Frymaster FWH-1 12 Inch Ceramic Heating Element with Wire Guard
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- Radiant ceramic heat ensures uniform temperature.
- Durable stainless steel construction resists corrosion.
- Supports continuous food warming with minimal oversight.
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The Frymaster FWH-1 Frymaster®/Dean® Food Warmer & Holding Station is a professional-grade, countertop food warming unit designed specifically for high-volume foodservice environments. Featuring a ceramic heating element with a wire guard, this model provides radiant heat for efficient and consistent temperature maintenance of prepared foods. It includes a stainless steel cafeteria-style pan with a screen, a heat lamp for visual indication, and is equipped with a standard cord and plug for straightforward installation. The unit’s compact dimensions of 12 inches in width, 23.75 inches in depth, and 2.5 inches in height, combined with its durable stainless steel and aluminum construction, ensure reliable operation in busy kitchens. Designed to optimize workflow and food presentation, the FWH-1 is suitable for commercial kitchens, cafeterias, and quick-service restaurants requiring dependable holding stations for fried or prepared foods.
The Frymaster FWH-1 food warmer combines radiant ceramic heat with a stainless steel construction for durability and efficient heat distribution. Its complete station design supports continuous food holding, with easy access to a stainless steel pan and protective wire guard. The unit’s heat lamp alerts staff to operational status, while its simple plug-in setup allows quick integration into existing kitchen layouts, facilitating streamlined workflows for high-volume food prep and service.
Ideal for high-traffic restaurant applications requiring reliable food warming and presentation.
The Frymaster FWH-1 operates on a 120V electrical supply, with a power consumption of 14 lbs, providing consistent radiant heat through a ceramic heating element. Its stainless steel and aluminum construction ensures durability, with dimensions of 12 inches in width, 23.75 inches in depth, and 2.5 inches in height. The unit’s weight of 14 lbs facilitates placement and cleaning, and it includes a heat lamp for visual cueing. Approved for use in commercial foodservice environments, the FWH-1 features NSF approval and cULus listing for safety compliance. The station’s design supports countertop installation with standard electrical connections, emphasizing ease of use and minimal maintenance. The ceramic heating element functions across a safe operating range, with maximum temperatures suited for holding fried foods or other prepared dishes, ensuring consistent presentation and food safety standards.
A commercial food warmer is a specialized appliance designed to hold hot foods at safe serving temperatures in high-volume foodservice settings. The Frymaster FWH-1 Frymaster®/Dean® Food Warmer & Holding Station is a robust countertop unit featuring radiant ceramic heating that ensures even warmth. Installed in restaurant kitchens, cafeterias, or catering operations, it maintains fried or prepared foods with minimal temperature fluctuation, supporting efficient service during busy periods, and is ideal for supporting high throughput in professional environments.
The Frymaster FWH-1 ensures durable, reliable performance with its complete station design, supporting consistent food presentation in commercial kitchens. Built with stainless steel construction, it allows efficient heat retention and straightforward cleaning for mid-volume restaurant service operations. Its compact footprint makes it suitable for quick-service setups, with features tailored to sustain food quality and workflow efficiency.
Frymaster FWH-1 stands out among food warmers by combining durable stainless steel construction, reliable ceramic radiant heating, and a complete station setup that enhances efficiency. Its straightforward plug-in design maximizes uptime, while the included heat lamp and protective wire guard improve operational visibility and safety. This model offers precise temperature control and easy maintenance, which are critical in busy foodservice environments aiming for optimal food presentation and sanitation.
Product Description
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
