Frymaster FPEL314CA_208/60/3 47 Inch Electric Deep Fryer with Built-in Filtration
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- Supports 3 x 30 lb. fry pots for high capacity
- Stainless steel frypots and exterior for durability
- Energy-efficient with ENERGY STAR® certification
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The Frymaster FPEL314CA_208/60/3 Frymaster® OCF30™ Fryer Battery Electric is a three-tank commercial deep fryer system designed for high-volume foodservice environments requiring consistent and efficient frying operations. Featuring a modular open-pot design, stainless steel frypots, and built-in filtration, this model optimizes oil management and reduces maintenance time. Its advanced SMART4U® 3000 controller allows precise temperature control, auto top-off, and energy-saving functions, ensuring reliable performance during busy service periods. With a compact footprint of 46.88 inches wide and 30.88 inches deep, it provides a robust capacity of 90 lbs. across three 30 lb. tanks, suitable for mid-volume restaurant kitchens and institutional food preparation. Engineered for durability and ease of operation, this fryer integrates seamlessly into high-demand kitchen workflows, delivering consistent product quality and operational efficiency.
The Frymaster FPEL314CA_208/60/3 oven system is equipped with three stainless steel frypots, each with a 30 lb. capacity, supporting large-scale frying needs. Designed for durability, it includes a built-in filtration system for quick oil cleaning. Its electronic controls, including the SMART4U® 3000 controller, enable precise temperature management and energy-efficient operation. The open-pot design facilitates cleaning and maintenance, while the stainless steel exterior ensures longevity. The pump delivers 8 GPM for effective oil circulation, and the unit's easy-to-move, adjustable casters streamline installation in high-traffic kitchens. This system is ideal for establishments focusing on consistent, high-volume frying workflows requiring reliable, restaurant-ready equipment.
Designed for commercial kitchens with high frying demands, suitable for mid-volume foodservice outlets.
The Frymaster FPEL314CA_208/60/3 electric fryer system operates on 208 V, 3-phase power at 60 Hz, with a total amperage draw of approximately 50.8 amps and a wattage of approximately 10,600 watts. It is a self-contained system with air cooling and built-in filtration, supporting continuous operation in busy foodservice establishments. The stainless steel frypots and exterior construction ensure long-term reliability, while the unit’s overall dimensions measure 45.38 inches in height, 46.88 inches in width, and 30.88 inches in depth, with a shipping weight of 667 lbs. The integrated 8 GPM pump optimizes oil circulation, and the energy-efficient design achieves ENERGY STAR® standards. Its operation spans professional kitchen workflows, particularly in medium- to high-volume fry stations, with a maximum operating temperature of 375°F, maintaining food safety and consistent cooking quality.
A commercial electric fryer system is a professional-grade cooking appliance designed for high-volume frying applications in foodservice operations. Typically featuring multiple frypots, digital controls, and built-in filtration, these units support efficient oil management and consistent food quality. The Frymaster FPEL314CA_208/60/3 is installed in restaurant kitchens for continuous frying capacity, ideal for mid- to high-volume settings that demand reliable, versatile equipment for preparing diverse menu items with safety and precision.
Designed for medium-duty workflows, the Frymaster FPEL314CA_208/60/3 supports efficient frying in busy restaurant and institutional kitchens, offering durable stainless steel construction and advanced digital controls. Ideal for high-demand environments, these multi-battery fryers maintain consistent product quality during extended operation, supporting optimal workflow in professional foodservice settings.
Frymaster FPEL314CA_208/60/3 offers a robust, space-efficient solution with integrated filtration, electronic controls, and durable stainless steel construction that outperform many standard multi-battery fryers. Its ENERGY STAR® compliance and auto top-off system enhance operational efficiency, reduce maintenance, and promote consistent frying quality in demanding commercial environments.
Product Description
Certifications
Energy Star Qualified
The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
