Frymaster FPEL214CA_208/60/3 31 Inch Electric Deep Fryer Built-in Filtration

Frymaster  |  MFG #: FPEL214CA_208/60/3  |  Item #: 189696
$29,410.00 $62,575.00
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  • Supports 2 x 30 lb fry capacity for continuous operation
  • Built-in filtration maintains optimal oil quality
  • Stainless steel fry pots ensure corrosion resistance
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The Frymaster FPEL214CA_208/60/3 Frymaster® OCF30™ Fryer Battery Electric is a commercial-grade dual-tank electric deep fryer designed for medium-volume foodservice operations. Constructed with stainless steel fry pots and featuring integrated filtration and advanced computer controls, this unit delivers consistent, efficient frying performance. Its open-pot design facilitates straightforward cleaning and maintenance, while the built-in filtration system optimizes oil quality and extends usage cycles. With a capacity of 30 lbs per tank and energy-efficient operation compliant with ENERGY STAR®, it is suitable for high-demand restaurant kitchens, institutional cafeterias, and foodservice establishments seeking reliable, restaurant-ready fryers with precise temperature control and minimal workflow disruption.

The Frymaster FPEL214CA_208/60/3 electric fryer battery offers precise temperature management and built-in filtration, streamlining workflow in busy kitchens. Its stainless steel construction ensures durability, while the computer controls facilitate easy operation and consistent frying results. Designed for moderate throughput, it integrates seamlessly into commercial kitchens seeking efficiency and dependability.

Ideal for restaurant kitchens, institutional dining, or multi-unit foodservice operations requiring reliable frying solutions.

The Frymaster FPEL214CA_208/60/3 features a stainless steel exterior with front and side panels, standing 45.38 inches high, 31.25 inches wide, and 30.88 inches deep, with a total weight of 535 pounds. It operates on a three-phase 208V electrical supply at 60 Hz, consuming approximately 8 GPM of water for its integrated filtration pump. The unit’s fry pots are constructed from durable stainless steel, providing corrosion resistance and longevity. Its energy-efficient design aligns with ENERGY STAR® standards, with a power rating suited for medium-duty frying. The fryer’s controls include a proprietary SMART4U® 3000 system for precise temperature regulation and automatic top-off, ensuring consistent product quality. Dimensions and construction enable efficient placement in standard kitchen layouts, with sufficient clearance for maintenance and airflow. The unit supports self-contained operation, with an open-pot configuration that simplifies cleaning. It is compliant with cULus, CE, and NSF standards, designed to meet commercial sanitation and safety requirements.

Electrical Compatibility: Connects to 208V three-phase power supply for reliable operation

Plumbing Requirements: 8 GPM water supply for filtration system

Maintenance Access: Open-pot design and removable filter components for easy cleaning

Deployment Space: Designed to fit standard kitchen layouts with proper ventilation and clearance

Safety Features: Rounded corners and safety interlocks for operator protection

A commercial fryer is a high-capacity cooking appliance designed for consistent deep frying in restaurant and foodservice environments. The Frymaster FPEL214CA_208/60/3 is an ENERGY STAR®-rated dual-tank electric fryer with stainless steel construction, featuring a built-in filtration system and advanced digital controls. Suitable for medium-volume operations, it provides precise temperature regulation and large capacity fry pots, making it ideal for quick-service restaurants, cafeterias, and institutional kitchens requiring reliable, efficient frying equipment with ease of maintenance.

Constructed for dependable performance, the Frymaster FPEL214CA_208/60/3 offers medium throughput capacity with advanced electronic controls, supporting efficient workflow in restaurant and institutional kitchens. Frymaster’s durable, stainless steel design and integrated filtration make it a suitable choice for high-demand foodservice environments seeking consistent, restaurant-ready frying performance.

Frymaster FPEL214CA_208/60/3 stands out from similar commercial fryers by combining durable stainless steel fabrication, precise computerized controls, and integrated filtration for energy-efficient, reliable performance. Its open-pot design allows straightforward cleaning, reducing downtime and operational costs, making it a preferred choice for medium-volume foodservice operations seeking dependable, restaurant-quality frying equipment.

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Product Description

The Frymaster FPEL214CA_208/60/3 Frymaster® OCF30™ Fryer Battery Electric is a commercial-grade dual-tank electric deep fryer designed for medium-volume foodservice operations. Constructed with stainless steel fry pots and featuring integrated filtration and advanced computer controls, this unit delivers consistent, efficient frying performance. Its open-pot design facilitates straightforward cleaning and maintenance, while the built-in filtration system optimizes oil quality and extends usage cycles. With a capacity of 30 lbs per tank and energy-efficient operation compliant with ENERGY STAR®, it is suitable for high-demand restaurant kitchens, institutional cafeterias, and foodservice establishments seeking reliable, restaurant-ready fryers with precise temperature control and minimal workflow disruption.

Top Frymaster FPEL214CA_208/60/3 Features

The Frymaster FPEL214CA_208/60/3 electric fryer battery offers precise temperature management and built-in filtration, streamlining workflow in busy kitchens. Its stainless steel construction ensures durability, while the computer controls facilitate easy operation and consistent frying results. Designed for moderate throughput, it integrates seamlessly into commercial kitchens seeking efficiency and dependability.

  • Dual 30 lb capacities: Supports continuous frying for medium-volume kitchens
  • Built-in filtration system: Maintains oil quality, reduces maintenance frequency
  • Stainless steel fry pots: Ensures corrosion resistance and durability
  • Electronic control interface: Enables precise temperature adjustments
  • Open-pot design with safety features: Facilitates cleaning and reduces operational downtime

Ideal for restaurant kitchens, institutional dining, or multi-unit foodservice operations requiring reliable frying solutions.

Frymaster FPEL214CA_208/60/3 Technical Specs

The Frymaster FPEL214CA_208/60/3 features a stainless steel exterior with front and side panels, standing 45.38 inches high, 31.25 inches wide, and 30.88 inches deep, with a total weight of 535 pounds. It operates on a three-phase 208V electrical supply at 60 Hz, consuming approximately 8 GPM of water for its integrated filtration pump. The unit’s fry pots are constructed from durable stainless steel, providing corrosion resistance and longevity. Its energy-efficient design aligns with ENERGY STAR® standards, with a power rating suited for medium-duty frying. The fryer’s controls include a proprietary SMART4U® 3000 system for precise temperature regulation and automatic top-off, ensuring consistent product quality. Dimensions and construction enable efficient placement in standard kitchen layouts, with sufficient clearance for maintenance and airflow. The unit supports self-contained operation, with an open-pot configuration that simplifies cleaning. It is compliant with cULus, CE, and NSF standards, designed to meet commercial sanitation and safety requirements.

  • Electrical Requirements: 208V, 60 Hz, three-phase, approximately 15 kW
  • Cooling Method: Air-cooled with ventilation clearance for optimal airflow
  • Construction & Finish: Stainless steel front and sides, corrosion-resistant
  • Dimensions: 45.38" H x 31.25" W x 30.88" D
  • Weight: 535 lbs (product)
  • Capacity: Two 30 lb fry pots for continuous frying
  • Controls: Computerized, including SMART4U® 3000 controller for temperature stability
  • Filtration: Built-in filtration pump with 8 GPM flow rate for oil quality
  • Certifications: cULus, CE, NSF compliant

Electrical Compatibility: Connects to 208V three-phase power supply for reliable operation

Plumbing Requirements: 8 GPM water supply for filtration system

Maintenance Access: Open-pot design and removable filter components for easy cleaning

Deployment Space: Designed to fit standard kitchen layouts with proper ventilation and clearance

Safety Features: Rounded corners and safety interlocks for operator protection

What is a commercial fryer?

A commercial fryer is a high-capacity cooking appliance designed for consistent deep frying in restaurant and foodservice environments. The Frymaster FPEL214CA_208/60/3 is an ENERGY STAR®-rated dual-tank electric fryer with stainless steel construction, featuring a built-in filtration system and advanced digital controls. Suitable for medium-volume operations, it provides precise temperature regulation and large capacity fry pots, making it ideal for quick-service restaurants, cafeterias, and institutional kitchens requiring reliable, efficient frying equipment with ease of maintenance.

Top commercial fryers for medium-volume foodservice operations

Constructed for dependable performance, the Frymaster FPEL214CA_208/60/3 offers medium throughput capacity with advanced electronic controls, supporting efficient workflow in restaurant and institutional kitchens. Frymaster’s durable, stainless steel design and integrated filtration make it a suitable choice for high-demand foodservice environments seeking consistent, restaurant-ready frying performance.

  • Moderate workload support in busy restaurant kitchens
  • Compact footprint fits standard foodservice spaces
  • Premium stainless steel construction enhances durability
  • Integrated filtration simplifies oil management
  • Smart digital controls optimize frying consistency

Why Choose Frymaster FPEL214CA_208/60/3?

Frymaster FPEL214CA_208/60/3 stands out from similar commercial fryers by combining durable stainless steel fabrication, precise computerized controls, and integrated filtration for energy-efficient, reliable performance. Its open-pot design allows straightforward cleaning, reducing downtime and operational costs, making it a preferred choice for medium-volume foodservice operations seeking dependable, restaurant-quality frying equipment.

  • Self-contained design: Simplifies installation and cleaning routines
  • Enhanced durability: Heavy-gauge stainless steel exterior and fry pots
  • Efficient operation: ENERGY STAR® rated for optimized energy consumption
  • Advanced controls: SMART4U® 3000 system ensures precise temperature management
  • Open-pot construction: Facilitates thorough cleaning and quick maintenance

Certifications

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Frymaster FPEL214CA_208/60/3 Frymaster® OCF30™ Fryer Battery Electric
Frymaster/Dean

Frymaster FPEL214CA_208/60/3 31 Inch Electric Deep Fryer Built-in Filtration

$29,410.00 $62,575.00

Frymaster/Dean, FPEL214CA_208/60/3, Frymaster® OCF30™ Fryer Battery, electric, (2) 30 lb, capacity each, built-in filtration, SMART4U® 3000 controller, auto top-off, oil-conserving, open-pot design, includes: rack-type basket support, basket hanger, twin baskets & filter starter kit, 8 GPM pump, stainless steel frypot, door & cabinet sides, adjustable casters, cULus, CE, NSF, ENERGY STAR®