Frymaster D160G_LP 20 Inch Gas Deep Fryer Floor Model with Automatic Melt Cycle 150000 BTU

The Frymaster D160G_LP Dean® Decathlon Performance Fryer is a commercial-grade gas-powered floor model designed for high-efficiency frying applications. Constructed with a stainless steel frypot and a thermo tube-type design, this fryer delivers consistent heat distribution and durability for busy foodservice environments. With a 75-pound capacity, it suits medium-volume operations requiring reliable, restaurant-ready performance, ideal for restaurant kitchens, concession stands, or institutional cafeterias seeking optimized workflow and operational efficiency.

Top Frymaster D160G_LP Features

The Frymaster D160G_LP Dean® Decathlon Performance Fryer features a robust stainless steel construction, thermatron temperature control, and an automatic melt cycle for simplified operation. It is equipped with a thermo tube-type heating element, ensuring quick recovery times and uniform frying. Designed for ease of maintenance, it includes a stainless steel frypot, with a capacity tailored for moderate throughput, and installations in commercial kitchens benefit from its NSF and CSA certifications for sanitation and safety compliance. The unit's durable stainless steel exterior facilitates cleaning and longevity in high-use environments.

• Includes: rack-type basket support for efficient frying workflows
• Thermo tube-type heating ensures rapid heat recovery
• Stainless steel construction for enhanced durability
• Automatic melt cycle simplifies operations during startup
• Adjustable steel legs for flexible kitchen installation

Designed for mid-volume restaurant service, food trucks, or institutional kitchens needing dependable fry performance

Frymaster D160G_LP Technical Specs

The Frymaster D160G_LP Dean® Decathlon Performance Fryer operates on a supply of 150,000 BTU gas, with an external footprint measuring 20 inches in width, 36.5 inches in depth, and 45 inches in height. It features a stainless steel frypot with a capacity of 75 pounds, supporting continuous commercial frying tasks. The unit's design incorporates thermostatic controls for precise temperature regulation within operating ranges compatible with extended daily use. Weighing approximately 255 pounds, this model includes stainless steel front and sides, providing a corrosion-resistant and easy-to-clean exterior appropriate for demanding foodservice environments. The fryer is certified NSF and CSA, ensuring compliance with safety standards, and includes a robust mounting setup with 6" adjustable steel legs for stable placement. Its energy consumption is specified via BTU output, and it does not include a filter—requiring external filtration if applicable. This self-contained, restaurant-quality fryer is built for reliable performance and ease of maintenance, featuring a straightforward disassembly process and durable materials for long-term use.

• Electrical Requirements: Gas-powered, no electrical connection needed
• Cooling Method: N/A (gas model)
• Construction & Finish: Stainless steel front and sides
• Dimensions: 20"W x 36.5"D x 45"H
• Weight: 255 lbs
• Capacity: 75 lbs. of oil and product capacity
• Temperature Range: Precise thermostat-controlled heat
• Safety & Certifications: NSF and CSA approved
• Installation Clearances: Requires proper ventilation, 6” clearance for maintenance access
• Maintenance & Cleaning: Disassemblable tank with stainless steel components for quick cleaning

What is a commercial gas frypot fryer?

A commercial gas frypot fryer is a heavy-duty cooking appliance designed for high-volume frying tasks in restaurant and foodservice settings. It features a stainless steel frypot with a capacity of about 75 pounds, equipped with thermostatic controls for precise temperature management, and is ideal for continuous operation in fast-paced kitchens. The Frymaster D160G_LP Dean® Decathlon Performance Fryer is installed in large-scale kitchens and foodservice operations requiring reliable, efficient frying for menu staples such as french fries, fried chicken, and seafood, making it suitable for mid-volume restaurant operations and institutional dining facilities.

Top commercial fryers for medium-sized foodservice operations

Built with durable stainless steel and advanced thermostatic controls, the Frymaster D160G_LP offers reliable, restaurant-ready cooking. Its medium capacity supports moderate throughput, making it ideal for busy dining environments and commercial kitchens with continuous frying needs. The model is optimized for operational efficiency in foodservice settings requiring consistent high-quality frying performance.

• Medium workload support in restaurant kitchens
• Compact footprint—20" width optimizes space
• Robust stainless steel construction enhances longevity
• Designed for efficient workflow in foodservice environments
• Self-contained with integrated thermostatic controls for consistent fry quality

Why Choose Frymaster D160G_LP Dean® Decathlon Performance Fryer Gas Floor Model?

Designed for durability, efficiency, and high performance, the Frymaster D160G_LP stands out with its stainless steel construction, precise thermostatic controls, and proven gas heating technology. Its solid build facilitates easy maintenance and reliable operation in demanding foodservice environments, providing restaurant-ready performance with a compact footprint for efficient kitchen integration.

• Superior build quality with stainless steel exterior
• Gas operation ensures quick recovery and consistent heat
• Designed for medium-volume frying in commercial kitchens
• Versatile and easy to clean with disassemblable components
• Reliable safety features with CSA and NSF certification