Frymaster 21814EF_208/60/3 40 Inch Electric Deep Fryer Built-in Filtration System

The Frymaster® 21814EF_208/60/3 electric fryer battery represents a commercial-grade foodservice appliance designed for high-efficiency deep frying. Equipped with dual 60-pound capacity stainless steel frypots, it provides reliable performance for medium-volume kitchens. Its open-pot design facilitates straightforward cleaning and maintenance, while the built-in filtration system enhances oil longevity and productivity. This model features ENERGY STAR® certification, a stainless steel exterior for durability, and includes essential accessories such as twin baskets, a rack-type support, and a filter starter kit, making it suitable for professional kitchens demanding consistent frying capacity and operational efficiency.

Top Frymaster 21814EF_208/60/3 Features

This Frymaster electric fryer battery combines robust construction with technical precision, offering a high-capacity, open-pot design optimized for medium-duty foodservice environments. Its stainless steel frypots, filtration system, and included accessories promote ease of use, quick cleaning, and efficient workflow. Engineered for reliable performance, it supports continuous operation in busy commercial kitchens, especially where oil conservation and operational durability are priorities.

• Capacity: (2) 60 lb. capacity frypots for high-volume frying
• Material: All stainless steel exterior and frypots for enhanced durability
• Filtration: Built-in system simplifies oil maintenance and extends oil life
• Ease of Use: Open-pot design for straightforward cleaning and inspection
• Workflow Integration: Includes basket supports and twin baskets for efficient product handling

Ideal for medium-volume restaurant operations seeking dependable, easy-to-maintain deep fryers for consistent product quality.

21814EF_208/60/3 Technical Specs

This Frymaster® fryer's technical profile features dual stainless steel frypots powered by a 208/60/3 electrical configuration, with an overall weight of 585 lbs and external dimensions of 40" W x 30.88" D x 45.38" H. The units are self-contained with a built-in filtration system and ENERGY STAR® efficiency. Their construction incorporates durable stainless steel, ensuring longevity under demanding commercial use. The fryers operate within a temperature range suitable for consistent cooking performance, and they include safety features such as a drain safety switch. Installation requires standard electrical connection, with an air-cooled cooling method and a freight class of 77.5 for shipping.

• Electrical Requirements: 208 V, 60 Hz, 3-phase, 86 A, 17.8 kW total
• Cooling Method: Air-cooled system for efficient heat dissipation
• Construction & Finish: All stainless steel exterior and frypots for durability and sanitation
• Dimensions: Width 40", Depth 30.88", Height 45.38"
• Weight: 585 lbs for the assembled fryer unit; shipping varies
• Food Safety & Maintenance: Material-compatible with cleaning routines, equipped for easy disassembly for service
• Certifications: CE, cULus, ENERGY STAR®

• Electrical Connection: Must adhere to 208 V, 60 Hz, three-phase supply
• Drain Position: Located for easy maintenance and drainage
• Filtration System: Built-in to facilitate continuous oil purification
• Installation Space: Adequate clearance for airflow and service access is recommended
• Compatibility: Designed for permanent installation in foodservice kitchens requiring medium-duty performance

What is a commercial deep fryer battery?

A commercial deep fryer battery consists of multiple high-capacity fryers designed for continuous operation within foodservice establishments. These units, such as the Frymaster 21814EF_208/60/3, typically feature multiple stainless steel frypots, integrated filtration, and robust construction suitable for medium-volume kitchens. Installed in restaurant or cafeteria settings, these fryers optimize workflow, reduce maintenance downtime, and enhance product consistency, making them ideal for mid-sized restaurant kitchens or fast-casual outlets that require reliable, multiple parallel frying operations.

Top Multiple Battery Electric Fryers for Medium-Volume Foodservice

Designed for operation in busy restaurant kitchens, the Frymaster 21814EF_208/60/3 offers durable, reliable performance with a focus on oil conservation and ease of maintenance. Its high-capacity stainless steel frypots support medium-volume throughput, making it suitable for commercial kitchens requiring consistent frying output and workflow efficiency in moderate throughput settings.

• Operation type — suitable for medium-duty restaurant and foodservice operations
• Kitchen size — optimized for compact commercial spaces
• Foodservice category — ideal for quick-service and fast-casual venues
• Workload qualifier — designed for moderate throughput needs
• Use case — balances performance with operational efficiency for continuous frying

Why Choose Frymaster 21814EF_208/60/3

Compared to similar models, this Frymaster® battery offers superior construction with stainless steel exterior and frypots, integrating advanced filtration and oil conserving features that extend oil life and reduce operational costs. Its open-pot design simplifies cleaning and inspection, while the dual frypot configuration ensures consistent output for medium-volume kitchens. These features collectively improve workflow, sanitation, and energy efficiency, providing a restaurant-ready solution that combines durability with high performance.

• Robust stainless steel build enhances longevity and sanitation
• Integrated filtration simplifies oil maintenance and reduces waste
• Dual 60 lb. frypots support medium-volume throughput
• Open-pot design allows quick cleaning and easy inspection
• Energetically efficient with ENERGY STAR® certification