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Why you’ll love it

RestaurantSupply.com is your trusted source for Frymaster full pot floor model electric fryers.

  • Authorized Frymaster dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Frymaster RE17_240/60/1 full pot floor model electric fryers
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Frymaster RE17_240/60/1 16 Inch Electric High Efficiency Deep Fryer with Twin Baskets

Frymaster  |  MFG #: RE17_240/60/1  |  Item #: 189199
Item: #189199

Technical details
Manufacturer Frymaster/Dean
Model Number RE17_240/60/1
Manufacturer Part # RE17_240/60/1
Exterior Finish Stainless Steel Front, Painted Sides
Energy Efficiency ENERGY STAR®
Fry pot Stainless Steel
Filter No Filter
Type Heavy Duty, Range Match
Height 45.38"
Width 15.63"
Depth 31"
Weight 190 lbs
NSF Yes
CE Yes
cULus Yes
ENERGY STAR Yes

About this item

Product Details

The Frymaster RE17_240/60/1 Frymaster® High Efficiency Floor Model Electric Fryer is a professional-grade commercial kitchen equipment designed for medium-volume frying applications. This full pot electric fryer features a robust stainless steel frypot with a 50 lb. capacity, integrating advanced energy-efficient technology to optimize operational costs. Its open frypot design facilitates thorough cleaning and maintenance, while the automatic melt cycle and boil-out temperature control ensure consistent quality in food preparation. Suitable for high-volume restaurant kitchens, this model is engineered for durability, ease of use, and reliable performance in demanding foodservice environments.

Top Frymaster RE17_240/60/1 Features

This electric floor model fryer offers precise temperature management via a dedicated probe and automatic melt cycle, ensuring consistent frying results. The open frypot design simplifies cleaning, while stainless steel construction enhances durability. Equipped with ergonomic basket supports and twin baskets, it streamlines workflow in busy kitchens. Its compact footprint fits well in moderate-volume foodservice operations, supporting efficient throughput with minimal downtime.

  • Capacity: 50 lb. frypot optimizes batch frying for mid-volume kitchens
  • Construction Material: Stainless steel frypot for corrosion resistance and longevity
  • Ease of Maintenance: Open frypot design simplifies cleaning and inspection
  • Workflow Integration: Basket support and twin baskets improve handling efficiency
  • Technical Control: Automatic melt cycle and precise temperature probe for consistent frying

Ideal for restaurants, cafeterias, and catering operations requiring reliable fryers with efficient performance.

RE17_240/60/1 Technical Specs

The Frymaster RE17_240/60/1 features a 17 kW electric heating system operating on a standard 240V, 60Hz, single-phase electrical connection, drawing approximately 71 amps for high-efficiency heating. This self-contained unit employs an air-cooled design to maintain optimal operating temperatures while simplifying installation. Its stainless steel exterior with painted sides ensures durability and ease of cleaning. The fryer measures 15.63 inches in width, 31 inches in depth, and stands 45.38 inches tall, weighing approximately 190 lbs fully assembled. It supports a 50 lb. food capacity with a maximum operating temperature of 375°F. The unit is designed to meet NSF, CE, and cULus standards, with energy-efficient operation recognized by ENERGY STAR® certification. Maintenance involves straightforward disassembly of frypot components for cleaning, and no filters are included, reducing ongoing costs. This model can be installed in various kitchen layouts with appropriate ventilation and electrical connections.

  • Electrical Requirements: 240V, 60Hz, single-phase, 71A, 17kW
  • Cooling Method: Air-cooled to simplify installation and maintenance
  • Production Capacity: 50 lbs. of food per batch, suitable for moderate throughput
  • Construction & Finish: Stainless steel front, painted sides for durability
  • Dimensions & Weight: 15.63" W x 31" D x 45.38" H, weighing 190 lbs
  • Temperature Range: Max 375°F (191°C), adjustable thermostat for precise control
  • Food Safety: Food contact surfaces fabricated from stainless steel for sanitation
  • Included Accessories: Basket support, twin baskets, and hanger for efficient operation
  • Assembly & Maintenance: No specialized tools required for disassembly and cleaning

What is a commercial fryer?

A commercial fryer is a foodservice appliance designed for high-capacity frying, typically installed in restaurants, cafeterias, or catering kitchens. The Frymaster RE17_240/60/1 Frymaster® High Efficiency Fryer Electric Floor Model is a full pot electric fryer equipped with a 50 lb. capacity stainless steel frypot, integrated temperature controls, and an open frypot design that simplifies cleaning and maintenance. It is utilized in medium-volume settings where consistent, efficient frying of foods such as fries, chicken, and other fried items is required, supporting busy kitchen operations with reliable performance and durable construction.

Top Commercial Fryers for Mid-Volume Foodservice Settings

Constructed with high-quality stainless steel, the Frymaster RE17_240/60/1 offers reliable performance and energy efficiency ideal for moderate throughput kitchens. Its durable build, full pot capacity, and precise temperature control make it suitable for restaurants, cafeterias, and catering environments managing consistent food production with ease.

  • Operation type — Designed for medium-volume kitchens with steady throughput
  • Kitchen setting — Fits compact commercial spaces with limited footprint
  • Foodservice category — Suitable for restaurants, cafes, and catering
  • Workload qualification — Supports moderate daily frying loads efficiently
  • Use case — Ideal for batch frying of popular menu items like fries and chicken

Why Choose Frymaster RE17_240/60/1?

Frymaster WRE17_240/60/1 presents a robust, energy-efficient solution with a stainless steel full pot design, advanced temperature management, and simplified cleaning features that outperform many competitor models. Its durable construction and integrated control systems improve operational throughput while maintaining high sanitation standards, making it a reliable choice for demanding commercial kitchens.

  • Compact footprint with stainless steel exterior enhances sanitation and durability
  • High-capacity 50 lb. frypot supports consistent cooking volumes
  • Energy-efficient design meets ENERGY STAR® standards for operational savings
  • Open frypot architecture facilitates easy cleaning and maintenance
  • Integrated temperature probe ensures precise heat control for quality outcomes

Certifications

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Frymaster RE17_240/60/1 Frymaster® High Efficiency Fryer Electric Floor Model
Frymaster/Dean

Frymaster RE17_240/60/1 16 Inch Electric High Efficiency Deep Fryer with Twin Baskets

$9,153.00 $19,473.00

Frymaster/Dean, RE17_240/60/1, Frymaster® High Efficiency Fryer, electric, floor model, 50 lb. capacity, open frypot design, automatic melt cycle, boil out temperature control, temperature probe, includes: rack-type basket support, basket hanger & twin baskets, stainless steel frypot, door & cabinet, 17kW, cULus, CE, NSF, ENERGY STAR®