The Fortessa MD.LACOTE.AM.03 La Cote Bread & Butter Plate is a 7-inch (17.8cm) coupe-style chinaware designed for commercial foodservice environments, including upscale restaurants, cafes, and catering operations. Crafted from high-quality china with a flat edge and coupe rim, this plate offers durability and a sleek aesthetic suitable for both indoor and outdoor Amalfi-style settings. Its precise dimensions and weight of 2.4 lbs facilitate consistent stacking and handling, making it an ideal solution for establishments seeking reliable presentation and longevity in bread and appetizer service. This product enhances workflow efficiency by providing a uniform, restaurant-ready tableware option that withstands frequent use and cleaning cycles while maintaining its refined appearance.
Fortessa MD.LACOTE.AM.03 Features
The La Cote Bread & Butter Plate by Fortessa is engineered for commercial foodservice professionals requiring resilient china dinnerware. Its 17.8cm diameter provides ample space for bread, small appetizers, or garnished dishes, with a flat edge for ease of stacking and cleaning. The coupe rim design ensures stability for delicate items, while the high-quality china material guarantees longevity under constant warewashing. Its optimal weight distribution simplifies handling during busy service periods, and the product’s straightforward design allows seamless integration into diverse tabletop arrangements and throughput workflows.
- Precise 7” (17.8cm) diameter for versatile appetizer servings
- High-strength china construction for commercial durability
- Simplifies cleaning and stacking with flat edge and coupe shape
- Ideal for outdoor amalfi settings with robust material performance
- Designed for moderate-volume service workflows with consistent quality
Suitable for banquet, café, or restaurant service requiring reliable, stylish bread and butter plates.
Fortessa MD.LACOTE.AM.03 Technical Specs
The Fortessa La Cote Bread & Butter Plate features a durable china composition with a flat edge and coupe rim, measuring 17.8 inches in width and weighing 2.4 lbs per piece. It conforms to standard commercial tableware dimensions, fitting seamlessly into dishwashing cycles with compatibility for high-temperature sanitation. The plate's construction ensures resistance to typical impacts and thermal shocks encountered in busy dining environments. Its simple, round shape with a flat edge design facilitates stacking, storage, and rapid service. This model, designated MD.LACOTE.AM.03, is available in outdoor Amalfi-style settings, supporting moderate throughput operations and maintaining presentation quality over extended periods of use.
- Material: High-quality china, durable for commercial use
- Dimensions: 17.8x17.8 inches, 7-inch diameter
- Weight: 2.4 lbs per piece for balanced handling
- Edge Type: Flat edge for stacking efficiency
- Color and Finish: Classic white with a sleek coupe rim
- Temperature Resistance: Suitable for high-temperature dishwashing
- Cleaning: Compatible with commercial warewashing equipment
- Usage Environment: Indoor and outdoor amalfi settings for moderate service workload
What is a commercial bread and butter plate?
A commercial bread and butter plate is a standardized piece of dinnerware designed for serving bread, small appetizers, or garnishes in professional foodservice environments. Typically made from durable materials like high-quality china, it features precise dimensions, such as 7 inches in diameter, and a design optimized for stackability and ease of cleaning. These plates are installed in restaurants, cafes, or catering venues where durability, consistency, and presentation are critical to workflow. The Fortessa MD.LACOTE.AM.03 La Cote Bread & Butter Plate exemplifies these qualities, making it suitable for moderate-volume service in diverse dining settings focused on presentation and operational efficiency.
Top Bread & Butter Plates for Moderate-Volume Foodservice
Designed for moderate throughput in restaurant and café settings, the Fortessa MD.LACOTE.AM.03 delivers durable china performance with precise sizing for versatile serving. Ideal for seasonal outdoor and indoor use, it supports efficient workflows with reliable stacking and cleaning features, suited for mid-volume commercial operations.
- Operation Type — restaurants and cafes with steady service
- Kitchen Type — compact and standard dining rooms
- Foodservice Category — casual and fine dining establishments
- Workload Qualifier — moderate throughput for daily operational flow
- Use Case — bread, small appetizers, garnishing
Why Choose Fortessa MD.LACOTE.AM.03 ?
Fortessa MD.LACOTE.AM.03 stands out for its premium china quality, high durability, and clean, modern design tailored for professional foodservice. Its flat edge and coupe rim enhance stacking and handling during busy service, while the robust construction ensures longevity and repeat performance in demanding environments. This model's outdoor amalfi suitability and consistent size make it an optimal choice for versatile service scenarios, promoting operational efficiency and presentation standards.
- Reduced breakage with commercial-grade china materials
- Streamlined stacking for quick setup and cleanup
- Designed for outdoor and indoor amalfi-style dining
- Enhanced durability for frequent dishwashing cycles
- Optimized for moderate-volume restaurant and café service
