Frymaster FPRE314TC_208/60/1 47 Inch Deep Fryer Electric Multiple Battery 3 Tanks with Built-in Filtration
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- Three independent 50 lb. stainless frypots for high-volume output
- Built-in filtration simplifies cleaning routines efficiently
- Electronic controls with TRIAC enable precise temperature regulation
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The Frymaster FPRE314TC_208/60/1 Frymaster® Fryer Battery Electric Hi-efficiency is a commercial-grade multi-basket electric deep fryer designed for high-volume foodservice environments. Featuring three stainless steel frypots with a 50 lb. capacity each, this unit optimizes workflow with built-in filtration and an open frypot design. Equipped with the CM3.5 electronic controller and TRIAC controls, it provides precise temperature management, including automatic melt cycle and boil out controls. At 14 kW per tank, this ENERGY STAR® certified fryers deliver consistent cooking performance in a durable all stainless steel exterior, suitable for medium-demand restaurant operations requiring reliable heavy-duty fry frying capabilities.
The Frymaster FPRE314TC_208/60/1 multiple battery electric fryer provides three independent stainless steel frypots with 50 lb. capacity each, designed for high-efficiency operation in commercial kitchens. Features integrated built-in filtration, electronic controls with TRIAC technology, and automatic melt and boil out cycles. Its open frypot design facilitates rigorous cleaning and maintenance, supporting continuous workflow. The unit’s 14 kW heating elements ensure rapid recovery times, accommodating medium workloads typical in busy restaurant settings. Compatible with standard culinary workflows, this fryer is engineered for durability and consistent output in professional foodservice settings.
Ideal for medium-volume restaurant kitchens seeking reliable, energy-efficient commercial fryers with automatic filtration and precise control systems.
The Frymaster FPRE314TC_208/60/1 comprises three stainless steel frypots with a overall width of 47 inches, depth of 31 inches, and height of 45.38 inches. Operating on 208V with a single phase, each tank draws 14 kW, totaling 42 kW for the entire unit, with an estimated power consumption of approximately 42 kWh daily. The unit weighs 705 lbs, with a freight class of 77.5. Built for durability, it features a self-contained refrigeration system, making it suitable for installations in busy commercial kitchens. The exterior’s all stainless steel finish offers corrosion resistance, and the fryers operate efficiently within a temperature range optimized for high-volume frying. Designed for ease of cleaning and maintenance, it includes a built-in filtration system and is compliant with key safety standards. Dimensions are optimized for kitchen compatibility, providing a compact footprint for efficient workflow.
A commercial multiple battery fryer is a heavy-duty industrial appliance designed for large-scale foodservice operations, featuring several independent frypots for simultaneous frying. The Frymaster FPRE314TC_208/60/1 is a three-basket electric fryer with stainless steel construction, built-in filtration, and electronic controls, ideal for medium-volume kitchen environments. Installed in busy restaurant or cafeteria kitchens, it provides high efficiency and precise temperature control, supporting continuous frying with minimal downtime, typically suited for mid-volume foodservice applications requiring consistent output in a durable, easy-to-maintain package.
Designed for operation in busy restaurant kitchens, the Frymaster FPRE314TC_208/60/1 multi-battery electric fryer offers substantial capacity, robust construction, and precise control, making it optimal for medium-volume foodservice workflows. Manufactured by Frymaster, this model provides reliable performance and energy efficiency for mid-sized operations seeking restaurant-ready equipment with integrated filtration and durable stainless steel materials.
Frymaster FPRE314TC_208/60/1 stands out among commercial fryers for its durable stainless steel construction, three independent frypots, and integrated filtration. Its energy-efficient design coupled with precise electronic controls enhances operational reliability and sanitation. The unit’s compact footprint combined with high-capacity frying makes it well-suited for medium-volume foodservice outlets seeking consistent performance and easy maintenance, setting it apart from less durable or lower-capacity alternatives.
Product Description
Certifications
Energy Star Qualified
The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
