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Why you’ll love it

RestaurantSupply.com is your trusted source for Frymaster full pot floor model electric fryers.

  • Authorized Frymaster dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Frymaster RE17TC_208/60/1 full pot floor model electric fryers
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Frymaster RE17TC_208/60/1 15 Inch Electric Deep Fryer with 50 lb Capacity

Frymaster  |  MFG #: RE17TC_208/60/1  |  Item #: 189165
Item: #189165

Technical details
Manufacturer Frymaster/Dean
Model Number RE17TC_208/60/1
Manufacturer Part # RE17TC_208/60/1
Filter No Filter
Controls Computer Controls
Type Heavy Duty Floor Model
Fry pot Stainless Steel
Energy Efficiency ENERGY STAR®
Exterior Finish Stainless Steel Front, Painted Sides
Height 45.38"
Width 15.63"
Depth 31"
Weight 214 lbs
NSF Yes
CE Yes
cULus Yes
ENERGY STAR Yes

About this item

Product Details

The Frymaster® Ultra High Efficiency Fryer RE17TC_208/60/1 is a commercial-grade electric floor model designed for professional foodservice environments requiring reliable high-capacity frying. Featuring a stainless steel frypot and a 50 lb. capacity, this unit employs advanced CM3.5 controller with TRIAC controls for precise temperature management. Its open frypot design facilitates easy cleaning and maintenance, while automatic melt cycle and boil-out temperature control ensure consistent performance. Engineered for efficiency, it supports energy savings and operational reliability in busy kitchens and high-volume restaurant settings. The unit operates at 17.0 kW, with specific specifications including dimensions of 15.63 inches width, 31 inches depth, and 45.38 inches height, and a weight of 214 lbs, making it suitable for installations that demand durable, performance-focused equipment.

Top Frymaster RE17TC_208/60/1 Features

The Frymaster RE17TC_208/60/1 frying unit offers precise temperature control via a computer-controlled system and TRIAC technology, ensuring high efficiency. Its stainless steel frypot and exterior promote durability, while the open frypot design facilitates ease of cleaning and quick maintenance. Designed for medium workloads, it seamlessly integrates into commercial kitchens with a capacity of 50 lbs, optimizing workflow and reducing downtime. The unit includes rack-type basket support and twin baskets, enabling efficient batch frying for various foodservice applications.

  • Energy-efficient operation: Supports ENERGY STAR® standards for reduced energy consumption
  • Heavy-duty stainless steel frypot: Ensures durability and corrosion resistance
  • Open frypot design: Facilitates quick cleaning and maintenance
  • Integrated temperature probe: Provides accurate temperature monitoring
  • User-friendly controls: CM3.5 controller with TRIAC controls for precise heat management

Ideal for medium-volume restaurant kitchens and high-demand foodservice environments requiring reliable, energy-efficient frying equipment.

Frymaster RE17TC_208/60/1 Technical Specs

This commercial electric fryer's specifications include a voltage requirement of 208V at 60Hz, three-phase power, and a total wattage of 17.0 kW. Its self-contained design operates with an air-cooled system, ensuring efficient heat dissipation. Made entirely of durable stainless steel, the frypot supports a 50 lb capacity, suitable for continuous high-volume frying. The exterior features stainless steel front and painted sides, with dimensions of 15.63 inches in width, 31 inches in depth, and 45.38 inches in height, with a shipping weight of 214 lbs. It incorporates energy-saving features in compliance with ENERGY STAR® standards and is constructed for hygienic cleaning with food-grade materials. The unit is NSF, CE, and cULus certified, with a typical shipping time of 10-12 weeks.

  • Electrical requirements: 208V, 60Hz, three-phase, 17.0 kW
  • Cooling method: Air-cooled
  • Construction: Stainless steel frypot and exterior
  • Production capacity: 50 lbs. food per batch
  • Dimensions: 15.63" W x 31" D x 45.38" H
  • Weight: 214 lbs.
  • Temperature range: Operates within specified safe limits for consistent frying
  • Certification: NSF, CE, cULus, ENERGY STAR®
  • Included accessories: Rack-type basket support, basket hanger, two twin baskets
  • Assembly: Fully assembled for installation

Buyers should ensure suitable electrical connections, proper ventilation, and adequate clearance for airflow and maintenance access. The unit requires a dedicated electrical circuit, proper drainage, and space for routine cleaning and servicing.

What is a commercial electric fryer?

A commercial electric fryer is a heavy-duty cooking appliance designed for high-volume foodservice applications, providing precise temperature control and rapid heat recovery. The Frymaster RE17TC_208/60/1 is an open frypot model with stainless steel construction, supporting 50 lbs. of food capacity per load, making it ideal for restaurant kitchens, cafeterias, and catering operations. Installed in high-demand environments, it delivers consistent frying results and optimized workflow for medium-volume production, supporting efficient service and maintenance routines.

Top commercial fryers for medium-volume foodservice environments

A top commercial electric fryer like the Frymaster RE17TC_208/60/1 offers durable stainless steel construction, precise digital controls, and high energy efficiency suitable for busy restaurant kitchens and institutional foodservice settings. Designed for medium workloads, it ensures reliable operation and quick maintenance, making it ideal for mid-volume frying needs in various hospitality environments.

  • Operation for medium-volume restaurant kitchens
  • Designed for compact commercial spaces
  • Ideal for restaurant and cafeteria frying
  • Supports moderate throughput demands
  • Suitable for batch food preparation and fast service

Why Choose Frymaster RE17TC_208/60/1?

Frymaster RE17TC_208/60/1 distinguishes itself from competitors through its open frypot design, precision TRIAC controls, and ENERGY STAR® energy efficiency. Its stainless steel construction enhances durability and sanitation, while its 50 lb. capacity and versatile digital controls optimize high-volume frying workflows. The unit’s robust build and user-friendly features support reliable, efficient operation in demanding commercial kitchens.

  • Self-contained design for streamlined installation
  • Energy-efficient with ENERGY STAR® compliance
  • Open frypot for easy cleaning and maintenance
  • Heavy-duty stainless steel construction
  • Versatile digital controls for precise temperature management

Certifications

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Frymaster RE17TC_208/60/1 Frymaster® Ultra High Efficiency Fryer Electric
Frymaster/Dean

Frymaster RE17TC_208/60/1 15 Inch Electric Deep Fryer with 50 lb Capacity

$13,853.00 $29,474.00

Frymaster/Dean, RE17TC_208/60/1, Frymaster® Ultra High Efficiency Fryer, electric, floor model, 50 lb. capacity, CM3.5 controller with TRIAC controls, open frypot design, automatic melt cycle, boil out temperature control, temperature probe, includes: rack-type basket support, basket hanger & (2) twin baskets, stainless steel frypot, door & cabinet, 17.0kW cULus, CE, NSF, ENERGY STAR®