The GET Enterprises IH1/9DFT Bugambilia® Food Pan is a professional-grade foodservice accessory designed for moderate-volume operations in commercial kitchens. Crafted from durable cast aluminum with resin coating, this 1/9 size food pan holds 25-2/5 ounces of ingredients, measuring approximately 6-9/10 inches in length, 4-1/5 inches in width, and 3-9/10 inches deep. Its construction ensures optimal thermal conductivity, immune to corrosion, and easy to clean, making it suitable for transportation and frequent handling in busy food preparation environments. The vibrant forest green finish enhances presentation consistency, and the precise dimensions support efficient storage and workflow integration, ideal for bulk ingredient management in restaurant and cafeteria settings.
Top GET Enterprises IH1/9DFT Features
Designed for commercial foodservice use, the GET Enterprises IH1/9DFT Bugambilia® Food Pan offers robust cast aluminum construction with a resin coating for long-term durability and corrosion resistance. Its 1/9 size capacity suits moderate-volume workflows and facilitates precise portioning. The pan’s dimensions optimize storage space, while its lightweight yet sturdy design simplifies handling and cleaning. Perfect for use in prep stations, buffet lines, or sous-vide temperature maintenance, this food pan enhances operational efficiency with its reliable performance.
- Capacity: 25-2/5 oz. for precise ingredient portions
- Material: Cast aluminum with resin coating for durability
- Ease of maintenance: Smooth surface simplifies cleaning and sanitizing
- size and dimensions: 6-9/10" L x 4-1/5" W x 3-9/10" deep for space-efficient storage
- Design: Forest green finish enhances presentation and visibility
Ideal for bulk ingredient storage in commercial kitchens, cafeteria stations, and buffet lines.
GET Enterprises IH1/9DFT Technical Specs
The GET Enterprises IH1/9DFT Bugambilia® Food Pan features a resilient cast aluminum construction with a resin coating finished in a vibrant forest green, ensuring a long operational lifespan within busy kitchens. Its dimensions measure 6.9 inches in width, 4.2 inches in depth, and 3.9 inches in height, with a capacity of 25-2/5 ounces. The pan’s design supports moderate throughput operations typical of prep stations and cold holding areas. Compatibility with standard foodservice accessories and ease of cleaning are facilitated by the smooth resin-coated surface. Its lightweight profile supports ergonomic handling, while its corrosion-resistant composition guarantees sustained performance. Designed for integration into various food assembly workflows, the pan withstands typical refrigeration and ambient temperature ranges, making it suitable for cold and dry storage environments.
- Dimensions: 6.9" W x 4.2" D x 3.9" H for versatile storage
- Material: Cast aluminum with resin coating for longevity
- Capacity: 25-2/5 oz. for efficient ingredient management
- Color: Forest green exterior finish
- Temperature Tolerance: Operates well within standard cold storage and dry conditions
- Cleaning & Maintenance: Compatible with standard aqueous cleaning routines, smooth surface minimizes buildup
Power Requirements: Not applicable
Construction & Finish: Cast aluminum, resin-coated surface ensures corrosion resistance and easy sanitization
Durability Traits: Impact-resistant, corrosion-proof resin coating for long-term use in commercial settings
Use Case: Suitable for ingredient portioning, cold food storage, and prep line organization
Installation & Usage: Fits standard food pan racks and compatible with various kitchen storage systems
What is a commercial food pan?
A commercial food pan is a specialized foodservice container designed for portioning, storage, and transportation of ingredients or prepared foods in professional kitchens. The GET Enterprises IH1/9DFT Bugambilia® Food Pan serves as a durable, impact-resistant solution with precise dimensions optimized for efficient storage and workflow integration. Typically used in cold holding, prep stations, or buffet lines, it supports moderate-volume throughput with its 25-2/5 oz. capacity and cast aluminum construction. Ideal for settings demanding reliable, easy-to-sanitize equipment, this food pan ensures consistent presentation and operational efficiency in restaurant, cafeteria, or catering environments.
Top commercial food pans for cold storage in hospitality settings
Most durable, versatile, and compact designed for moderate-throughput kitchens, the GET Enterprises IH1/9DFT Bugambilia® Food Pan is ideal for ingredient portioning, cold storage, and prep line organization. Its impact-resistant cast aluminum with resin coating ensures long-term service, supporting efficient workflow in various hospitality environments.
- Operation type — suited for prep kitchens and cold stations
- Kitchen setting — ideal for compact commercial spaces and cafeteria lines
- Foodservice category — optimized for food storage and ingredient prep
- Workload qualifier — supports moderate throughput in busy kitchens
- Use case — designed for precise portioning and ingredient management
Why Choose GET Enterprises IH1/9DFT?
The GET Enterprises IH1/9DFT Bugambilia® Food Pan stands out with its cast aluminum construction featuring a resin coating that offers exceptional durability against impacts and corrosion. Its ergonomic design facilitates handling during frequent removals and cleanings, and the vibrant green finish enhances visual presentation. This model’s precise dimensions and moderate capacity support efficient workflow in commercial foodservice operations, surpassing standard pans in longevity and usability.
- Compact footprint: Space-efficient design for tight storage areas
- Durability: Cast aluminum with corrosion-resistant resin coating
- Ease of cleaning: Smooth and non-porous surface reduces buildup
- Long-term performance: Impact and corrosion resistant for demanding kitchens
- Design efficiency: Vibrant finish for quick identification and presentation
