The Fortessa RRP.SAVANNAH.03 Savannah Bread & Butter Plate 6.25” (16cm) Coupe is a commercial-grade china plate designed for high-volume foodservice environments. Crafted from durable porcelain, this plate features a flat edge and a round coupe shape, measuring 6.25 inches in diameter with a height of 0.7 inches. It offers a versatile solution for bread and butter service, with specifications optimized for busy restaurant or catering operations. Its oven safe up to 400°F, dishwasher, and microwave compatibility make it suitable for modern kitchen workflows. The technical construction emphasizes resistance to chipping and breaking, ensuring longevity under rigorous usage conditions. The product’s precise size and weight—15.84 lbs per case—are engineered for efficient stacking and seamless integration into standard dishwashing and heating processes, making it an essential component of commercial tableware capabilities.
Top Fortessa RRP.SAVANNAH.03 Features
The Savannah Bread & Butter Plate is engineered for durability, featuring chip-resistant porcelain and dishwasher-safe construction suitable for frequent cleaning cycles. Its oven-safe rating up to 400°F allows for thermal versatility in heated plating scenarios, while the flat edge design simplifies stacking and serving. Ideal for quick service restaurants, catering setups, and hotel dining, this plate supports high throughput with reliable performance. The 6.25-inch coupe rim enhances presentation efficiency, facilitating quick, clean plating in fast-paced environments.
- Durable porcelain construction resists chipping and breakage under heavy use
- Dishwasher, microwave, oven safe up to 400°F for versatile kitchen integration
- Precise 6.25-inch diameter optimizes portion presentation and storage
- Flat edge design supports efficient stacking and quick clearance
- Lightweight at 0.33 lbs each facilitates handling in high-volume settings
Ideal for quick service, buffet lines, and catering applications requiring reliable tableware.
Fortessa RRP.SAVANNAH.03 Technical Specs
This model features a robust porcelain composition with a flat rim style, tailored for demanding commercial use. It measures a 6.25-inch diameter with a height of 0.7 inches, designed for quick stacking and easy storage. Weighing 15.84 pounds per case of 48 pieces, each plate weighs approximately 0.33 pounds. The construction ensures high resistance to impact and thermal cycling, with an oven safe rating up to 400°F. Compatible with standard commercial dish machines and microwave ovens, this plate is engineered for efficiency and longevity. It includes a flat edge, round shape, and a white finish, suitable for various tabletop themes. Its compliance with general food safety standards makes it suitable for use in busy restaurants, hotels, and catering operations.
- Electrical Requirements: Not applicable
- Construction & Finish: Porcelain with a white glazed finish
- Temperature Resistance: Safe up to 400°F
- Dimensions: 6.25" diameter, 0.7" height, 5.94" depth
- Weight: 15.84 lbs per case (48 pieces)
- Material Safety: Food-safe, dishwasher, microwave, oven compatible
- Design Features: Flat edge, round coupe shape
- Clearance: Standard warehousing and dishwashing space for stacking
- Installation & Maintenance: Regular cleaning with standard dishwashing protocols
- Usage Compatibility: Suitable for oven and microwave heating up to 400°F
- Workflow Integration: Supports high-throughput tabletop service
- Handling: Lightweight design for swift handling in busy environments
What is a commercial bread and butter plate?
A commercial bread and butter plate is a standardized tableware item designed for high-volume service settings such as restaurants, hotels, and catering operations. Made from durable porcelain or china, these plates typically feature a round coupe shape and are available in sizes around 6.25 inches, optimized for bread, rolls, and small appetizers. They are oven, microwave, and dishwasher safe, facilitating efficient kitchen workflows and quick turnaround times. The Fortessa RRP.SAVANNAH.03 Savannah Bread & Butter Plate exemplifies this category with its robust construction, flat edge design, and versatile application, suitable for diverse culinary environments and tabletop presentations in medium-volume foodservice.
Top commercial bread and butter plates for high-volume foodservice
Commercial bread and butter plates combine durability, precise sizing, and ease of cleaning, supporting efficient meal service in busy kitchens. Fortessa RRP.SAVANNAH.03 stands out for its resilient porcelain, oven-safe up to 400°F, and stackable cup design, making it ideal for meal preparation and presentation in institutional and restaurant settings.
- Operation Type — suitable for fast-paced restaurant kitchens
- Kitchen Setting — designed for compact, high-volume spaces
- Foodservice Category — tailored for bread and small plate service
- Workload Qualifier — optimized for moderate throughput
- Use Case — ideal for bread, rolls, and appetizer presentation
Why Choose Fortessa RRP.SAVANNAH.03?
Fortessa RRP.SAVANNAH.03 offers a combination of durable porcelain construction, precise sizing, and versatile oven and dishwasher compatibility. Its flat edge and impact-resistant design set it apart from standard options, enhancing operational efficiency, sanitation, and presentation in demanding foodservice environments. Engineered for longevity and seamless integration into high-volume workflows, it delivers the robustness expected from premium commercial tableware.
- Self-contained Design: simplifies stacking and handling in busy kitchens
- High Impact Resistance: chip and break resistant porcelain ensures longevity
- Versatile Compatibility: oven, microwave, and dishwasher safe for diverse uses
- Compact Footprint: facilitates efficient storage and quick service in limited space
- Restaurant-Ready Quality: built for high-volume throughput and consistent performance
