty stainless steel: Ensures long-term durability and corrosion resistance
- Easy-to-clean surface: Stainless steel front and sides streamline sanitation
- Optimized for medium workloads: Suitable for busy restaurant kitchens requiring reliable heat
- Adjustable legs: 6-inch height customization for ergonomic workstation setup
Ideal for restaurant kitchens, institutional dining facilities, and catering services seeking robust, efficient cooking equipment.
Garland C0836-12_LP Technical Specs
The Garland C0836-12_LP heavy duty range operates on a gas supply with a total input of 120,000 BTU, providing reliable, high-intensity heat suitable for continuous commercial use. Its construction incorporates stainless steel front and sides for both durability and ease of maintenance. The unit features a cabinet base for convenient storage and stands on 6-inch adjustable legs. Electrical requirements are minimal as it functions solely on gas, with no electrical components specified, making it suitable for vented applications. Its dimensions—36 inches wide, 39.38 inches deep, and 42 inches high—fit seamlessly into standard kitchen layouts, supporting high-volume food prep. Weighing 438 lbs, it remains stable during vigorous operations. Certified by CSA Flame, CSA Star, and NSF, it meets safety and sanitation standards necessary for professional kitchens.
- Electrical Requirements: Gas-powered, no electrical specs needed
- Construction & Finish: Stainless steel front & sides for longevity
- Product Dimensions: 36 in width x 39.38 in depth x 42 in height
- BTU Capacity: 120,000 BTU total for powerful performance
- Weight: 438 lbs for added stability during operation
- Certification: CSA Flame, CSA Star, NSF compliant
- Proper ventilation: Ensure appropriate exhaust for gas combustion
- Gas supply connections: Compatible with standard commercial gas lines
- Clearance requirements: Maintain specified airflow and access for maintenance
- Support for heavy-duty use: Reinforced stainless steel build withstands frequent cleaning
- Installation space: Fits within 36-inch kitchen stations for efficient workflow
What is a commercial heavy duty range?
A commercial heavy duty range is a high-capacity cooking appliance designed for intensive foodservice operations, supporting continuous use in restaurants, cafeterias, and catering facilities. The Garland C0836-12_LP range features dual open burners and hot tops, optimized for versatile meal preparation and high-volume service. Its stainless steel construction and robust burner design ensure durability and consistent heat during demanding kitchen environments, making it ideal for mid-volume cooking workflows in busy culinary settings.
Top Heavy Duty Gas Ranges for Restaurant Kitchens
Designed for medium-volume institutional and restaurant operations, the Garland C0836-12_LP heavy duty gas range offers reliable performance, durable stainless steel construction, and versatile burner configurations suitable for commercial kitchen workflows. Garland’s model C0836-12_LP supports efficient high-temperature cooking in demanding foodservice environments, ensuring long-term usability and consistent service quality.
- Medium-volume operation — suited for busy restaurant kitchens
- Commercial-grade construction — built for durability and sanitation
- Versatile cooktop — hot tops and open burners for varied tasks
- Robust performance — 120,000 BTU total for high heat output
- Easy maintenance — stainless steel surfaces simplify cleaning routines
Why Choose Garland C0836-12_LP?
Garland’s C0836-12_LP offers a combination of durable stainless steel build, high BTU capacity, and reliable performance that sets it apart from standard ranges. Its robust construction supports continuous, heavy-duty use while maintaining ease of cleaning and adjustment. Designed for diverse commercial kitchens, it enhances operational efficiency through consistent heat delivery and ergonomic features, providing a dependable cooking solution in high-demand environments.
- Self-contained gas range with high-capacity burn points
- Built with corrosion-resistant stainless steel for longevity
- Compact 36-inch footprint maximizes workspace efficiency
- Designed for easy cleaning and routine maintenance
- Ideal for restaurant and institutional foodservice operations
